Chapter 438: Boiling the Pot in the Late Night (First Update)
Although it is not the first time to enter Su Ji's back kitchen, it is really the first time for Yang Zhiyi and Li Fei'er to enter Su Ji's back kitchen so late.
When I entered the back kitchen, I saw that the kitchen was exceptionally clean from the cooking table, the stove, and the walls.
Li Fei'er couldn't help but exclaim: "I really like Su Ji's back kitchen, it's clean and tidy, it makes people feel very comfortable when they look at it, and they will feel at ease when eating." ”
Su Ruoxi smiled when she heard this: "This is the tradition of Su Ji, my great-grandfather set this kind of rule, and my grandfather was even more strict when he was very strict, at that time, my grandfather's apprentices, the hardest thing to do every night was to clean the kitchen." ”
Li Fei'er couldn't help but be very curious when she heard it: "At that time, Ruoxi, have you also witnessed it?"
Su Ruoxi nodded: "Well, I was still in elementary school at that time." ”
Li Fei'er suddenly said: "So that's the case? Isn't Chef Feng unlucky?
Su Ruoxi glanced at her husband and said with a smile: "He should feel lucky, if he learns from his grandfather, then he will probably be miserable, grandpa is very strict with his apprentices, even my dad was often disciplined at that time, and even my dad was beaten by my grandfather." ”
Li Fei'er was a little surprised: "Wow, is grandpa so powerful?"
Su Ruoxi said with a serious face: "Yes, it's very powerful." ”
The two mothers here chatted very energetically, but Yang Zhiyi couldn't wait: "Chef Feng, you must have prepared something delicious for us, hurry up and take it out, don't starve our Fei'er." ”
Hearing her husband's words, Li Fei'er suddenly pouted: "I think you want to eat, right? Didn't you eat at Suji at night? So hungry again?"
Yang Zhiyi said to his wife with a flattering face: "Aren't I worried about starving your body?"
Li Fei'er looked disdainful: "Come less, it's clear that you want to eat, be careful I tell Xixi tomorrow, just say that you take me to Suji to eat alone while she is asleep." ”
Hearing his wife say this, Yang Zhiyi suddenly couldn't laugh or cry: "Can you still say this?"
Li Fei'er raised her chin and said, "Of course you can, do you dare to say that what I said is wrong?"
Seeing the appearance of Yang Zhiyi and Li Fei'er, Feng Yifan and Su Ruoxi also immediately laughed.
Then, Feng Yifan began to prepare supper for everyone.
Seeing Feng Yifan take out the prawns, and then there were chicken wings, chicken legs, some beef, small chops, and various vegetables, and in a blink of an eye, the cooking table was full of dishes.
Li Fei'er hurriedly said, "I don't need so much, I can't eat so many things?"
Yang Zhiyi immediately said: "It's okay, you can't eat and your husband? ”
Li Fei'er stretched out her hand and knocked her husband on the head: "You know that packing, people Su Ji don't need money to buy these ingredients?
Feng Yifan smiled and said, "It's okay, isn't there still the two of us? I haven't eaten supper for a long time, and today our two pairs of parents will eat openly." ”
Then, Feng Yifan also began to deal with it, after quickly cleaning the prawns, he cut off the shrimp heads and picked the shrimp line.
Then the chicken wings and drumsticks are also cleaned and drained with absorbent paper.
Then the chicken thighs are dismantled, and there are a few cuts on the chicken wings.
Then the beef and pork ribs were also pre-treated, and the beef was smashed with a small hammer to break up the fascia, cut into small slices and marinated.
The pork ribs are all chopped into small pieces, hung with a paste and fried in a pan.
Seeing that Feng Yifan was quick with his hands and feet, he almost quickly got all the ingredients ready.
There were still vegetables left uncleaned, so Su Ruoxi took the initiative to clean the vegetables.
Li Fei'er naturally went up to help, and only Yang Zhiyi was still standing aside.
His wife shook Yang Zhiyi with a wet face and said, "What are you doing there in a daze? Why don't you hurry up and help, you don't do anything alone, just waiting to eat, you are embarrassed." ”
was taught a lesson by his wife, Yang Zhiyi had no choice but to walk to the stove and prepare to help Feng Yifan.
Feng Yifan also handed over some simple things to Yang Zhiyi.
He continued to prepare, taking out a small card stove, and then a pan.
Then I prepared some sauce and asked Yang Zhiyi to help marinate the chicken thighs and wings.
When the vegetables over there were washed, Feng Yifan cut all the vegetables again, mixed them directly into the sauce of the chicken marinade, and marinated them together.
