"So, I'll give you a sample first. Store Manager Huang took the menu and said to Zhao Xiaoying and Li Xiaofei, "Xiaofei is remembering the menu on the side." ”

"Good!"

With the store manager taking the lead, Zhao Xiaoying and Li Xiaofei are also a little steady, it is one thing to attract guests, but it is another thing to entertain guests!

"Hello~" Manager Huang greeted the guests at the first table with a smile, "Please be seated~"

"Thank you~" When I met Huang Xiaoming, the guests who just came were still a little shy.

"How many people, what to eat?"

"What's there?"

"We have a menu here that has been carefully crafted by well-known painters, so you can take a look. Huang Xiaoming handed over the menu, "The dishes on it are all our main recommendations, I don't know what your preferences or taboos you usually have?"

"There's nothing taboo to eat, it's okay. ”

Just opened the menu, "Wow!"

"Mom, this menu is so beautiful!"

"Smoke ...... Gift...... So Mom, is this smoke?" the child asked curiously, pointing to the place where the smoke was cooking.

"yes, let's have a beef. ”

"A small stir-fried yellow beef with smoke. Li Xiaofei hurriedly wrote it down.

"This menu is very interesting, let's shoot a cucumber. ”

"Jinyu seafood small steamed vegetables!"

"Stir-fried spicy red chicken!"

"Homemade spicy fried fried tofu!"

"Fried fish and stewed tofu in a casserole!"

"Let's have another winter melon, pork ribs, and barley soup. ”

"Drink something?"

"Open bottle bar. The man called the shots and smiled.

"Okay. Huang Xiaoming smiled and nodded, "Do you want a portion of the staple food?"

"By the way, I forgot to order rice! what's the main dish?"

"There is white rice and egg fried rice, and the egg fried rice is recommended here, it is super delicious!"

"Okay, then a plate of egg fried rice!"

So, Li Xiaofei checked the menu with the guests again, and hurried to the back kitchen to place an order.

......

"Brother Lin, Brother Liang, Brother Shen, stir-fried yellow beef with smoke, cucumber, egg fried rice, steamed vegetables, spicy chicken, fried fish and stewed tofu in a casserole, and a portion of pork rib soup!"

"Oh, are you ordering a lot?" Chef Lin raised his eyebrows slightly, "Liangliang, the spicy chicken and pork rib soup are handed over to you!"

"Gotcha!"

"Ah Shen, shoot cucumber and egg fried rice, I'll leave it to you!"

"Okay. ”

So, the three of them divided their own labor and started a fire.

At this time, the number of customers outside is also increasing.

Huang Xiaoming's three-person ...... It's completely busy, and a menu is completely insufficient, and this menu has caused a lot of surprise, and everyone wants to take a look at this menu.

Huang Xiaoming and the others only had to order one table at a time.

......

"Table 1, shoot the cucumber!"

"Table 1, stir-fried yellow beef with smoke is ready!"

"Table 1, the spicy chicken is ready!"

In the back kitchen, the three of them shouted, but no one paid attention to them......

Seeing this, Yun Shen said, "Brother Lin, Brother Liang, I'll serve a dish." ”

"Okay!"

So, Yun Shen went out with a cucumber and a small fried yellow beef with cooking smoke, "Table 1!"

"Here, here!" the guests at Table 1 raised their hands excitedly when they saw how fast the food was served.

"Your cucumber and fried yellow beef have arrived, please use them slowly. Yun Shen smiled and put the dish down, "Eat slowly." ”

"Okay~"

At this time, some of the guests also saw Yunshen.

"Who is this? So handsome, which star is it?"

"I don't know, I haven't seen it!"

"This person is tall and thin, and he looks very neat!"

"The young man looks very energetic. ”

Rao is Yunshen was thick-skinned, and he was a little embarrassed to hear this, so he hurriedly returned to the back kitchen and continued to serve the food.

At this time, the list in the back kitchen also increased.

