"Miss Liu is also the OB of Beijing University after all," Zhong Yurong did not relent, "I don't even have any feelings, is it this level from Beijing University?"

Liu Qianqian frowned, and just as she was about to speak, Du Xiao's hand on her shoulder pressed it.

I saw Du Xiao pick up the mobile phone, press it a few times, look at Zhong Yurong, and make a call: "Hey, hello, is it the Consumer Association?" Yes, I want to complain, yes, the service attitude of the complaint is very ......poor."

"You!" Zhong Yurong's eyes widened, looking at Du Xiao in disbelief.

Liu Qianqian sneered, and heard Du Xiao still say: "Yes, my girlfriend and I have a lot of affection, and the atmosphere is very good, but the chef on this sightseeing boat has to pester us, just because the dishes are not delicious...... If you don't give up, I have to complain, it's harassment at all, okay, okay, you register well. ”

He hung up the phone and looked at Zhong Yurong coldly, but he spoke to Liu Qianqian: "Tomorrow I will send a complaint letter to the mayor's hotline, and it is expressly forbidden for the shops on the sightseeing boat to harass customers." ”

Because once the sightseeing boat goes to sea, it will not dock within three or four hours, if it is not strictly supervised, let the shops bully customers, and do whatever they want at sea, at least it will damage the city's urban image, and at worst it will not be a murder. In fact, it was also out, two or three people died, and there was a lot of trouble for a while, I don't know how many stores were closed inside and out, how many officials were pulled, and even the mayor of the city was almost thrown down, so the city is now very strict with the management of sightseeing boats on this side of Rainbow Bay, and once it is complained, it will be thoroughly investigated.

The waiter's face turned pale, and he hurriedly pulled Zhong Yurong: "Brother Zhong, let's go, Brother Zhong, I can't explain to the boss when I turn back!"

Zhong Yurong was also so angry that he couldn't speak, so he glanced at Liu Qianqian fiercely and went downstairs with the waiter.

Du Xiao took Liu Qianqian's hand: "Let's go back too." ”

The two of them returned to the private room, Du Xiao sighed in his heart, it seems that today's marriage proposal is completely out of play, he drank a little mineral water, and asked Liu Qianqian: "Is the relationship between Zhong Yurong and Jingda incompatible?"

Liu Qianqian said: "He is from the traditional chef's side. ”

Du Xiao said: "I know that there has always been a competition between international hotels dominated by Beijing adults and international hotels dominated by traditional chefs, as you told me before. ”

Liu Qianqian said: "Yes, but we can't get along, not only because of competition, but also because of all aspects." ”

She sighed: "It's also my negligence, think about it carefully, when you see the game, you should also understand." ”

Du Xiao asked, "What do you say?"

Liu Qianqian asked him: "When you made a reservation, did you read the menu?"

Du Xiao nodded: "Naturally, I have seen it." ”

Liu Qianqian said: "I have also seen it many times on the official website, and his menu only sticks the usual ingredients, such as roast beef, lamb chops, and sea fish feasts. ”

"When you say that, it seems to be true. Du Xiao took out his mobile phone, re-found the official website of the sightseeing boat, and handed it to Liu Qianqian.

Liu Qianqian checked it carefully and sneered: "It's their approach." ”

Du Xiao said: "Yes...... Hanging a sheep's head to buy dog meat? It is written that it is fresh in season, and those who order it can eat game. ”

"I'm afraid we stumbled into it by mistake," Liu Qianqian said, "the highest package, there are only five private rooms to enjoy in one night, and this private room is the same size, with a maximum of four people, that is, only twenty people in one night." The price of the package is expensive, and the top set is almost close to six figures, and most people will not order it. ”

Du Xiao heard a little meaning: "You mean, this superlative package is a game package itself?"

"I'm afraid so. Liu Qianqian said, "We are booking for the first time, and the deer on the second plate is legal, which is legal, and then I am afraid it is also legal, if the second time is set, I am afraid there will be a return visit." ”

Du Xiao said: "Are you thinking too much?"

Liu Qianqian smiled bitterly and shook her head: "No, they have already done this in the Imperial Hotel." ”

Du Xiao said, "Oh?"

"In the past, the Imperial Hotel had a banquet called the Peony National Color Package, a set cost 88,888 yuan, which is like this, at the beginning, the legal game was served first, with a variety of luxury dishes, if the host of the banquet came again for the second time, he would be invited to the VIP room to drink tea, to see if the host was a guest who loves game, if so, it can provide more advanced services, ranging from 80,000 to 180,000 to 280,000. ”

"So much?" Du Xiao was a little surprised, "Just for the game?"

"It's not just any game," said Liu Qianqian, "it's just roe deer, bears, and wild wolves, although it is expressly forbidden, but those who are willing to spend money on game are not out of reach, and the Imperial Hotel is really amazing, and their dishes even include dolphins, cetaceans, and large beasts such as tigers and lions." “

"Huh?" Du Xiao said, "What's the picture?"

