Chapter 240: Famous Chef of Hancheng

Leaving Shen Wanhong's house, Shen Jingbin sent his face to the Central Hospital.

"Thank you, Young Master Shen. ”

"I ...... My name is Shen Jingbin...... It's not a neuropathy as you say. You should call me by my name directly in the future, Young Master Shen sounds so distant......"

"Okay, I'll call you Shen Jingbin, thank you really for today. In the future, when you come to Golden Leaf Restaurant to eat, all of them will be free. ”

"It's not okay to get a free order, and I'm not short of money. Let me eat the overlord meal, that would be a loss of Sven ......"

With a dumb face, Shen Jingbin's axis strength came up again. I know that I am entangled with these issues with him, and I am afraid that the debate will not yield results for an hour.

Shen Jingbin got out of the car with her and said, "I will definitely come to cheer tomorrow." I believe in the craftsmanship of my third grandfather, and it will definitely bring the Golden Leaf Restaurant back to life. ”

Rong Yan smiled at him, she was indeed grateful to Shen Jingbin in her heart, if Shen Wanhong really came tomorrow, it would indeed solve a big problem for the Golden Leaf Restaurant.

Seeing this smile on his face, Shen Jingbin's bones were crispy.

"You have to talk to the people of the Golden Leaf Restaurant, don't go into a gang when the time comes......"

Shen Jingbin confessed again, got into the car, and left the hospital.

Rong Yan stood there and thought for a full minute, and finally decided to go find Sheng Kai and Ye Qingqing in person. This matter must be made clear to them, otherwise they will be ganged up and don't know what will happen.

She went to the parking lot to drive her car out and made a call to Ye Qingqing, asking them to go to the Golden Leaf Restaurant Yuehu Store immediately.

The three of them soon came to the Moon Lake store, and Ye Qingqing asked, "Yan Yan, you are in such a hurry to call us over, what's the matter?"

Rong Yan said happily: "The chef's problem may be solved." ”

Ye Qingqing was stunned: "What do you mean...... Maybe it's solved?"

"Do you remember that Shen Jingbin?"

Ye Qingqing nodded and looked at her face puzzled.

"His third grandfather, Shen Wanhong, is a famous chef who has already retired, but he promised to come and help us from tomorrow. ”

The joy of her face came from the heart, and she also believed that Shen Wanhong's cooking skills must be good.

Although she didn't see the trophies, medals and the like he won, she believed that Shen Jingbin would not lie in front of her.

"You...... Went to him?"

Ye Qingqing looked at his face suspiciously and asked.

"No, he found me. He came here for dinner today and found that it was closed, so he ran to the hospital to find me and said he could help me......"

Rong Yan simply told the story, and when it came to Shen Jingbin asking her to pretend to be his girlfriend, she looked at Sheng Hua who was standing aside a little weakly.

Seeing that his face was calm and did not react, he didn't know whether he was relieved or lost.

Ye Li said on the side: "That guy has been here, so he asked why the door was closed, asked where his face was, and then left......"

Ye Qingqing said: "Yan Yan, you can do it, it seems that Shen Jingbin is sincere to you." ”

"Hey, it's a pity that Ben Gumei didn't have a heart for him, I like Brother Kai as always......"

Sheng Kai smiled unnaturally, reached out and touched his nose and said, "Things are finally going in a good direction, Uncle Li, you call immediately, inform all employees, and go to work normally tomorrow." ”

Ye Li nodded in agreement, and went to the bar to call one by one.

Ye Qingqing said: "Do you want to withdraw the announcement of business closure and replace it with the announcement of reopening?"

Sheng Kai's eyes flickered, and he shook his head and said, "No, it's not too late to withdraw when Old Man Shen comes tomorrow." ”

Ye Qingqing understood that the bloom was worried about variables.

He was also right to worry about this, after all, he was only friends with Shen Jingbin, and Shen Wanhong had never dealt with him. If something happens to them, won't they be a laughing stock again?

After Ye Li notified all the employees, he called the vegetable merchant again and booked tomorrow's dishes.