"Table 2 and Table 3 have small fried yellow beef!" Chef Lin looked at the list, "Then let's do it together!"

"There are also salt-and-pepper pork ribs on both tables, so I'll make them too!" Chef Zhang nodded.

"Shoot cucumbers...... It's all there. Yun Shen thought about it, and didn't know if it was because of his own menu...... I always felt that the probability of cucumber appearing was a bit high, and then said, "Hurry up and make it, there are fried rice on table 1, steamed vegetables, fried fish and stewed tofu in a casserole, and pork rib soup." ”

"It's different to have young people here!" Chef Lin's eyes lit up, "I can remind us what we haven't done while he cooks by himself!"

"That's right!" Chef Zhang also said, comfortable!"However, the pork rib soup is ready~"

Yun Shen nodded, and then put the pork rib soup on it.

Only then did I come back and make egg fried rice.

......

"This menu is interesting, I can see what I want to eat just by looking at the picture in front of me. An older grandmother smiled, "You have a heart." ”

"No, no, we didn't prepare enough...... The menu is not enough!" "Manager Huang was also a little embarrassed at this time, he really couldn't order the dishes!

And as soon as the guests came, they all came!

The three of them are not enough!

Next time, we have to stagger the peak!

But that's all it can be for now...... Because each table has to look at the menu, it can only be ordered one table at a time.

In this way, Li Xiaofei remembered the menu, Huang Xiaoming explained, and Zhao Xiaoying helped serve free black tea, which cooperated well...... It's just a little slower.

"Table No. 1, Jinyu seafood and small vegetables! Fried fish and braised tofu in a casserole! Egg fried rice is ready! Table No. 1 is finished!" Yun Shen counted the amount of dishes.

At this time, tables 2 and 3 also have dishes already served.

At this time, several uniformed guests came.

Huang Xiaoming took a look, "Xiaoying, you are entertaining here, there are special guests! ”

"Okay, Brother Xiao Ming, go ahead. Zhao Xiaoying nodded, she also knew that there would be a table of special guests in each issue, and this table of guests would make special contributions to the country, and their consumption would be paid for by the program team!

......

Busy and busy, it is always the norm of life, and on the first day of the opening of the Chinese restaurant, it ushered in a hot situation.

The six of them were busy spinning around, their feet not touching the ground, and they didn't even have time to take a breath.

But fortunately, after more than two hours, the dishes that should have been served were all served, and the money that should have been collected was also collected.

"All the dishes are ready?" Chef Lin exhaled, carefully checking the menu hanging in the back kitchen, indeed, all the dishes on the list had been crossed out.

"Hmm. Yun Shen nodded, "I've seen it all, yes." ”

"Ouch my waist!" Chef Zhang held his waist, he was tall and the platform was short, in fact, he was a little tired when cooking, at least it was uncomfortable to bend over.

"Shine, take a break. Chef Lin said, "There are chairs next to it." ”

"Sit down for a moment. Chef Zhang exhaled, "Think about it, we entertained 17 tables of guests today!"

"Actually...... Not only that, it should be 18 tables, but there is also a table of special guests of the program group. Yun Shen added.

"I'm going, the three of us are cooking so many dishes?" Chef Lin looked at the kitchen that was almost empty at the moment, and he was also a little incredulous......

"This shows that we have done the work in the early stage and the later arrangements are reasonable. Yun Shen smiled.

"No, I think this credit still has to be given to Ah Shen, it is Ah Shen who is helping us report food every time. Chef Zhang spoke, "Calculate what dishes are missing from each table, and even which tables have the same dishes...... It saves us a lot of work. ”

Chef Lin also nodded, "Young memory is really good, envy." ”

Yun Shen was silent for a while, and then said faintly, "It's not because I'm young, but because you're old." ”

Yun Shen didn't think that he was still young at thirty years old.

[Drip!Break the Truth!True Value +10!]

Chef Lin and Chef Zhang: Open your mouth wide .JPG