"It's a gimmick," Liu Qianqian said, "Some people suddenly have money, and they want to do something to highlight their wealth, and the more rare the ingredients, the more they seem to be different, and whether it tastes good or not is secondary." The Imperial Hotel has been doing this for a long time, and then the news still leaked, but unfortunately, before it was thoroughly investigated, all the evidence had been destroyed. ”

Du Xiao said: "I'm afraid, the person who leaked the news has nothing to do with your Beijing University, right?"

"We at Beijing University have always hated this kind of practice," Liu Qianqian said, "after all, we are a regular state-level university, and we have always learned only techniques, just to cook delicious food, not to engage in clown jumping tricks." The earliest chef at the Imperial Hotel, who came out of the same school as my master's master, worshiped the same master, and was also considered a famous chef, and accepted a lot of apprentices. ”

Liu Qianqian sighed: "They feel that it is the master who monopolizes the recipes of the master, and they want to go to the master to hand over the recipes, but the master has no intention of swallowing the recipes alone, but those recipes ......"

Du Xiao nodded clearly: "I heard you say that Mr. Qi has been doing the compilation of recipes, and he once invited you to join his group. ”

"That's it," Liu Qianqian said, "those recipes have been passed down for hundreds of years, to say precious, but also really precious, but in ancient times, relying on the mountains to eat the mountains, relying on the sea to eat the sea, there are no scruples, the ingredients used in the recipes, in addition to the common poultry and livestock, some have become extinct, and need to find replacement materials, this is not in a hurry, it is urgent that the other part is not extinct, but it is no longer the animals that should not be eaten...... Jingda abides by the laws of the country, strictly prohibits the use of illegal ingredients, and even we don't even cook much game, it's not necessary, it's really not necessary, human beings can breed animals to this day, it must be the best and easiest animals to breed, and those that can't be raised are either not delicious or difficult to breed, for the sake of appetite, destroying the human race, it's really unnecessary. ”

Du Xiao said approvingly: "That's true. ”

"The Imperial Hotel has been suppressed by the international hotel for so many years, and the business is not as good as the international hotel, plus the graduates of Beijing University have good craftsmanship and high academic qualifications, and some of the more neutral hotels in the past also tend to recruit students from Beijing University, which is somewhat squeezed out of the living space of traditional chefs, but it is difficult to get into the Beijing University, and the scores of cultural courses alone have stopped many people, and those who want to enter the chef industry, but they can't get into the Beijing University, but they can also go to the vocational and technical college to study, if they can't even get into the vocational and technical college, or can't graduate, they can only abide by the tradition and worship under the door of other chefs。 ”

Du Xiao said: "In other words, there are three forces in the entire chef industry, the OB of Beijing University, the OB of the Vocational College and the traditional chefs?"

"Specifically, there should be two shares," Liu Qianqian said, "Although the students of the vocational college have skills, but they have no connections, this industry is very networked, and without connections, they can only be hired in ordinary restaurants, and they are down-to-earth and worry-free, so most of them are not involved in the chef industry, but it is also worry-free." ”

"I see. Du Xiao said.

Originally, the entire chef industry was in the hands of traditional chefs, but the professor recruited by Beijing University was Qi Feiyang, who came out of a famous chef, and he had a lot of contacts, and he also arranged for his close juniors and students to teach at Beijing University.

Du Xiao sighed: "No wonder almost all of our restaurants have changed chefs from Beijing University." ”

Compared with the chefs of traditional masters and apprentices, the chefs from Beijing University are not only young and energetic, but also have high cultural quality, and do not have the arrogance and stubbornness that are unique to traditional chefs.

"He said that he was much more polite than the previous master," Du Xiao said, "and he knew how to deal with things." ”

"Over the years, the slightly larger restaurants are almost all Beijing University OB," Liu Qianqian said, "Another point of our advantage is that we integrate China and the West, and we have stronger ideas in innovation. ”

In contrast, traditional chefs take apprentices, basically only teach their own craft, and some masters also like to keep a few hands, so as not to teach apprentices and starve the master to death.

Only those who have done their best will have a chance to get ahead.

Over the years, the employment rate in the industry is not even as high as that of vocational colleges, and it is all about the connections that can maintain the tradition.

However, this kind of thing is connected to two different concepts in the capital and in the city.

The capital is the ancient capital of several dynasties, and some families are counted as Beijing people for hundreds of years.

However, the city is an emerging trading metropolis, with a stable coast and a stable coast that has grown rapidly in a few decades, and has suddenly become an international metropolis.

The wealthy families in this city, whether it is the Du family, the Jiang family, or the Yun family, if you count them up, they are basically from the capital and Jinling.