Chapter 180 The two of them spend the Mid-Autumn Festival in the spring city, and family trivial matters cause conflicts
Recently, because I talk to Su Su every day, my relationship is simply a thousand miles away, and it is a pity that there are more and fewer gatherings.
Soon the Mid-Autumn Festival arrived, and Gege, the largest shareholder of Susu Inn, made a very wise decision, that is, to give a holiday to someone who has a family or a boyfriend.
Su Su ran back to Spring City to reunite with me very happily, and I missed it very much after not seeing him for many days.
The Mid-Autumn Festival is a good day for family reunion, the two of us rarely get together, after some discussion decided to experience the feeling of living at home, in this case, naturally involved in laundry, cooking, cleaning and other daily trivialities.
The decision hit it off, because both of them know that living at home in the future is like this, and it's good to experience it now, and many pre-marital romances will be diluted by the trivialities after marriage.
On the day of the Mid-Autumn Festival, the two of us came to the nearby supermarket hand in hand, and the supermarket was bound to be crowded with people during the festival, we bought a few good-looking moon cakes, bought some home-cooked vegetables and fruits, and so on.
When I got home, Su Su volunteered to cook, but of course I couldn't be idle, so I decided to do some housework.
I mopped the floors inside and out, and wiped down all over the house.
At this time, Su Su ran over and asked, "Duzi, the vegetables are cut, what should I do?"
It's really speechless, it took so long for her to cut the dishes?
I reluctantly walked to the kitchen to take a look, the scene in the kitchen completely amused me, the dishes she cut were very interesting, there were silks, slices, and dices, and the forms were very rich.
"Susu, what are you going to do when you cut the vegetables so richly?"
"I want to stir-fry shredded potatoes, stir-fry eggplant, stir-fry greens, and make boiled fish. Later, I realized that I couldn't stir-fry so many dishes, so I decided to just make a pig-killing dish, so I cut so many dishes. Susu recounted in detail how she cut vegetables.
I shook my head slightly, and said with a smile: "Susu, cutting vegetables is also particular, the same dish, it is best to cut them into the same shape, such as shredded potatoes with sharp peppers, that is, shredded with shreds, fried pork slices with mushrooms, in short, according to this principle, shreds with shreds, slices with slices, dices with dices, if the shape of a dish is too diverse, one is not good-looking, but it is not easy to control the heat and time, and then make it raw and cooked." ”
"Hmm, you're so professional, why didn't you just come? ”
"Ah, you took the initiative to cook yourself, I thought you were very good at it, so I didn't participate. ”
"I've never cooked, how can I be good at it?"
"You didn't say it beforehand, and I don't know if you're good at it?"
"Then why don't you take the initiative to say you're good at it?"
This reason doesn't seem to make sense at all, and if I continue to talk about it, it will probably only be a quarrel, so I hurriedly said: "Okay, okay, you go and rest, put it down, I'll get it." ”
Immediately afterwards, Su Su threw away the shovel in his hand, ran back to the living room with a displeased face, and watched TV.
Looking at the different shapes and messy dishes on the stove, I smiled helplessly, and after placing the shredded potatoes, diced eggplant, and winter melon strips separately, I cut some shredded carrots and shredded peppers to prepare shredded potatoes, cut diced tomatoes and diced potatoes to prepare braised eggplant, and cut some green onions, washed some shrimps, and prepared to make a winter melon soup.
After everything was ready, he found that there was no rice in the rice cooker, did Su Su have to wait for the dishes to come out of the pot before cooking? Isn't that the dishes all cold, and the rice is still boiling in the pot? I hurriedly put rice and water in the pot in a ratio of one to two, and the cooking in the pot is bad.
The simplest is to make fish, the supermarket bought ready-made sauerkraut fish ingredients, poured into the pot, added some cooking wine, the prepared grass carp was cleaned again, boiled a little, a sauerkraut fish out of the pot.
Pour some oil into the pot again, boil the eggplant, diced potatoes are all oiled, fried until golden brown and take out, change the pot and add a series of seasonings such as cooking oil, green onions, ginger and garlic, diced eggplant, diced tomatoes and diced potatoes into the pot and stir-fry, after the pot, and use starch, hoisin sauce and so on to fry a marinade poured on it, a delicious braised eggplant out of the pot again.
Add oil to the pot again, add green onions, ginger, garlic and chili peppers to the pot and stir-fry until fragrant, then pour in shredded peppers and shredded carrots and stir-fry twice, pour in shredded potatoes that have washed off the starch again, fry for five minutes on high heat, pour in a little vinegar, continue to stir-fry a few times, and properly produce shredded potatoes with full color and flavor.
As for the remaining winter melon, it is suitable to make a shrimp winter melon soup, add a little oil to the pot, the green onion and garlic are slightly fragrant, add the shrimp and winter melon and stir-fry twice, add water, add ginger slices, cover the pot, when the water boils, boil the pot for a few more minutes, and a delicious shrimp winter melon soup will be out of the pot.
