92. Dogs aren't so tired (ask for recommendations!)
Actually, everyone is tired.
Whether it's working, washing side dishes, cleaning up dishes, or rehearsing a show with someone who doesn't know how to show...... It took a lot of energy, and at this time, I had a warm dinner, and the whole person felt the rhythm of resurrection in place!
While eating, everyone chatted.
"Brother Xiao Ming, our next task is to make 1,500 boxed lunches, right?" Zhao Xiaoying just took a sip of soup, and then looked at Huang Xiaoming, "It seems that our lunch box hasn't arrived yet?"
"Well, the lunch box should arrive tomorrow morning. Huang Xiaoming swallowed the food in his mouth and nodded, "Brother Xiaolin, do you have any thoughts about these lunches?"
"I think, if you have 1,500 copies, you can divide them into three groups, and there are 15 of us in total, or we can just divide them into three groups...... Each group is responsible for a different dish. Chef Lin thought about it, spoke, and looked at Yun Shen with some concern, "Ah Shen...... Do you have any special dishes?"
Yun Shen thought for a moment, and then said, "I have a recipe...... Just think about it, it seems to be more troublesome to do, and I'm afraid that it will be too late tomorrow. β
"Tomorrow is a day of preparation. Huang Xiaoming spoke, "The real distribution of boxed lunches starts the day after tomorrow, the day after tomorrow and the day after tomorrow, because it is impossible to distribute all 1,500 at one time, so tomorrow is the preparation." β
Yun Shen nodded, expressing his understanding, and then said, "Then I plan to make a recipe, small crispy meat, crystal eggs, mushroom tofu, because it takes a lot of egg shells to make crystal eggs...... So there will be a lot of extra eggs, so the staple I want to make egg fried rice. β
"Crystal eggs?" Chef Zhang said strangely, "what kind of egg is this?"
"It's the kind of ...... where the eggs are hollowed out, the shells are left, and the pigskin jelly is poured into them, and then refrigerated," Yun Shen said, "You can add some vegetables to garnish it, it may look like jelly anyway." β
"Can you still do this?" Taotao's eyes widened, "but it's so troublesome to listen to...... Ah Shen, why did you choose this ......?"
Yun Shen was silent for a while, "It's beautiful." β
All:......
"That's it, Ah Shen, what about this dish, change it for the time being...... Because we're not making two copies. Chef Lin hurriedly spoke, "Actually, it doesn't have to be the situation of the eggs, and it's okay to slice them when they are square." β
Yun Shen nodded, "That's right...... But it can't be called a crystal egg. β
"Don't care about the name...... "Peng Peng said, "just eat it!"
Yun Shen glanced at Peng Peng, "We're not feeding pigs. β
γDrip ...... Break the truth, the real value is +10!]
Pemba: Oh.
Zifeng raised his forehead, "Brother, you don't talk ...... more"
"But the most important thing is, if Ah Shen uses pork skin jelly, will it melt away when he puts it in the lunch box at that time?" another foodie, Miss Songyun, asked.
"Yes......" Xiao Zhang agreed.
Yun Shen also nodded, "Yes, it will melt away...... Troublesome, so ...... I can't make a good good dish. β
All:...... Co-author, you just want to make a good dish?
The other two chefs laughed.
"Ah Shen, I understand your feelings...... But to be honest, 1,500 boxed lunches is not a small job, and just 15 of us will be tired like dogs. Chef Lin spoke.
"No...... Brother Lin, you misunderstood the dog, the dog is not so tired. Yun Shen thought about it and said.
[Drip!Break the Truth!True Value +10!]
Chef Lin: ???
Chef Zhang smiled, "Ah Shen is recovering well, so the spirit is back! Indeed, the dog is not so tired! We are not as good as the ...... than the dog."
"Brother Shen and Brother Liang are right!" "Beyond the eyes of the spirit, "That's what I think!"
Jun Kai, who has been on more than one issue, is silent...... You're still too young.
Wu Xin almost squirted out of the soup he drank, "Why do we good people compare with dogs?"
"All beings are equal, why can't they be compared?" Yun Shen said.
Wu Xin: !! this β’ is a barrage!
"Okay, okay, let's get back to the topic, in this way, Brother Xiaolin, let's talk about your menu first?" Huang Xiaoming hurriedly straightened the building back...... Otherwise, he was afraid that he wouldn't know where he would go for a while.
"I, Sichuan bath pickles, is pickled radish!
Lin's secret beef!
Serve with vegetables and a small stir-fried meat, and you're good to go. β
"What about Chef Zhang?"
"Me, let's teriyaki chicken thighs, with vegetables, and mapo tofu, and some pickled radish. Chef Zhang said that since the pickled radish is pickled, then add some more!
Then everyone looked at Yun Shen again, and Yun Shen could only say, "Then I can only make a small crispy pork made by the Yun family, then mushroom tofu, and then a tomato scrambled egg, and a little green broccoli, and everything else is fine." β
"Little crispy meat...... foodie Peng's eyes lit up again, and he ate hot pot...... This is my favorite food!
"Brother......" Zifeng is really helpless.
The crowd laughed, but ...... There are indeed people who are hungry.
"Yes, then the menu is preliminarily set, and the menus of Brother Xiaolin, Liangliang, and Ah Shen are the mainstay, and the fifteen of us are divided into three groups. Huang Xiaoming directly clapped the decision, "Then the three of you estimate the amount of dishes...... Make a list in the evening, and we'll buy it all tomorrow.
Do some prep work, at the very least, try the dishes!
The day after tomorrow, around 10 o'clock in the morning, the 750 lunches to be delivered first will be packed and loaded!"
The three of them nodded, and they had no choice.
After dinner, the three of them got together and began to discuss the list of ingredients.
"I have a pound of raw beef here, and after it is cooked, it is generally half a catty to seven or eight taels, so if you calculate it, assuming that each serving is four taels of beef, then two portions will need a catty of raw beef!" Chef Lin said.
"Indeed...... This doesn't guarantee that the beef you bought back hasn't been watered......" Chef Zhang was helpless.
Chef Lin nodded, "On the first day, 750 boxed lunches will be delivered, so we will only have 250 for each person." β
Chef Zhang: 250 ????
Cloud Depth: ...... This is an unlucky number.
"Don't dwell on the numbers...... 250 servings of boxed lunch, a lot of dishes, then I need at least 130 catties of beef here...... That's a big deal. Chef Lin said helplessly.
"My little crispy meat...... It is better to bring the part of the loin with snowflakes, this part of the tenderloin...... The amount must not be too much. Yun Shen thought about it and spoke.
"Your recipes are too picky, aren't they?" said Chef Zhang...... His recipe is the easiest!
"There really isn't snowflake tenderloin, so ordinary tenderloin can be ...... Merely...... Pork seems to be super expensive lately. Yun Shen thought for a moment, "Brother Lin, do I need to change the recipe?"
"That's not necessary, we definitely have enough money. Chef Lin shook his head, "I don't want to compromise the quality of the ingredients. β
While the others were working and tidying up the dishes and chopsticks, they also heard the plans of the three of them.
"Everyone, our money must be enough!" Zhao Xiaoying said, "...... I won't limit you here! What's more, the money from the program team has also been given to us! So we are now a big monopoly! Since we have done it, we must do the best we can!"
Everyone nodded in agreement.