When Gu Qing said the front, everyone was still listening with a smile on their faces, but when they heard the last sentence, some people twitched the corners of their mouths and rolled their eyes.

"Okay, I'm about to finish eating your dog food. ”

An Jiujiu rubbed his arm, indicating a layer of goosebumps.

Gu Qing raised his eyebrows, and showed a smile with a bright face, probably because everyone's envy and jealousy, but they couldn't do anything about him, made him feel secretly refreshed.

After chatting, it's time for the last link - out of the teacher!

The chef with the highest score will receive the Gold Medal Chef Medal.

At the same time, the master will also give a score to the disciple of the master, which is a contrast with the first score, which represents the progress of the apprentice.

The group decides what to cook, and all kinds of fresh ingredients are almost all available in the refrigerator and can be taken at will.

"What do you want to do?" asked Jiang Xiaobai.

Jiang Xiaobai was at a loss, "Master, you decide." ”

“...... What do you like to eat?"

"Hmm...... Meat bar. ”

"Can you eat beef?" asked Haruka, thinking for a moment.

"Yes. Jiang Xiaobai nodded.

Yaoxin snorted, went to the refrigerator to get vegetables, and took out a package of enoki mushrooms and a box of fat beef rolls.

The food officer saw his actions and wowed, "Are you going to make enoki mushroom fat beef rolls?"

Haruka Shin ignored him.

Tasting Officer......

Hmph, I know if you don't say it!

Yaoxin took the vegetables and put them in front of the case, Jiang Xiaobai immediately opened the bag, took out the enoki mushrooms, cut the roots and cleaned them, and according to his instructions, boiled the enoki mushrooms in boiling water for a while before taking them out and draining them.

"Stuff enoki mushrooms into beef rolls...... Well, stop, that's enough, go prepare the sauce......"

Jiang Xiaobai obediently did so, and poured the seasonings into the bowl in turn.

Light soy sauce, dark soy sauce, cooking wine, oyster sauce, sugar, a small amount of salt......

After stirring well, put it aside, then turn on the heat, put a spoonful of red oil bean paste in the pot, add minced garlic, and stir-fry the red oil and fragrance.

After that, put in the enoki mushroom fat beef rolls, spread them in turn, fry them slowly over low heat, and turn them over after the meat rolls change color and fry them again.

After the heat is almost ready, pour in the prepared sauce, start to cook, open the lid after about two minutes, sprinkle with some white sesame seeds and chopped green onions, and finally reduce the juice on high heat and put on a plate.

The reason why enoki mushrooms should be soaked in water first is to reduce the final cooking time, otherwise it will affect the taste of the meat rolls.

The process of this dish is very simple, but it is a combination of meat and vegetables, which is beautiful and delicious.

Jiang Xiaobai was also very careful when arranging the plate, and put it neatly, only then did he look at Yaoxin and ask with his eyes, "Master, is it okay?"

Yaoxin snorted, didn't look at her, and returned to the table first.

Jiang Xiaobai was determined in his heart, that um was already very indicative of something, so he didn't take his indifference to him seriously, and followed with the dishes.

Just like in the first session, the master still eats first and scores it, and then everyone tastes and scores.

Yaoxin sandwiched a piece of the entrance, and everyone watched his movements, waiting for him to open his mouth to evaluate.

However......

After eating in one bite, he didn't stop, but grabbed another chopstick.

Then another chopstick.

Everyone:......

"No, Yaoxin, it's almost okay, you should rate it first, why did you eat it directly!" Chef Xu Songqian said speechlessly.

After eating three bites, Haruka stopped his chopsticks after feeling that it was almost over.

"Ten points. ”

The crowd didn't react.

After a while, Lin Jiangqu blinked, "Yaoxin, I heard you right, it's really very?"

"Hmm. ”

Lin Jiangqu was silent when he heard this, didn't speak, and directly stretched out his chopsticks and began to clamp them.

Whether it's ten or not, you don't know until you taste it.

The others reacted slowly, and then hurriedly stretched out their chopsticks, and when each person picked up a piece, there was only one left, and then Yaoxin directly picked up the plate and put it in front of Jiang Xiaobai, "Taste it." ”

"Poof...... It's rare to see Yaoxin so considerate, and he knows that he has left a ...... for his apprentice Isn't it waiting, you're counting well, aren't you, deliberately eating those three and not leaving us longer?!"

Lin Xiaoyuan realized that something was wrong halfway through the joke, and couldn't help but look at Yao Xin with wide eyes.

Yaoxin's face was expressionless, but the corners of his mouth seemed to be hooked.

"It's delicious, it's too little. ”

"No wonder I give 10 points, I recognize this. ”

"It's really delicious!"

Everyone's evaluation of this dish was very good, and the surprise at first was also subsided at this time, and in the end, everyone also scored Jiang Xiaobai with a score of 10.

The other three artists also performed very well, none of them chose dishes that were too difficult, and then the chef mentioned it on the side, no one overturned, and even the roar who was not good at cooking made a good fish-flavored tofu.

Gu Qing's fried squid with sauce and An Jiujiu's garlic vermicelli shrimp are also delicious.

When the final score was scored, Roar scored 8 points, An Jiujiu scored 9 points, and Gu Qing scored 10 points.

"Both of them are 10 points, so who is the gold medal chef in the end, is it Yaoxin or Xu Songqian?" Lin Jiangqu asked with a smile.

"I have a heavy taste, and I think the squid with sauce is more refreshing. ”

"Yaoxin, I prefer Jiang Xiaobai's fat beef rolls, probably because I prefer beef. ”

"The squid tastes very good, but when it is served, it still smells a little fishy, and it is slightly lacking in the processing of the taste, so objectively speaking, Jiang Xiaobai's dish is better. ”

The tasters spoke, and they were also the ones with the most decision.

There are three food tasting officials, and two are towards Jiang Xiaobai, so there is no doubt that Yaoxin has been rewarded with a medal.

The other chefs were laughing, "It's not easy to get it once, congratulations." ”

"Yes, don't say that Xiaobai is better, even if my apprentice is better, I have to give you the award, it's really not easy. Xu Songqian said with a smile.

Yaoxin is the chef who is least liked by apprentices, this is recognized by everyone, he speaks little, and his cold language is concise when guiding his apprentices, but his apprentice is not a true disciple, everyone is a famous artist, where can he stand his attitude?

Inevitably, people will have some emotions and be a little absent-minded when cooking, so the effect after coming out can be imagined.

The show has been broadcast for so many episodes, and this seems to be the first time that Yaoxin has won the first place, compared with him, Xu Songqian has won it two or three times, and he doesn't care so much about this miss, but he is still in the mood to ridicule him.

"My apprentice should take the first, how could you let it?"

Yao Xin was not happy, glanced at Xu Songqian, and snorted coldly.

"Yes, yes, yes, you deserve it, and the first is what you deserve. Xu Songqian smiled, "I can see that you really like this disciple, what's the matter, do you want to teach others the cheats at the bottom of the box?"

————

Ask for a monthly pass.,Why hasn't the ranking of the female frequency at the starting point risen but fallen.,If you withdraw from the top 40.,Then the 1st of the next month will be gone.

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