Everything was ready, and Sheng Kai, Ye Qingqing, and Rong Yan went to the Wenhua Road store together.

This good news should have been told to Lu Mingxue and Han Daniu earlier, so that they could also rest assured.

Especially Han Daniu, because of the closure of business, he has been restless. Sheng Kai and Ye Qingqing were worried that he would make a mistake, so they kept staying at the Wenhua Road store.

Fortunately, the source of customers in the Wenhua Road store is very stable, and even if there is a little mistake, it will not cause too much fluctuation.

Knowing that the chef problem of the Moon Lake store had been solved, Han Daniu really settled down.

Early the next morning, Sheng Kai and Ye Qingqing came to the Moon Lake store.

Originally, it was opened before May Day, and it was possible to open the popularity as soon as possible, but I didn't expect that there would be such a problem.

As soon as the three of them arrived at the store, Shen Jingbin drove Shen Wanhong over.

When Shen Wanhong got out of the car, he brought out a set of things from the tail box, which turned out to be a hand spoon for stir-frying, an earless iron pot, and a set of knives for carving.

These things look heavy, some years old. But the whole body is shiny and there is not the slightest trace of rust.

Sheng Kai hurriedly went up to greet him, but Shen Wanhong didn't hand it to him, and said with a grin: "These things can only be used exclusively by me, and others can't touch them." ”

Bloom doesn't care, and it's normal for people with skills to have a little quirk.

Waiting for Rong Yan to introduce them, Sheng Kai said: "Old Man Shen, thank you for coming to save the Golden Leaf Restaurant in danger, if Old Man Shen has any requirements, as long as we can do it, we will try our best to meet it." ”

Shen Wanhong looked at Rong Yan and said, "It's for the sake of the girl who swears to go out of the mountain, you don't need to be grateful." I don't have any other requirements, you just need to make sure the ingredients are fresh and don't use inferior ingredients. ”

Ye Qingqing said on the side: "Old man Shen, the salary is ......" and read the book

"When I first came, I saw that you don't have a job announcement outside, just follow what is written above, and give me monthly expenses. ”

"This ...... You are a veteran of the chef world, and it is already a great deal to be able to come to our small restaurant, how can you still be treated the same as ordinary chefs?"

"I had already retired and re-emerged from the mountain to let him know that Chen Bawan was not the only Chen family class in Hancheng. I help you, you give me a platform, and it is supposed to benefit each other. The salary is decided according to what I said, and I don't want any more. ”

Ye Qingqing was dumbfounded when he heard this, there are still people in this society who think that their wages are high?

Shen Jingbin said on the side: "Just listen to my third grandfather, our Shen family is not bad for money......"

Sheng Kai said: "Okay, it's up to Old Man Shen." ”

Shen Wanhong held an iron pot in one hand and a spoon in the other, walked to the back kitchen, and said, "You can withdraw the announcement of the closure of business and put my name out." ”

Ye Qingqing hurriedly said, "I'll do it right away." ”

The staff arrived at 8 o'clock sharp, and all four sous chefs were in place.

The four sous chefs are also considered to be people in the chef world, and they were surprised to see that the new chef was actually Shen Wanhong.

From their reactions, Sheng Kai already knew that Shen Wanhong's fame in the chef world should not be blown out.

Shen Wanhong called the four sous chefs to the kitchen and explained a few rules.

These sous chefs already admired Shen Wanhong, and naturally obeyed his words, and they were proud to be able to work under Shen Wanhong.

After arranging the kitchen work, Shen Wanhong looked at the menu again, and then added a few dishes to it.

These dishes are his Shen family's private dishes, and the ingredients for making these dishes are all brought by him from home and ground into powder.

Ye Qingqing immediately contacted a nearby advertising company to make an opening announcement, and asked the photographer of the advertising company to come to the Golden Leaf Restaurant, and took a photo of Shen Wanhong wearing work clothes and holding a spoon in his hand, with the sensational text designed by the advertising company, forming a huge illustrated billboard, standing by the door of the Golden Leaf Restaurant.