At this time, the rice in the rice cooker was just ready, and I shouted into the living room: "Susu, hurry up and serve the food." ”
Su Su, who watched TV for a while, had already dissipated his resentment just now, and happily ran over to take a look, and said excitedly: "Du Zi, you are so amazing, I am so happy to have you." Then he couldn't help but kiss me.
I haven't cooked for a long time, and I'm still familiar with cooking. I've been cooking for myself since I was a child, and I'm pretty savvy in cooking, so my skills don't get rusty because I've been stranded for some time.
The two of us ate this meal very deliciously, and Su Su was full of praise while eating.
After the meal, Su Su hurriedly cleaned up the dishes and chopsticks, brushed the dishes and washed the chopsticks, I went over to take a look with a little unease, it didn't matter, and couldn't help but say: "You see, the pot must be brushed inside and out, not just the inside, the outside is not brushed at all." Don't add too much dish soap, add too much, it will take a lot of water when shabu-shabu. The rice cooker only leaves rice, and only needs to be washed with water when brushing, and do not add dish soap. ”
Although I said a lot, there were still many questions that I hadn't said, but Su Su had already dropped the dishes and chopsticks in his hand and said angrily: "So many things, then you come." Then he twisted his ass and ran back to the bedroom.
I watched the half-washed pots and pans in the kitchen, so I had to wash them one by one and tidy them up. Sure enough, family trivialities can stimulate family conflicts the most, and this is just the beginning of a little disharmony.
After cleaning up the kitchen and walking to the bedroom, I found Su Su lying on the bed angrily flipping through her phone.
I approached and said, "Susu, don't be angry, blame me for being too talkative, I should be patient, trickle down and say it little at a time." ”
She glared at me first, and then said, "You have lost the opportunity to teach me, and you will be responsible for all these things in the future." ”
"Okay, okay, as long as I'm free, I'll never let you work, okay?" I said helplessly.
However, Su Su didn't say anything, so I had to go back to the living room and watch TV.
"Love Apartment 4" was playing on the TV, and there were many jokes in the play, which made me laugh for a while.
I can't help but compare each of the characters with the friends around me, Su Su is as well-behaved as Youyou, Wen Jing is as domineering as Hu Yifei, Zhang Ling is as noble as Wanyu, Xiaoxue is as straightforward as Meijia, and Gege? Thinking about it, I feel that she should be like a combination of these people.
In the end, I couldn't help but think of Yuelingxi, Yuelingxi is noble and elegant, in fact, it should belong to an existence that is detached from the ordinary. It's a pity that an unhappy marriage ruined half of her life's happiness, alas!
Every character in the TV series has a little cute silliness, and in comparison, people in reality seem more intelligent.
It is said that women are still stupid, but I don't think so, when you can grind with a stupid woman's ears and temples, you can infer that you are also a little stupid according to the theory that people are grouped and smell like.
Smart and smart is the best match, otherwise the smart side will always be angry and helpless by the unsmart side.
While I was laughing and thinking nonsense, Su Su walked out, and I immediately became alert, and observed her expression, but I didn't see any emotion in her.
Then she came over and sat down and hugged my arm, leaned her head over and said, "Du Zi, I was not good just now, I shouldn't just shake my hands and stop doing it, I will gradually learn and improve in the future." ”
It is an extremely rare thing for a woman to admit her mistakes to a man, and there must be a demon when something goes wrong.
I hurriedly said: "It's not your fault, I shouldn't have accused you bluntly, as a man should take the initiative to take on everything you won't know." ”
Su Su on the side raised his head, smiled, and then raised his slender jade hand and slapped me on the arm, saying, "You know it's your fault? You just watched TV and had a lot of fun, just leave me there?"
"Uh!" I was dumbfounded, and the plot was reversed.
I'm basically a rookie in the matter of coaxing my girlfriend, but I'm still lacking in skills, can I buffer and give a gradual time?
Then Su Su eased up and said: "Although people don't know, but they have an attitude of learning, at this time we should give encouragement, not a blow, encouragement is the driving force for my progress, and the blow is the reason why I don't do it." ”
I reacted in astonishment for a long time, but finally mustered up the courage to ask, "How can I encourage it?"
"You just say, it's really good, it's really good, and so on. Stupid, you still want me to teach, have you defected with your wisdom and wisdom?"
"Ah, the point is that I'm afraid that when you say this, you will stay the same and drift away from the mistakes. ”
"Fuck you!" she then twisted her ass and pouted and ran back to the bedroom.
Alas, women are really angry creatures, and you never think about how she will react in the next second.
But this time I still came to my senses, and hurriedly got up and chased after her, she had just accused me, saying that I had to leave her in the bedroom and I had to learn and sell now.
In the bedroom, I leaned next to her and said softly: "Okay Susu, it's all my fault, don't be angry, being angry is not only hurtful but also not good for your beauty, why don't we go out to play?"
"Okay, I'm not angry, it's not because your admitting mistakes are sincere, but it's true that anger is not good for your beauty, so you're lucky to be forgiven, hurry up and think about where to play. ”
It seems that just mentioning beauty can make a woman let go of everything else.