328 hormones
Seeing that Jiang Shanshan still looked indifferent, Yue Wentong deliberately asked: "Shanshan, have you drunk Moutai for 80 years? At today's wine table, the three of us are a minority, and we must act in unison. ”
"In the 30 years of Moutai, I have drunk it once, and I have not drunk Moutai in 50 years, let alone 80 years of Moutai. Today, the three of us female generals should indeed act in unison, so I will also have a drink. ”
For Jiang Shanshan, it's really just a taste, she doesn't like to drink liquor, even if it's Moutai. If it weren't for Moutai's 80-year-old reputation and easy drinking, she wouldn't even want to taste it.
Although Xiao Yao didn't say anything, Moutai was able to be welcomed by the three ladies in 80 years, and Chen Yunfei still had a smile on his face.
Everyone originally thought that there was only this bottle of Moutai 80 years old, but they didn't expect that 4 waiters came in later, each holding a box of Moutai 80 years old in their hands.
5 bottles of Moutai for 80 years, how much does it cost?
The crowd was stunned.
Yuan Zan wanted to say something, but he knew that these 5 bottles of wine were brought up by Chen Yunfei for Xiao Yao's sake, even if he wanted to say kind words, it had to be Xiao Yao's words, and after thinking about it, he still didn't speak.
Among the people, the closest to Xiao Yao was Li Wenxuan, and he saw that Xiao Yao's face was still with a flat expression, and he didn't seem to care.
He had to speak on behalf of his good brother and said: "We don't need to drink Moutai for 80 years from beginning to end, open a bottle and taste it, and everyone will be satisfied." A bottle of Moutai is 20,000 yuan in 50 years, and a bottle of Moutai in 80 years costs more than 200,000 yuan, which is also too big to save people, we are still young, and we are all friends, there is no need to spend this unjust money, open a bottle and taste it, it is already full of hospitality. ”
"What Wen Xuan said makes sense, let's just this time, if you want to drink good wine in the future, let's prepare treasures for aging in advance, in terms of cost performance, vintage wine is indeed a bit tricky. But today is the first time I meet Brother Xiao and everyone, we must be grandly entertained, Moutai 80 years is already the best wine here in the resort, today there is really no other choice, more expensive is a little more expensive, today to be able to meet so many good friends, expensive is also worth it. While Chen Yunfei raised Xiao Yao, he did not ignore others.
"Now that Yunfei has brought all the wine, everyone can drink it boldly and with confidence, this money is a drop in the bucket for him, so let's treat it as a local tyrant. Xiao Yao said very casually.
For Xiao Yao, these 5 bottles of Moutai for 80 years are really ordinary.
He usually drinks on his own and never chooses vintage wines.
He does not deny that vintage wines do taste a little better than ordinary wines of the same year, but this good is really limited.
Some people think that vintage wine is directly canned for how many years it has been stored, for example, a 15-year-old vintage Moutai is a Moutai that has been stored for 15 years.
This is not the case. Vintage wine is not a vintage of a wine, but a vintage as the main tone, a variety of vintages combined, each round of wine complements each other, and complements each other to create a delicate vintage wine, and the types of wine bases used may reach dozens or even hundreds.
The concept of vintage liquor was first popularized by Moutai.
In the 80s, expanding and enriching the liquor product line became the top priority of the national liquor master at that time. In 1986, Ji Keliang, the master of national liquor, and others began to prepare and develop new Moutai products, and after half a year of development and development by the master of national liquor, through careful seasoning and screening, they finally launched the first "vintage liquor" blended with the base liquor of 20-year-old cellar - 1704, creating a precedent for Moutai vintage liquor.
In July 1997, Moutai launched the first 30-year-old Moutai vintage, followed by the 50-year-old Moutai vintage, the 80-year-old Moutai vintage, and in 1999, the first 15-year-old Moutai vintage.
The first sentence of the back label of the 80-year-old Moutai vintage liquor reads: "The 80-year-old Moutai liquor is blended with the old Moutai alcohol heart collected at the 1915 Panama International Exposition, which is a rare treasure of the Chinese national liquor culture." The back label is eye-catching and clear, and there is no concealment of the blending process.
How many old Moutai have survived since 1915?
It has been nearly 20 years since the production of 80-year-old Moutai vintage liquor, and it is not known how much century-old liquor can be blended in each bottle.
Moutai has attracted much attention, and the base liquor of blended vintage liquor is still more particular, such as 80-year-old Moutai vintage liquor, although there are not many century-old liquors in the base liquor, or it is just a concept, but there are still a certain number of cellar old liquor that are more than 15 years old.
Of course, the price is really high.
Now Chen Yunfei wants to entertain his distinguished guest, and it is enough to be able to take out 5 bottles of 80-year-old Moutai vintage wine in a hurry.
The standard of hospitality is clear enough to see how much money he spends.
Xiao Yao has no shortage of good wine to drink, no matter how good wine Chen Yunfei comes out, he is not rare. Chen Yunfei took out 5 bottles of 80-year-old Moutai vintage wine to entertain him, which is already the limit of what he can do, and this is enough.
Under the backdrop of the 80-year-old Moutai vintage wine, the 05-year-old Château Latour was suddenly eclipsed, and the first glass of wine was drunk by both men and women, which is the charm of 200,000 yuan for a bottle of wine.
The people present are all peers, and both parties want to have a good relationship, so naturally the atmosphere is warm and the guests and hosts are happy.
After drinking 5 bottles of liquor, Xiao Yao stopped Chen Yunfei's idea of continuing to serve liquor, and everyone drank a little red wine.
Under Xiao Yao's control, although the wine at noon was lively, everyone didn't drink much, and the average person was less than half a catty of liquor.
The atmosphere was good, and there was not much to drink, so the noon meal did not delay everyone's afternoon activities.
After the lunch break, at Zhang Yulong's strong request, Xiao Yao went to the archery hall again to show his skills.
For Xiao Yao's amazing skills and ability to shoot with 100 shots, Zhang Yulong simply admired the five-body throw.
Perhaps he wants to be a man with hormones bursting too much, Zhang Yulong is more fond of fitness and various sports, especially archery, basketball and swimming.
He worked the sport of archery, but unfortunately because of his talent, his results have not been very good.
Xiao Yao's archery skills are simply world-class, and he can easily win the world championship. He showed such strong archery skills that he suddenly became Zhang Yulong's idol.
After staying in the archery hall for more than an hour, at Zhang Yulong's suggestion, everyone continued to move to the basketball hall.
Since he came out to play, Xiao Yao had to have a good time, showing off all kinds of professional skills under the basket until he flew up, sweating wantonly, which was simply Jordan's possession.