Seeing all this, Yang Zhiyi asked a little strangely: "Chef Feng, what are you going to do here?"
Feng Yifan replied with a smile: "Time is relatively tight, so I can only make a stew pot for you to eat, such a pot of stew, there are meat and vegetables, and finally add some noodles, it should be enough for everyone to eat." ”
When Li Fei'er saw this, she was suddenly a little surprised and said, "Ah, I know, what kind of three-sauce stew pot is this, right?"
Feng Yifan nodded: "Yes, it's similar to that, but I've made some improvements, and the sauce is nothing special, anyway, it's sweet and spicy sauce, oil consumption, soy sauce, honey, chili powder, these things, I just added more ingredients, so that it can be more hearty." ”
As he spoke, Feng Yifan put in a piece of butter after the pan was hot.
When the butter has melted, put the unmarinated enoki mushrooms and cabbage on the bottom, then pour in the marinated chicken and other vegetables, and finally add the beef and pork ribs.
After the stacking was neatly placed, Feng Yifan poured some sauce on top of it, and finally turned on the high heat to cover the pot.
While they waited, the four of them started talking again.
Li Fei'er talked about what happened at the game today, and then talked about Feng Yifan.
"You know what's the most famous person at the game?"
Yang Zhiyi and Su Ruoxi made some guesses, but they were all denied by Li Fei'er, and finally she pointed to Feng Yifan and said: "The most famous and mentioned is Feng Yifan, Chef Feng." ”
Hearing this, Feng Yifan immediately laughed: "I didn't go to the competition, and I'm not a judge." ”
Li Fei'er continued: "Yes, you didn't go to the competition, and you weren't a judge, but those who participated in the competition were all influenced by you, and when you were in a group competition, almost all of the first group were imitating the way you cooked, and even the movements were imitating, and there were a lot of problems. ”
Feng Yifan couldn't cry or laugh even more when he heard this: "Why do you want to imitate me?
Li Fei'er said seriously: "Because everyone thinks that you are the most standard one, everyone thinks that as long as you imitate you, then you will definitely get a high score and advance to the semifinals." ”
Hearing this, Yang Zhiyi couldn't help but say: "Wow, Chef Feng is really amazing, he didn't go to the competition site, and he affected the game all the time." ”
Feng Yifan looked helpless: "Those who participated in the competition, are they also putting the cart before the horse? My cooking process, after many years of practice, has become a habit, I do it because I am used to doing that, they just need to make the dishes delicious." ”
Li Fei'er smiled and said, "I think Chef Feng should tell those contestants about this." ”
Su Ruoxi said at this time: "It's not that you like to be cool, and people think it's handsome, so they all want to be as handsome as you." ”
There was a hint of sourness in his wife's words, and Feng Yifan hurried over to appease him.
"Wife, don't be sour, then I won't let others shoot me cooking in the future, only for my wife and our little baby, even Lin Ruifeng won't let him see it. ”
Hearing Feng Yifan's words, Su Ruoxi suddenly burst into tears and laughed, and Yang Zhiyi and Li Fei'er also laughed.
Su Ruoxi slapped her husband: "You don't come to this set, don't think I can let you go like this, you have to be more handsome and cool in the future, and you can't be compared to others." ”
When Li Fei'er heard this, she was stunned for a moment and said with a smile: "Hehehe, if you are like this, you are not afraid that your husband will be taken by those little goblins, and then come to rob you?"
Su Ruoxi hugged her husband and said, "I'm not afraid, because he doesn't dare to provoke those little goblins." ”
Seeing the two of them hooking up together, Yang Zhiyi also approached his wife and gently hugged his wife's waist.
At this moment, in Su Ji's back kitchen, such two pairs of young couples are enjoying their warmth.
At the same time, the four of them are also chatting together, really like four friends for many years.
Interestingly, these two pairs are because their daughters are good friends in kindergarten, and as a result, these two pairs of parents also became friends.
After waiting for a while, Feng Yifan opened the lid of the stewed pot, and the rich fragrance instantly diffused.
Feng Yifan flipped it with chopsticks, asking him to flip over the top and bottom of the contents, so that the flavor could penetrate into every ingredient.
When turning, the rich fragrance permeates the entire kitchen, making everyone salivate.
After Feng Yifan finished flipping, he turned off the fire a little, and then took out the dishes and chopsticks and distributed them.
"Okay, you can start eating, eat the vegetables first, you're welcome, taste the taste. ”
Yang Zhiyi was also unkind, first picked up a prawn and put it in his wife's bowl.
Li Fei'er looked at the shrimp that her husband put in the bowl, and immediately said, "You let me eat the shrimp shells together?"
