"Huhu...... Whew!"

King, what do you eat?

Without waiting for the missing Niu Niu to react, the black wild boar rushed over from the sweet potato field first.

When Xia Jie came over with these foods just now, it got up and stared.

Now that I understand the meaning of eating fruit later, I naturally hurried to report!

"Hey, you guy, when you hear about eating, you're more energetic than anyone else!"

Seeing Da Hei shaking his head vigorously like a ball, Xia Jie couldn't help but laugh.

"Huhu...... Whew!"

King, enjoy it!

The black boar stared at the apples in the basin and whispered.

Following Niu Niu, he also ate apples a few times, this thing is really sweet, much better than sweet potatoes.

"Come on, come on, give you something to eat!"

Xia Jie took two apples and a few carrots from the basin and threw them over.

"Huhu...... Whew!"

Thank you, King, thank you, King.

Da Hei immediately pounced, puffing and gnawing, which can be said to be down with the belt nucleus.

The black wild boar has come to report, what about Niu Niu?

Are you tired of the comfortable life here and want to go back to the mountains and forests to find excitement?

Just when Xia Jie looked around and still couldn't see the giant panda, suddenly a voice came from overhead.

"Chirp...... Chirp ......"

Looking for me? I'm here!

Xia Jie looked up.

Hey, this thing actually climbed to the top of the big tree next to it, and was lying on the branch like a sloth.

"Why did you climb up there, hurry up and get something to eat. ”

Xia Jie hurriedly waved his hand.

This thing is a national treasure, and it's not good if you fall down and fall out of something.

"Chirp!"

I'm coming!

Niu Niu agreed as he slowly climbed up from the tree awkwardly.

And then......

Keep climbing!

"I'll go, Niu Niu, I'll let you come down, not up!"

Xia Jie patted the basin, pointed to the ground and said.

"Chirp...... Whoops!"

Oh, got it!

Qiuqiu agreed, but still climbed up playfully.

Those who have worked hard to climb up, what is the meaning of going down.

"Hey, the trunk on it is too thin to bear, come down!"

Seeing the crumbling appearance of the tree trunk, Xia Jie couldn't help but roar.

"Chirp...... Chirp ......"

How...... What's next!

Niu Niu, who was swaying from side to side on the top of the tree, was also a little panicked.

Smack!

The trunk is broken.

Boom!

The giant panda fell directly from it and sat on the ground with its butt.

"Chirp ......"

I'm down!

Relying on the rough skin and thick meat, this thing is not a, got up and shook it, and came to Xia Jie.

Xia Jie looked at this product with tears and laughter, and turned his head to look at Da Hei.

Both of them are rammed goods.

"Okay, let's eat, let's eat, eat and go back to the forest honestly, I don't know!"

Xia Jie put down the basin and said.

"Chirp...... Whoops!"

Okay, why don't you eat some?

Well, even if you have a little conscience, Xia Jie smiled and stroked Niu Niu's hairy head.

"You can eat it, and I'll come to see you tomorrow!"

"Woo...... Woo!"

Good good.

The giant panda grabbed the carrot and nibbled vigorously as he replied vaguely.

When he came back from the courtyard to the village, Xia Jie went straight to his grandfather's house.

"Grandpa, take a break. ”

When he entered the door and saw that his grandfather was still busy, Xia Jie couldn't help but say.

"It's okay, I'm not tired, Xiaojie, why did you buy such vegetables again? Didn't you buy a lot yesterday. ”

Seeing Xia Jie carrying a big bag in his hand, Xia Changjiang couldn't help asking.

"Grandpa, yesterday's soup was boiled, and today is the cooking. ”

Xia Jie said with a smile.

"Isn't there still meat after boiling the soup?"

The old man said with some puzzlement.

"Hey, grandpa, you don't care, wait for the food to be finished at noon. ”

"Good. ”

The old man smiled and continued to work on it.

This folding crossbow is also good for a while, and the material collection in the early stage is almost the same, Xia Jie recalled the drone again and opened the live broadcast room.

The most lively time in the live broadcast room is when Xia Jie is cooking, of course, there is another giant panda now.

As for root carving, porcelain, painting or something, although there are many people, after all, many people don't know how to do it, and they can't talk.

As for eating, who doesn't understand, can't cook, can't eat?

Even if you haven't eaten it, you can hear the doorway inside clearly and pretend to be 13!

No, as soon as the live broadcast was turned on, and seeing that the battlefield was a kitchen, foodies immediately came to report.

Whether it is processing ingredients or steaming and processing, every link can arouse heated discussions among everyone.

After all, here in Xia Jie, not only can you appreciate the exquisite knife work, but also understand the characteristics of the ingredients and know some cooking tips, which can be said to have a lot of knowledge points, which benefits everyone a lot.

In the morning, Xia Jie spent the morning in the kitchen.

The ingredients he bought were also turned into exquisite dishes under his hands.

"Hehe, this soft-hearted abalone is the most time-consuming, it took about four or five days before and after, but the cooking effect is not bad, and I will taste it later." ”

Put the tempting soft-hearted abalone on a plate and pour the sticky soup on it, Xia Jie said to the camera.

"Needless to say, just looking at this appearance, I know that it must be delicious, and across the screen, I seem to smell the strong fragrance of abalone!"

"Anchor, the gap between you and me is that you eat abalone, and I can only eat vegetarian abalone!"

"At this moment, I just want to be that plate and swallow the abalone!"

"Anyway, I'm curious, why is it called sugar heart abalone?"

Seeing this question, Xia Jie couldn't help but smile and said, "No, no, it's a soft heart, not a sugar heart." ”

"Loose means a state of non-coagulating, semi-liquid, viscous and thick. For example, when boiling eggs, the egg is in a half-cooked state, and the yolk inside is half-cooked, which is called a 'soft-boiled egg'. ”

So the same is true for soft-boiled abalone, which refers to the abalone being boiled sticky and soft, rather than a simple sweet and greasy sugar heart, don't make a mistake. ”

"Oh, that's what it looks like, I always thought it was saying that the abalone was very sweet inside......"

"Alas, poverty limits my spending power, I haven't eaten, I really don't understand!"

"Anchor, I must give a close-up when I cut it, let me see what abalone looks like!"

"What can the abalone look like inside, the flesh is colored. ”

Sweet-hearted abalone, boiled cabbage, stir-fried bacon with celery, Longjing shrimp, scrambled eggs with asparagus fungus......

After the plates of dishes were served, the audience in the live broadcast room couldn't wait to lick the screen.

With so much deliciousness, it's really mouth-watering!

I only hate that there is no airport in Woniu Village, otherwise I really want to take a plane over to make up for people.

"Grandpa, the dish is ready, come and eat!"

Xia Jie took out the wine bottle, poured a glass of yellowish ginseng wine for his grandfather, and greeted outside.

"Okay, I'll wash my hands, and I'll come!"

Xia Changjiang nodded in response.

Just then, a familiar voice came from outside the house.