Chapter 191: I Heard Clearly
Jiang Jinsong, Wei Xiaokun......
Xu Tongdao wrote down the names of the two people arranged for him by Luo Zongping, and asked casually: "By the way, Luo Chef, I saw that the two of them were doing things over there just now, are you sure to arrange the two of them for me?"
When Xu Tongdao noticed that when he said this, Jiang Jinsong pursed his lips.
Goods that are not packed up!
Xu Tongdao labeled this guy in his heart.
Luo Zongping laughed, "It's okay! You were specially invited by Mr. Zhang, I must make arrangements for you here first! Just go back and recruit two more people over there, you don't have to worry about this!"
Xu Tongdao nodded.
Then he said to him, "Okay, then Chef Luo, you should go and get busy first! By the way, where is the warehouse where the condiments are kept? I want to go and see what seasonings you have here, and I won't open them when I go back to the seasonings you already have! By the way, you two should go and get busy first! When you are not busy for a while, you come to the spice room to find me, and we will have a few conversations!"
In the latter remarks, he said it to Jiang Jinsong and Wei Xiaokun.
The two said yes and left immediately.
Luo Zongping casually pointed to a small wooden door not far away to Xu Tongdao, "That's the seasoning room, then Master Xu, go and see it yourself?"
"Hmm. ”
"Okay, then you can go and see! I won't accompany you?"
"Okay, Chef Luo, you're busy!"
......
Not long after, Xu Tongdao came to the small warehouse where the seasonings and all kinds of dry goods were put alone, squinted his eyes, and swept the names of the condiments on the shelves one by one.
The ancients said: It is difficult for a good woman to cook without rice.
And in today's society, a good chef can't make many dishes without those wide variety of condiments.
For example, sauces.
There are many types of sauces commonly used in the kitchen, such as soybean sauce, hoisin sauce, pork rib sauce, salad dressing, tomato sauce, fruit sauce and so on.
There are many types of soy sauce.
Before his rebirth, when Xu Tongdao was a chef, the common soy sauces included dark soy sauce, light soy sauce, steamed fish soy sauce, and extremely fresh flavor...... Wait a minute.
Remove fishiness, enhance freshness, increase flavor, color, starch, coating...... There are many kinds of seasonings with various effects.
Even salt, a very ordinary condiment, will have three kinds in a slightly higher-grade restaurant kitchen.
Table salt is one.
Sea salt used to raise seafood is a kind of.
There is also salt and pepper used in salt-and-pepper dishes.
Therefore, when a qualified chef comes to an unfamiliar kitchen, the first thing to be familiar with is the various condiments that are already in the kitchen.
Otherwise, you make a list of the ingredients you need to use, and go back to the shopping side to buy those ingredients for you, but you can't find the seasoning you need for the dish you want to make, isn't that funny?
In this era, Huabei and Yu Bao haven't come out yet! If he had laughed his colleagues to death early, he wouldn't have inherited their Huabei and Yu Bao!
......
About an hour later.
Jiang Jinsong and Wei Xiaokun came to the seasoning room, and at this time, Xu Tongdao had already read all the condiments and spices in the seasoning room two or three times.
When they came in, Xu Tongdao was sitting on a cardboard box of soybean oil, squinting and thinking about things.
"Boss, we're here!"
After entering the door, it was the apprentice Wei Xiaokun who took the initiative to greet Xu Tongdao.
Jiang Jinsong, who was a matchmaker, didn't speak, and he didn't have a smile on his face, his expression was not very good-looking, it is estimated that he was divided equally by Luo Zong under Xu Tongdao, and he was very unhappy!
In this regard, Xu Tongdao does not care.
Anyway, no matter whether this Jiang Jin is loose or not, he has to work for him obediently.
If the work is not done well, he will have every reason to clean him up.
At this time, Xu Tongdao was not interested in talking to Jiang Jinsong, because he told Zhang that the day after tomorrow, they would be able to have a whole sheep banquet here.
So time is pressing, and all the preparations must be done tomorrow.
He didn't respond to Wei Xiaokun's greeting, and he didn't come here to make friends.
No matter how good Wei Xiaokun's attitude is, as long as he can't work, he will discipline him like Xu Tongdao, he can see that Wei Xiaokun, this kid doesn't greet him because he respects him, this kid is in the kitchen, and it is estimated that he is pleasing to everyone.
A typical kitchen noob.
Xu Tongdao didn't get up, just sat on the cardboard box, squinted his eyes and looked the two up and down, and said something in a calm tone that was not suitable for his age.
"My surname is Xu, we have already met, whether you want to or not, from today on, you two will do it with me, unless you choose to resign, this is a fact! You can't change, you have to cooperate with my work, if you can't ......"
Speaking of this, Xu Tongdao paused, and his face turned cold, "Then I don't mind letting Chef Luo or Mr. Zhang replace you!
The lion cub is powerful......
At this time, in the eyes of Jiang Jinsong and Wei Xiaokun, Xu Tongdao's expression, tone and words just now were like a little lion wielding.
This kid is obviously not very old, and it is estimated that he is one or two years older than Wei Xiaokun, but in Jiang Jinsong's eyes, he pretends to be like that.
It's really a bit of a chef.
Yes!
In Jiang Jinsong's view, Xu Tongdao's performance was all pretended.
But he also admitted that this kid pretended to be really like, and it was a pity not to act.
"Listen, hear clearly, boss!"
Wei Xiaokun nodded hurriedly, it should be.
Then, Jiang Jinsong found that Xu Tongdao's cold gaze was fixed on his face, and his attention was all on him.
Xiaobao, you coward!
Xiaobao is the nickname given to Wei Xiaokun by everyone in the kitchen, at this time, Jiang Jinsong scolded Wei Xiaokun in his heart, but his face made him pretend not to see Xu Tongdao's eyes, and did not respond like Wei Xiaokun.
He is obviously several years older than Xu Tongdao, and he has been a chef for six or seven years, and his face makes him reluctant to admit to a half-grown man like Xu Tongdao.
He didn't believe how good this kid could be.
Let him serve this kid a side dish?
For the sake of work and wages, although he compromised, this does not mean that he will pretend to be a grandson like Wei Xiaokun.
Xu Tongdao got up, stood up, walked up to Jiang Jinsong with a cold face, and stared coldly at Jiang Jinsong's face with half-squinted eyes.
"Did you hear what I just said?"
The cold voice sounded again.
Unlike just now, this time Xu Tongdao's voice sounded in front of Jiang Jinsong.
Some people say that expressionless faces can give people great psychological pressure.
At this time, Xu Tongdao was staring at Jiang Jinsong in front of him expressionlessly.
Time passed by second, and Jiang Jinsong really felt more and more psychological pressure.
Although Xu Tongdao only asked him if he had heard clearly, as long as he Jiang Jinsong didn't answer for a second, he would have a second of uncontrollable thoughts.
For example: If I don't bird him all the time, will this kid suddenly do it?
For example: He won't let Chef Luo or even Mr. Zhang fire me because of this, right?
For example: Why is this kid so cross-cutting when he first came? Does he have anything to rely on?
......
Four or five seconds later, Jiang Jinsong was frightened by the various thoughts that kept popping up in his mind, closed his eyes, bit his lip, lowered his head slightly, and whispered, "I heard clearly." ”