Chapter 777: The people take food as their sky

"I know that you have children, so I prepared this relatively large bedroom for you, and this sofa opens to a bed, which can sleep two children here, by the way, if you wash your hair, there is a hairdryer in the cabinet in the bathroom......"

The proprietress is an aunt who is about sixty years old, very enthusiastic, and after taking them to the bedroom, she kept introducing them to the place where various supplies are placed in the room, and the dogs who live in the backyard have also been well placed, that is, because in this family hotel is marked on the Internet that pets can be checked, otherwise Li Shenxing can only go to an expensive hotel where dogs can stay. Pen, fun, pavilion www. biquge。 info

"By the way, breakfast is eaten in the kitchen on the first floor, it is all some simple toast bread and jam and milk, coffee, juice, if you want to cook your own can also be, there is a Dahua supermarket nearby, where you can buy any spices, even a lot of vegetables from the Celestial Empire can be found there. ”

This finally hit Li Shenxing's heart, but he didn't rush to pull his aunt to ask, because now is not the time to ask questions.

After the aunt left the room, Li Shenxing said to Xiaoli: "Kitten, go take a bath, I'll go outside to find out what to eat, and ask what good restaurants are nearby." ”

"Got it, don't take the little peas and buns out, I'll wash them later. Hyo-ri, who was packing his suitcase, looked up and replied.

Li Shen walked behind Xiaoli, stretched out his hand on her shoulder and kneading it while saying, "Seeing that you are tired, I will give you a good press on your whole body later." ”

"Ouch~...... It's really comfortable, if it weren't for the man who was snoring all the time today, I wouldn't be so tired now, left ...... That's right, it's the neck, work harder, ah~ It's much more comfortable......"

After pressing it for a while, Xiaoli patted Li Shenxing's hand on the shoulder and said, "It's okay, Oba goes out to buy something, I should bathe the children, and I can take a nap in a while." ”

Li Shenxing squatted down, hugged Xiaoli from behind and said: "Actually, these two little ghosts can also wash them at night, you just need to enjoy a comfortable hot bath quietly, and then you can make a mask or something, you don't have to think about other things, just wait for me to buy food and come back." ”

Xiaoli leaned on Li Shenxing's shoulder and rubbed it like a kitten, and then said with a smile: "Okay, just give yourself a little vacation, and leave everything to Oba you." ”

"You should have had such an awareness a long time ago, you just need to be beautiful at home, and the hard work of making money to support your family should be left to me to do, otherwise worry too much about aging quickly, don't you give me an excuse to go outside to steal fish~!"

Hearing this, Hyo-ri immediately changed from docile mode to ferocious mode, "You dare!

Li Shenxing: "......"

In the end, after Li Shenxing made many promises, Xiaoli reluctantly let him go, so the next second Li Shenxing went out with the two little guys without looking back.

Looking at Li Shenxing's embarrassed back, Xiaoli smiled proudly, and then closed the door and went to the bathroom to take a bath.

Anyway, I have such a fierce and bewitching wife, I really don't know whether to say it's a good thing or a bad thing, but Li Shenxing still looks like he's enjoying it~, does everyone have a little heart behind them? Just like Director Ang Lee said, every man has a brokeback mountain in his heart?

After coming down from the bedroom, Li Shenxing found the proprietress and asked about what was delicious in the neighborhood.

"If it's a food stall, you can walk left for about five minutes and you'll see an octopus ball shop owned by a Japanese, and people who have eaten there say that the shop is good and delicious!"

"If you're going to a restaurant, I know that there are a few Chinese restaurants with good craftsmanship and affordable prices, and I have a leaflet from them with the address printed on it, and one of them is Malatang, which tastes really good, and my old man and I often go to their house to change the taste. As she spoke, the proprietress found a dozen leaflets from a drawer for different restaurants.

It's much better with these leaflets, at least you can narrow down the goal a lot, but Li Shenxing still has to go out, so he is not in a hurry to see it, after thanking the boss, Li Shenxing took the two little guys out to find the octopus balls that the boss just said.

The store is really as the proprietress said, it is really small and pitiful, there is only one outside window, and there is no place to sit, but the taste is really good, the size of the meatballs is also very large, and the filling inside is richer than the average octopus balls.

The little peas and the little buns were full after eating three of them, Li Shenxing probably hadn't eaten them for a long time, and he ate two servings alone, and only after he was too addicted did he pack one and go back to Xiaoli.

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"Walking or driving?"

Before going out to eat, Li Shenxing shook the car key in his hand and asked, as long as they were going to eat, it was two streets away from the place where they lived, and it would be more than ten minutes away.

