Wei Junming was afraid that the old man would say anything excessive, so he hurriedly walked in.

"Master, Xu Zhuo and I have come to see you. ”

The old man was teaching a few apprentices who couldn't do hand-rolled noodles well, and he turned his face when he heard the words.

The moment he saw Xu Zhuo, there was a rare trace of embarrassment on the old man's face.

But then the majesty was restored.

"Xiaozhuo, have you practiced hand-rolling dough recently?"

Boss Xu nodded: "I've been practicing." ”

Originally, he thought that this matter was over, after all, he had just used himself as a negative teaching material, and he was hit by himself.

The result was to Xu Zhuo's surprise, the old man actually asked Xu Zhuo to make hand-rolled noodles on the spot.

"In that case, go wash your hands and try to roll it out, and let them all see it. ”

Xu Zhuo was stunned for a moment, completely unaware of what he was doing.

If you plan to set yourself up as a model, why don't you breathe first?

Aren't you worried about overturning?

This mysterious operation, even Wei Junming didn't understand.

Is this going to use your own grandson as a negative teaching material?

He wanted to help Xu Zhuo say a few words, but when he saw the old man's majestic expression, he couldn't help it.

Apprentice, ask for your own blessings.

After all, I'm just an apprentice in front of your grandfather.

The old man has always been like this, serious about himself and serious about others.

Following is completely contrary to the lazy Xu Zhuo.

Boss Xu complained in his heart, and obediently washed his hands.

With skills in hand, he didn't panic at all.

Xu Zhuo washed his hands, put on his apron and walked to the board, but he didn't go directly to roll out the dough.

Instead, he pretended to knead the fast-rolled dough sheets on the panel together.

"This noodle is not kneaded properly, and it doesn't taste good when rolled out. Before rolling the dough, be sure to knead the dough thoroughly and knead it evenly. ”

While busy, he began to explain.

There's no way, pretend to be a full set.

The old man still had that serious expression, and he didn't know what he was thinking.

neither agreed with Xu Zhuo's words, nor did he say anything to stop it.

The other young apprentices were seriously watching Xu Zhuo's operation.

After kneading the dough and waking up for a few minutes, Xu Zhuo began to roll it out.

In fact, it is best to rest for more than 20 minutes.

But in this situation, if he dares to wake up the dough for twenty minutes, the old man is afraid that he will directly pick up the rolling pin and beat him.

With so many people staring, what's the matter with you kneading the dough and waking up?

As soon as the connoisseur makes a move, he will know if there is one.

When Xu Zhuo kneaded the dough before, Wei Junming didn't care.

thought that Xu Zhuo didn't want to roll the dough directly on the basis of others' rolling.

But now when Xu Zhuo grabbed the rolling pin and began to roll it, he found that this dough had been greatly improved from the soft and collapsed dough just now.

It was not only Wei Junming who discovered this, but even the old man's expression became solemn.

When I used to teach Xu Zhuo in a noodle restaurant, I didn't teach it to this extent.

At that time, the two of them got together and quarreled almost every day.

But now seeing Xu Zhuo's smooth rolling, the old man has a complicated mood.

I am proud of my grandchild's level, but I am also a little disappointed because I didn't teach it myself.

Where did this kid learn to roll dough, this technique is too professional, right?

Did you learn it online again?

After the old man's distraction, Xu Zhuo had already rolled out the dough into a sheet.

He folded the dough sheets evenly, turned his face and asked the old man, "Do you cut it?"

The old man nodded: "Cut it, I'll eat this for dinner later." ”

Boss Xu brought a kitchen knife and cut it directly.

It's fast, and the spacing of each knife is as if it had been measured with a ruler.

At this moment, the eyes of the several apprentices who were watching looked at Xu Zhuo completely changed.

To say that Xu Zhuo can only roll noodles, they are still slightly unconvinced, after all, there is a lot of work in the restaurant, and it is impossible to roll noodles all the time.

But now Xu Zhuo's knife work really makes them ashamed.

Doesn't he like to fend for his cooking skills in the noodle restaurant in his hometown?

Is this level like a person who is left to fend for and doesn't like cooking?

It's like two years of hard work, okay!

When cooking, whether it is Master Xu or Master Xu, they like to teach apprentices with Xu's clumsy mind.

As a result, they now see stupid people who can hear calloused ears.

A few of the apprentices suddenly became somewhat autistic.

If this level is stupid, then what are the few of them?

After cutting the noodles, Xu Zhuo put away the rolling pin and kitchen knife, and stood aside in a proper manner, slightly disappointed in his heart.

Alas!

Such a perfect pretending scene, no one jumped out to question it.

Hard, it makes the coolness less than half.

Those novels that pretend to be slaps in the face are really deceitful.

The old man stepped forward, stretched out his hand to shake the noodles on the board, and began to educate the apprentices.

"Do you understand everything, don't just think about becoming a chef all day long. If the foundation is not solid, even if I teach you famous dishes now, you won't be able to do it!"

"Remember the steps that Xu Zhuo said just now, rolling noodles is not complicated, but it can't be improvised, only by doing every step in place, the noodles made in the end will be perfect. ”

After teaching them a lesson, the old man led Wei Junming and Xu Zhuo out of the kitchen.

It's peak time in the store, and the back kitchen is busy, not a place for small talk.

The old man took the two of them to a small private room on the third floor.

This private room is not open to the public and is mainly used for entertaining relatives and friends.

The layout of Xujia Restaurant is very reasonable.

The first floor is the lobby, which is mainly aimed at individual customers who come to eat noodles.

On the second floor is a booth for urban white-collar workers and young couples who prefer quiet.

From the third floor onwards, there are private rooms of various sizes, ranging from small tables for 8 people to electric round tables for 30 people.

When I came to the private room, a waiter brought jasmine tea.

The old man took a sip to moisten his throat, took out his mobile phone and called the old lady.

"Xiao Clumsy is here, you ask the nanny to drive you to the restaurant, let's have a meal together tonight." ”

There was a mahjong roar on the phone, and Xu Zhuo really yearned for it.

The old lady played mahjong and raised cats, and her life was very comfortable.

Boss Xu, who was born lazy, was particularly envious.

Hanging up the phone, the old man fiddled with the phone a few times, and then handed it to Xu Zhuo.

"You can help me get this answer right. ”

Xu Zhuo didn't react at all.

Answering questions to regularization?

After taking the phone, he found that it was actually the answer page of station B.

What's the situation?

The old man actually started to contact the second dimension?

"I've seen all of your videos here, and I've watched them many times. ”

"If I hadn't seen that you had a good way of rolling dough, would I have made you look ugly in front of them?"

"The video is very good, although it looks amateurish in some places, but the knife work and hand rolling are really good. ”

"I thought about sending a comment to praise you, but it showed me that I was not a member, so I asked me to answer the question and turn it into a regular one, and find the young people in the store, who couldn't understand these strange questions......"