At the same time, the whole food house implements a 20% discount for the whole site, and the golden egg will be smashed once when you spend 1000, and the golden egg is full of consumption coupons, which can be returned up to 1000, and you can come to consume at any time within a month.

When the advertising agency received the task, it immediately went all out and quickly helped Golden Leaf Restaurant complete all the production tasks.

The Golden Leaf Restaurant, which had been closed for business, suddenly opened its doors and seemed very busy, attracting the attention of many passers-by.

Ordinary people naturally know very little about the well-known chefs in Hancheng, unless they are people who have been spending in restaurants for a long time or who like food shows, they will pay attention to these contents.

Chen Jiaban's fame is like thunder in the Hancheng food circle, and almost all the awards in the chef competitions held in recent years have been won by Chen Jiaban.

Shen Wanhong had already retired from the chef world five years ago, so even if he was famous in Hancheng before, few ordinary people had heard of him.

It's just that the huge billboard still attracts people's onlookers.

On the second floor of the café opposite, Cheng Xinyu and Liu Shujin were still hiding there, looking at the busy scene in front of the door of the Golden Leaf Restaurant. Although it is separated by a street, the huge billboard at the entrance is very eye-catching.

"Looks like they've got a new chef?"

Liu Shujin looked at the billboard, and he could vaguely see it, there was a picture of a chef on it.

"It's not unusual to invite a chef, after all, there is not only one Chen family class in Hancheng. ”

Cheng Xinyu said nonchalantly.

"If this chef holds up the Golden Leaf Restaurant, then ...... Isn't the plan of the young master to become a waster?"

"How can it be so easy to hold up? Opening a restaurant opposite Tianlong Restaurant, ordinary chefs can only make them even more discredited. Do you think Chen Jiaban's name was blown out? Up to now, several of Chen Jiaban's seasoning recipes are in Chen Bawan's hands, and my father has tried to buy them at a high price many times, but he refuses to sell them. ”

"Then wait and see the joke...... Why didn't the hemp monkey come yet, it was so hard to ask him to inquire about something. ”

Liu Shujin is obviously not as optimistic as Cheng Xinyu.

While the two were talking, a young man hurried over.

"They did hire a cook, an old man named Shen Wanhong. ”

"Old man?"

Cheng Xinyu was a little surprised, being a chef is a manual job, and generally speaking, older people will not do this industry anymore.

"Yes, this old man is very strange, he brought his own cooking tools, and no one was allowed to touch them. The announcement said that he was a famous chef in Hancheng, who had retired for many years, and made a comeback today......"

The young man told him in detail about what he had inquired about.

"Ahh

Cheng Xinyu didn't wait for him to finish, and then took an exaggerated sip.

"Hancheng celebrity chef, why haven't I heard of it? I have been retired for many years, and I came back today, I really treat myself as a dish?"

Liu Shujin also said with a little disbelief: "It must be a ghost idea that bloomed that kid, and he wanted to use this gimmick to fool everyone......"

Cheng Xinyu said: "I want to see how he, a famous chef in Hancheng, argues with Tianlong Restaurant, and how he brings Golden Leaf Restaurant back to life." ”

After speaking, he laughed proudly a few times.

The Golden Leaf Restaurant opened again, without much fanfare, and everything was going on in an orderly manner.

Shen Jingbin stood on the side of the street, making phone calls one by one.

"Brother, call all your friends, I'll have a treat at noon in a few days, the more people the better...... Yes, I'll be waiting for you at the Golden Leaf Restaurant......"

"I'm sorry last time, I really didn't know what was wrong with them, this time you can rest assured, I am waiting at the gate of the Golden Leaf Restaurant now, you and my brothers must come." Of course I'm in for a treat......"

"Old classmate, we haven't been in touch for a few years, today I want to invite everyone to get together, you can contact all the classmates who can be contacted, at noon and evening at the Golden Leaf Restaurant Yuehu Store, I will do the ...... Yes, no more. ”

He was busy, made more than a dozen calls, and then rummaged the phone number in the mobile phone twice, and he really couldn't find anyone else to shout, so he wiped the sweat from his forehead.