Without even thinking about it, Hyo-ri replied, "Let's go over there, we can take a walk after dinner." ”

"As you wish~!" Li Shenxing put down the car keys in his hand, then opened the bedroom door, and then stood respectfully by the door like a doorman, waiting for the guests to leave.

Li Shenxing's behavior succeeded in amusing Xiaoli, only to see her raise her chin and pull the two little guys arrogantly in front of Li Shenxing.

After Li Shenxing, who stayed behind, closed the door, he immediately followed him, and Xiaoli pulled a child downstairs.

The restaurant they were going to tonight was a Malatang, which was the result of Li Shenxing and Xiaoli's joint election.

The story has to start from 10 years ago, more than ten years ago, Flushing was still based on relatively light Cantonese dishes, and there was no street food such as "Malatang" and "Mala Xiangguo", a Northeast man who studied music, Lao Liu, began his own "Beijinger in New York" like drifting, but even if the music is beautiful, sometimes bread is needed to support the ups and downs of the music.

Lao Liu has been a professional percussionist in the orchestra for more than 20 years, like Wang Qiming in New York, who has studied music for decades, and has temporarily given up the road of music, and he has found another way to set up a small shop downstairs in Flushing's gold mall, which is called 'Lao Ma Malatang'.

Newly opened, this Sichuan-style snack with red oil tumbling did not arouse interest. Sometimes it's a kind of insistent idea, who would have thought that New York's first Malatang restaurant would be popular for ten years and set off a spicy trend in the city.

In the food court, there are always the most crowds in front of my mother's stall, you can choose your favorite ingredients, you can match meat and vegetables, you can choose the spiciness, a large wooden bowl is full of fragrant fragrance, and then with a bowl of white rice, you can eat such authentic Chinese food overseas, it is really worth 'flying'!

Although it was still bright at half past six in the evening, by the time Li Shenxing's family came to 'Mom Malatang', there were already a lot of customers in the store.

Under the guidance of the waiter, they found a vacant seat and asked Hyo-ri to stay with the children, while Lee Shen-xing went to pick the side dishes.

There are more than a dozen different ingredients to choose from, there are 7 or 8 kinds of basic side dishes, and you can add a main dish according to personal preferences, such as lamb slices, beef slices, beef shutters, fish balls, fish fillets, crabs, prawns, etc., if you don't like the side dishes, you can also add extra money to choose your favorite side dishes.

The production process of Malatang is fast, and you only need to blanch the ingredients in the spicy soup.

The spicy soup base is delicious, and the flavors of herbs and spices are strong, but it does not overshadow the flavor of the ingredients themselves.

The base of my mother's spicy soup is boiled with dozens of spices, and these fried ingredients are the delicious secrets that Boss Liu has prepared after dozens of trial and error.

For those who can't eat spicy food, the restaurant also introduces a non-spicy clear soup base, which is made of pork bones, beef bones, and chicken boiled broth, and the flavor of the soup is integrated into the ingredients, making it even more delicious.

In addition to ordering a spicy hot pot and a clear soup pot, Li Shenxing also ordered a spicy fragrant pot, in addition to his signature spicy hot pot and spicy fragrant pot, you can also eat authentic Sichuan-style hot pot and a lot of special Sichuan dishes.

In addition to the spicy and heavy taste of Malatang, spicy fragrant pot, hot pot, Ma Malatang also has a lot of refreshing, greasy snacks, when everyone eats sweaty, stomach overturned, if you can hurry up to a bowl of refreshing cold Korean cold noodles, it is really a good thing.

It is said that after seeing the cold noodles, Xiaoli even threw the spicy tang aside, saying that she had not eaten such authentic Korean food for a long time.

I heard that the pastry chef has spent many years in Korea and Japan, and the cold noodles he makes are firm and smooth, and the soup is bright and sweet, with sweet Korean hot sauce, eggs, beef, and cucumber shreds.

In addition to cold noodles, his flower-like open potstickers are also very recommended, the master will fry the bottom of the dumplings to golden crispy, but also can be connected into one, looking like a round shortbread, the fried crispy dumpling skin is very fragrant, the more you chew, the more delicious, the filling inside is delicious and juicy and does not overflow, even the small buns and small peas are rushed to eat.

This meal made their family of four supportive, and in the end they had to go around the surroundings before they felt that their stomachs had digested a lot.

However, Li Shenxing is looking forward to other delicacies here, after all, it is still a rare thing to be able to eat such authentic Chinese food abroad.

After taking a half-day flight, although they took a nap at noon, they still didn't stay outside much in the evening, and then accompanied Little Pea and Little Bun to play in a small park nearby for a while, and the family went back to the hotel to rest.

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