359. The food is too good (ask for a monthly pass and recommend a subscription)

In the end, due to the appearance of the big killer "Sister Peng", Director Wang finally raised the purchase price of hairtail fish from 1 yuan per piece to 2 yuan per piece......

Although the price is still very low, you don't have to pay the sea money, and you have an income......

In fact, the mushroom house is already very satisfied.

"Next time...... You can continue to put Peng Peng. Huang Lei smiled, very satisfied, this trip to the sea, there is an income of more than 200, not bad.

The crowd laughed.

Wang Zhengyu pinched his nose and confessed, next time? Do you think there will be a next time? Hehe, naΓ―ve!

"But Mr. Huang, I'm really hungry...... Peng Peng touched his stomach, "I really haven't had lunch?"

"Be prepared!" Huang Lei smiled, washed his hands, walked to the cabin, and took some food from the boat boss, "Let's all come over and eat something, I've been hungry for so long, let's go back and eat fresh food in the evening!"

"Oh~" and there was a burst of cheers.

......

"Boss Zhang, don't look for such a good place next time. Wang Zhengyu quietly pulled the boat boss, "Let them hit the wall and the nail appropriately." ”

The Captain of the Boat is Silent: ......

"Actually, you can let the landlord take it, he won't ...... When the time comes, everyone will definitely hit the nail. ”

Wang Zhengyu: ???

......

Back at the mushroom house, it was almost 4 o'clock.

Everyone happily carried the fish and goods, although it didn't sound too tiring, but everyone actually stood for a day, and their legs were sore.

"Yellow croaker wrapped in tofu skin, fried crab, hot and sour fish balls, and Mr. He's chopped pepper fish head!" Huang Lei summed up the dishes for the evening, "Let's order other vegetables on the hour." ”

"Okay, let's go to the vegetable market. ”

So, a group of people went to the vegetable market again, bought some vegetables, and then returned to the mushroom house tired.

......

"Ah Shen, let's clean up the fish?" Huang Lei looked at Yun Shen.

Yun Shen nodded, "I'll come, Mr. Huang, you and everyone can wash the vegetables, the two people in the province will have to get fishy." ”

"Together, together. "Huang Lei is not polite, but the time is indeed a little late.

Yun Shen did not shirk it.

So the two of them neatly bled these fish and cleaned them up.

Others were arranged to wash vegetables and wash rice.

......

Yun Shen and Huang Lei immediately moved the cleaned fish back to the kitchen, put on their aprons, and got busy in the kitchen.

"This rotten skin wrapped in yellow croaker is quite fast. Huang Lei read the tutorial again, "It's not complicated." ”

"Hmm. Yun Shen nodded, peeled the meat of the big yellow croaker, slice about 6 cm long and 2 cm wide with an oblique blade, knocked into the egg white, added refined salt, minced green onions, monosodium glutamate, rice wine, and dry starch, mixed well, and put it aside.

"Okay, then I'll get tofu skin!" Huang Lei immediately smiled, became happy, and it was better to do it than to do everything by himself, "This season I am really Huang Xiaochu!"

"Teacher Huang finally fulfilled his wish. He Zhen smiled and sighed, "We had a hard time last season, and Mr. Huang worked even harder, and he had to cook all the meals alone."

The rest of us can't help much. ”

"So, learn to cook well, and you won't be afraid to go all over the world. Yun Shen also smiled, at this moment he was dividing the five horses of the sea bream, separating the flesh and bones, and cutting the meat into cubes, adding salt, pepper, cooking wine, and water starch, and putting it aside.

"I think...... My chopped pepper fish head is the most convenient to make. He Xun looked at Yun Shen's knife work and sighed, "Ah Shen, have you really learned ......it?"

"Better than me!" Huang Lei said with a smile, "Not bad!"

Yun Shen also smiled, but he didn't reply, he boneed the mackerel and cut a small piece of pork, "Teacher Huang, chop?"

Huang Lei nodded, "Okay~ I'll come!"

"Ah Shen, Mr. Huang, we've washed the dishes, what are we going to do next?" Huang Xiaoming and Brother Hu took the basket into the kitchen and asked.

"Let's make a fire. Yun Shen spoke, "Both pots are lit." ”

After quickly processing the fish head, Yun Shen put the chopped pepper fish head on the plate on the steamer, added water to the pot, and then put the steamer on the pot.

