Liu Qianqian has always felt that communication is needed between people.

Communication should not only be immediate, fast, but also effective.

That's what she learned in the kitchen.

In the chef's kitchen, each chef must learn to communicate with each other, whether the ingredients are ready, what they are going to do next, and how long the contents of the pot have been in the pot.

This information needs to be shared in a timely manner to ensure that the whole process is not problematic.

She has received such an education in school and kitchen for a long time, so there is no concept of holding things in Liu Qianqian's heart.

Why hold it in your heart and say it or not?

Of course, she is not stupid, what can be said, what can not be said, which people can say without reservation, and which people can't, Liu Qianqian has a sense of proportion in her heart.

Du Xiao is undoubtedly the second among those who can share information without reservation.

The first place is still Hua Qiaoran.

can't say that, some only tell Du Xiao, some only tell Hua Qiaoran, like Du Heng's matter, she said to Du Xiao that it's okay, what to say to Hua Qiaoran, isn't that just gossiping about other people's things, just a broken mouth.

Liu Qianqian sighed, shook her head and continued to process the ingredients.

Since it was Du Heng's arrangement, then she didn't have to think too much, anyway, that's it.

The bamboo shoots are also blanched, fished out, and blanched the bamboo shoots, morels, and so on.

Then take the seafood that has just been processed, dry the water with kitchen paper, take out the wok, stir-fry the ginger and garlic, add the seafood, fry it, and then put the seasoning after the oil.

During this process, Master Quan kept staring at Liu Qianqian.

Liu Qianqian thought for a while and said to him, "Master Quan, I'm going to adjust the sauce next, can you please avoid it?"

Master Quan was stunned: "As for it?"

"You're also a chef," Liu Qianqian said with a grin, "It's all in the industry, and it's normal to have some trade secrets." ”

Master Quan crossed his hands: "I just saw what's wrong?"

Liu Qianqian spread her hands: "Then I have to talk to Aunt Du." ”

"......" Master Quan watched it for too long just now, and suddenly forgot that Liu Qianqian was a distinguished guest invited by the Du couple, and he was indeed entrusted by Du Heng to embarrass Liu Qianqian, but he didn't plan to lose his career because of this matter.

Being a home chef at Dushi is still very worry-free, and the treatment is very good, although there are no opportunities for further study, but he doesn't care about this.

Chef Quan, as he himself said, is not a professional chef, just looking for a job to do.

When Du Shi chose his own home cook, he didn't particularly choose a good chef, because Du's father felt that a good chef should go to a broader sky, that is, in their own store, just cook daily dishes, and invite outside masters to come over during the family banquet, and not delay things.

Master Zhang used to be a master in the Dingxiang Banquet, but then something happened, he was injured, and he couldn't do it in the restaurant, Du's father felt a pity, and after discussing with Master Zhang, he invited him to the house to be a cook, including food and accommodation, although the treatment was not as good as when he was in the Dingxiang Banquet, but it was not bad, it was pure welfare compensation.

Master Zhang is grateful to the conscience of the Du family and has always done his best. 33

Master Quan was invited by Du Heng from outside, and Du's father was actually not very satisfied, but Old Man Du and Du's mother agreed in order to show their kindness to Du Heng.

Master Quan doesn't have any particularly good skills, but he is diligent and obedient, and Master Zhang will do whatever he asks.

Master Zhang is a good person, although he is grateful to Du's father and Du's mother, he also respects the two young masters of the Du family very much, and does not feel that Du Heng is not his own, so he is not a young master.

This time, Du Heng deliberately transferred Master Zhang away before Liu Qianqian came, he used the excuse that he had an important party with the customer, there were few people, and he asked other masters to be afraid of instability, so let Master Zhang help, since he had said it, Master Zhang naturally did not hesitate, at that time he did not know that Liu Qianqian would come.

Early this morning, Du Heng asked someone to pick up Master Zhang and left, Du's father and Du's mother didn't know about it, thinking that Master Zhang was still at home.

This is also normal, they usually rarely go to the kitchen, and Master Zhang abides by his duty and usually does not go anywhere else except the kitchen and his own small room.

According to Du Heng's meaning, if Liu Qianqian doesn't come to the kitchen, then what the Du family's parents tell them to do, just do it, after all, there is no need to be presumptuous in front of the Du family's parents, even if Du Heng wants to be presumptuous, the whole master is unwilling.

But if Liu Qianqian Yao'er seems to have come to the kitchen (in Du Heng's opinion, it is very possible), then the whole master will make Liu Qianqian more unhappy.

As for how much, Master Quan can only grasp it himself.

He didn't expect that after bullying Liu Qianqian a little, this little girl would actually sue.

What a little girl!

But this is indeed his weakness: "Okay, okay, I'm just unprofessional, I don't understand your industry's exquisiteness, don't look at it!"

He turned and walked to the other side.

Master Quan didn't want to see it, but Liu Qianqian was so secretive, he was a little curious, and he still wanted to see it.

In fact, Liu Qianqian doesn't have any exclusive secret recipes at all.

Buddha jumping over the wall this dish mainly eats a fresh and complete material, to the delicacies of the mountains and seas, all have to have, and look at the materials, mushrooms, bamboo shoots, abalone and sea cucumber, pig's trotters and ham, etc., all are extremely delicious, the seasoning should be moderate and appropriate, add more, complicated, but will destroy the taste of this dish.

In addition, the soup base used is still chicken thighs, pig's trotters, and pork ribs, which is mellow enough.

Liu Qianqian only mixed some soy sauce rock sugar and put some salt, which was already very delicious.

What did you just say about the exclusive secret recipe, just to tease the master a little.

When he was cooking by himself, he had been grinding his knife beside him, which made Liu Qianqian a little flustered, and because of Du Heng's explanation, when Liu Qianqian came in, his attitude was not good, although Liu Qianqian most of the time, many things have passed, but it does not mean that he has no temper at all.

In fact, this is still anger, mainly because of Qi Du Heng.

Because she came to Du's house today, she wanted to meet her parents on the same blind date as Du Xiao, which was Du Heng's bad idea.

That's Du Xiao! Her best friend! Spiritual comrade-in-arms! Class companion Du Xiao!

Liu Qianqian was not very happy to even take the whole master to see her, and the whole master didn't give her a good face, and she was desperately sharpening her knife!

Don't sharpen it anymore, that knife is almost sharpened to a thin edge!

After adjusting the sauce (in fact, there is only soy sauce), Liu Qianqian set up the casserole again, spread the delicacies of the mountains and seas, and poured the soup just cooked into it.

When the delicacies of the mountains and seas are shopped, there is a particular aspect, each layer must be flattened, and some masters are accustomed to laying it out, and then put a layer of cloud legs to enhance the umami.