While Li Fei'er was talking, Feng Yifan had already peeled the shrimp for his wife and put them in her bowl.
Seeing this scene, Li Fei'er said to her husband: "Look at other people's husbands, you really don't care at all. ”
Yang Zhiyi had no choice but to quickly peel the shrimp for his wife and put the shrimp in his wife's bowl.
The four of them were in the back kitchen, around the stewed pot on the small card stove, and they ate with chopsticks and chopsticks.
Although it was late at night outside, in Su Ji's back kitchen, it was full of the warmth between husband and wife.
After eating the shrimp, the two ladies began to eat the vegetables that had been turned up below, including potatoes, enoki mushrooms, Chinese cabbage, some parsley, onions, and even some chestnuts added by Feng Yifan.
Li Fei'er ate a piece of potato and said, "Well, this potato is better than meat, and it absorbs enough flavor." ”
Su Ruoxi also ate a piece: "Mmmm, the potatoes are delicious." ”
Then Su Ruoxi ate enoki mushrooms again, and also praised them equally: "This enoki mushroom is also delicious, and it also absorbs enough flavor." ”
The two ladies decisively gave up the meat and concentrated on eating the various vegetables in the pot.
On the contrary, Yang Zhiyi was eating all kinds of meat, and he really couldn't stop for a moment.
Li Fei'er looked at her husband's gobbling up, and couldn't help but bump into her husband and said, "Don't just eat, say the words, hurry up and say the words." ”
Yang Zhiyi was eating a piece of chicken that was a little hot, and then he kept breathing, sucking and saying, "Say, say, say, what?"
Seeing Yang Zhiyi's appearance, everyone present couldn't help laughing.
Li Fei'er laughed and said, "Let you eat so hard, so much, do you need to be in such a hurry?"
After eating for a while, I basically ate all kinds of dishes.
When preparing, looking at Feng Yifan, it seemed that he had prepared a lot, but when he really ate it, the four of them ate it very quickly.
In the end, Feng Yifan went to cook some noodles, and then put them in the pot and mixed them in the soup.
"Okay, this is the last noodle. ”
Yang Zhiyi couldn't wait to reach out and pick up the noodles and said, "This last noodle is the soul of this stewed pot, come, my wife will give it to you." ”
Li Fei'er only needed a little: "Okay, I'm enough for this, I can't eat too much, otherwise I will get fat." ”
Yang Zhiyi smiled and said, "What are you afraid of, I like you just as much when you're fat." ”
Li Fei'er pouted and said, "I'm fat, and it's not good to be on the show." ”
Speaking of the show, he turned to Feng Yifan and said, "By the way, Chef Feng, when we were editing today, we thought of a new program and wanted to invite Chef Feng to be a guest." ”
Feng Yifan was a little curious: "Oh, is it a new show, what is it called?"
Li Fei'er immediately said: "For the time being, I am going to call it "Taste Huaicheng", which is specially designed to introduce the special food of our Huaicheng, which is based on this cooking competition of Chinese cuisine, which can be regarded as a kind of promotion of our Huaicheng food culture. ”
Feng Yifan listened and nodded: "Well, this idea is great." ”
Immediately afterwards, he said: "However, since the theme is a Chinese food competition, haven't you ever thought about expanding it a little?
Yang Zhiyi immediately agreed: "Chef Feng's idea is good, you can make a special Chinese food program, introduce various menus of Chinese cuisine, and it can be regarded as promotion, you can discuss it with Mr. Zhuang, such a program will definitely be very popular." ”
Su Ruoxi also thought this idea was great: "Well, let Uncle Shi and Yifan together, so that the collision of two generations of top chefs, one old and one young, will definitely be a very good show." ”
Li Fei'er listened to the words of several people, and said seriously: "I do have this plan, but for the time being, our experience is not enough, I want to use Huaicheng as the basis first, I and the team will practice first, by the way, I also need to expand my team, and then we will carry out national promotion." ”
Feng Yifan thought about it seriously and felt that Li Fei'er's method was great.
"Well, if Xixi's mother is short of manpower, I recommend Meng Shitong and them, although their team is doing online videos, I think their skills are still very good. ”
Li Fei'er laughed: "Hahaha, Chef Feng, we want to go together, and I also plan to let Meng Shitong and them join my team, and we will start with "Taste Huaicheng" together." ”
Su Ruoxi clapped her hands and said, "This is good, I think it will be great for you to work together." ”
Yang Zhiyi, who had already started eating again, also muttered in his mouth: "I, support." ”
Li Fei'er slapped her husband: "What do you support? ”