"Okay~"

In short, the mushroom house is very lively.

The sky finally got dark, and the smoke curled and the smell was ...... It also slowly floated out.

"Pemba, light this little stove. Huang Lei looked at Yun Shen wrapped the yellow croaker in the tofu skin, and said to Peng Peng, "Take a small pot of hot oil and prepare to fry it!"

"Okay!"

On the side, Zifeng was holding a drawing board and was ordered by Yun Shen to do his homework.

......

More than an hour later, at the table.

Fried golden yellow croaker wrapped in tofu skin, sour and spicy hot and sour fish balls, fried crabs that eat crabs without crabs, and chopped pepper fish heads poured with a layer of chopped peppers~

It's steaming and smelling to the side.

Of course, there are also four small hot pots and a few other vegetables, which are full anyway, and there is no empty space on the table.

"It's worth it today!" Brother Hu looked at such a table of dishes and sighed.

"It's worth it!" Huang Xiaoming nodded in agreement, "It's worth it!"

"Haha, you're welcome!" Huang Lei laughed, "Hurry up, sit down~"

Everyone sat down.

Of course, everyone has a bowl of rice in front of them.

"Hey?" Zhao Xiaoying looked at her bowl, and then at the bowl in front of Peng Peng, "What...... The size is different?"

"My brother...... I can eat it. Zifeng thought about it and replied.

Peng Peng nodded solemnly, but still blushed.

The conversation between the two attracted the attention of the others, and they saw Peng Peng's bowl...... It's really a big bowl.

Everyone had a look of "I understood".

"Okay, okay, come, let's raise our glasses and go first, right?" He Rong smiled, "Friends, raise a glass~ Welcome Xiao Ming, welcome Brother Hu, welcome Xiao Ying, come to our mushroom house as a guest~"

"Cheers~" everyone naturally cooperated.

"Welcome~"

"Alright, let's eat!

If you have any polite words, let's talk about it after eating!" "Huang Lei was also hungry today, and he soaked in the sea all day, and then he ate some biscuits to pad his stomach.

"Yes, yes, eat it!

Seafood, it's really not delicious when it's cold!"

A group of people also put down chopsticks one after another.

Yellow croaker wrapped in tofu skin is the first object of chopsticks for everyone.

"Oh, this yellow croaker is amazing!

Served with tomato sauce, salty and sweet!

And it's brittle~" He Zhen's eyes widened, indicating that he enjoyed it very much, and the whole person's body movements increased, and he swayed with satisfaction.

"It's delicious!The meat is smooth and tender, and the skin is crispy~ The taste is very good!" Huang Xiaoming also nodded in agreement.

"Yes, so I didn't order a wrong dish, right?" Brother Hu laughed, saying that he was right, this is a century-old famous dish in Ningbo.

"That's right, that's right!" Zhao Xiaoying agreed, "Try the fried crab I ordered!"

So they changed the dish again.

"Sure enough, this one is a bit similar to the race crab! But the fish meat is added to the race crab, and it is more delicious like the crab!" Huang Lei tasted it, then nodded, "And the meat is more tender!"

No, it should be said that Ah Shen has good craftsmanship.

The cooking time of these ingredients is very good!"

"I suddenly felt that when Ah Shen was in the Chinese restaurant, he was still deeply hidden!" Huang Xiaoming smiled, "But also, there were two chefs at that time!"

Yun Shen also smiled, "I can work less, why should I work more?"

[Drip, point to break the truth, true value +10!]

Zhao Xiaoying was stunned for a moment, her expression was indescribable, "It seems to be ...... Really. ”

Their Chinese restaurant last year was ...... It's tired enough.

"Try fish balls, fish balls!" Huang Xiaoming hurriedly changed the topic, he couldn't say that the variety show he brought was not good on another variety show?

"Hey, it's smooth and chewy!" Brother Hu tasted it and nodded, "It's sour and spicy, it's not bad!"

"Hahaha, that's also delicious made by Ah Shen and Teacher Huang!" Huang Xiaoming tasted it, "I made this at home...... But it's not as delicious as this. ”

"So, it's really about cooking. He Zhen nodded, sighed, tasted his favorite chopped pepper fish head, anyway, he was very satisfied~ "Anyway, the two chefs of our mushroom house have no skills to say!"

"And these little hot pots...... The food was so good!"