Chapter 1209 Hangover

"The Hangover", a comedy film set in Las Vegas, a casino. The film tells the story of three groomsmen and the groom who is about to get married in a bachelorette party, only to wake up to find that the groom is gone, so they must remember what happened last night, only in this way can they find the groom and make the wedding go ahead of schedule.

Li Shenxing, who woke up the next day, looked at the white swaying roof, Jin Xiuyu, Annan, and Li Ruiyu were lying on the floor of the room in various shapes, which made him a little overwhelmed, because he suddenly couldn't remember how he got back to the hotel, this scene reminded him of a movie - "The Hangover", and felt that he was somewhat similar to the situation encountered by the best men in the movie, but fortunately, they did not lose the groom.

After recalling hard, he only remembered that after playing basketball last night, he was dragged by Annan to a roadside stall for supper, and inevitably drank some wine, but the wine was a thing, and after drinking, he gradually didn't know how much he drank, and he didn't remember how much he drank during the period, and even when he ended it in the end, when he returned to the hotel, whether he returned or who sent it, he didn't remember, and he couldn't summarize it in one sentence.

However, seeing that the other servants were in the room, I thought that they should have sent him back to the hotel, as for why they stayed overnight, it should be that after sending him back to the room, he could no longer resist the rising wine, so he found a random place in the room and lay down to sleep, as for whether to sleep on the floor or sleep on the sofa, they didn't care at all, they shouldn't have so many ideas at that time, just wanted to lie down and sleep quickly.

After lying on the bed for more than ten minutes, he really couldn't remember what happened last night, and Li Shenxing, who finally gave up, got up from the bed.

"Hiss~..."Li Shenxing, who had just sat up, fell on the bed with his head in his arms in the next second, and at a glance, he knew that this was one of the typical symptoms of a hangover... Splitting headaches.

After lying down for a while, Li Shenxing got up again, but this time the action of getting up became a lot softer, thinking that the violent blow just now made him still have palpitations.

Lifting the quilt, Li Shenxing staggered off the bed and went straight to the coffee table.

When he woke up the next day after a hangover, he usually felt very dry and desperate to drink water, so Li Shenxing, who drank two glasses of water in a row, felt a lot more energetic, and he no longer looked groggy when he woke up just now.

After drinking the water, the first thing Li Shenxing did was not to go to breakfast, but to find a change of clothes and go to the bathroom to wash.

Li Shenxing had just walked into the bathroom, and Jin Xiuyu, who was half-lying on the sofa, woke up at this time.

This guy doesn't know how to sleep, but he actually lies on the ground with his upper body, and his two feet are on the sofa, so he is not afraid of a sudden cerebral hemorrhage or something from blood backflow.

Although there is no such bloody thing as a sudden cerebral hemorrhage, but after sleeping upside down all night in one position, back pain is still inevitable, no, I didn't see Jin Xiuyu this guy grinning and holding his waist to get up from the ground~.

Like Li Shenxing, the first thing Jin Xiuyu did after waking up was also looking for water to drink, but his posture of drinking water was relatively different, because he couldn't straighten up without holding his stiff waist, so he couldn't drink water with his head down.

Putting the drunk water cup back on the table, Jin Xiuyu sighed that he was really no longer young, if he was twisted into a twist ten years ago, he would still be alive and well the next day, and he would not be as bleak as he is now.

When he twisted his waist and moved his body, while sighing that the years were unforgiving, he saw Li Shenxing, who was only wearing a bath towel around his waist, walking out of the bathroom.

Seeing Jin Xiuyu, who had already woken up, Li Shenxing walked to the side of the bed and got dressed, and said, "What's the matter? Could it be that we secretly did bad things last night when we were all drunk?"

Hearing this, Jin Xiuyu rolled his eyes speechlessly, and said, "Ah, who do you think I became like this for? If you weren't drunk yesterday, you would have had to take turns carrying you back~, if it weren't for carrying you back, would my waist be tired like this!"

In the face of Jin Xiuyu's accusation, Li Shenxing asked unmoved: "So... Why am I drunk, can you explain it to me?"

"Uh......"

There is no way to refute it, because Jin Xiuyu remembered that it was him and the other two who desperately persuaded Li Shenxing to drink last night, and said that he had never seen Li Shenxing drunk after knowing each other for so many years.

After thinking of what happened, Jin Xiuyu coughed embarrassedly, and changed the topic very bluntly: "What... They smell of alcohol, I'll wash up first, you wake them up, and we'll have breakfast later." After saying that, Jin Xiuyu ran into the bathroom with a smoke.

Looking at Jin Xiuyu's embarrassed back, Li Shenxing smiled proudly, and then went to wake up the two who were still asleep on the floor.

The second day of a hangover is usually accompanied by headaches, nausea, vomiting, and the body seems to be hollowed out, and the point is that these symptoms do not disappear in a while, and some of them will remain for several days.

But fortunately, there are many foods that can alleviate the discomfort caused by hangovers, such as milk, bananas, tomatoes, honey water, lemonade, hot soup, etc., and for Koreans, hangover soup is the best food to relieve the after-effects of hangover.

Hangover soup does not refer to just one type of soup, but all types of soup can be called hangover soup, but the top five are pork bone soup, bean sprout soup, snow soup, mentai fish soup, and kimchi soup.

A bowl of hot soup went down, and when I was sweating, all the hangover sequelae were gone.

After the four people who finished washing up left the hotel, they couldn't wait to go straight to the alley behind the hotel.

In this alley, there is a very particular dried mentai fish soup shop that is loved by the locals.

There is only one dish at this restaurant, and that is a soup made with dried mentai fish. This light and refreshing soup is great for hangovers and is also very nutritious, not only for hangover customers, but also from morning to night, and the point is that there are not many restaurants like this that open at 7 a.m. on Sunday mornings.

Opened in 1968, this long-established restaurant has long maintained its traditional taste. According to the owner, the reason why the menu has been refined to this soup is because it is possible to consider the taste of the ingredients while reducing costs.

I heard that the mentai fish soup in the store should be boiled slowly for 12 hours a day in advance, and the store will not open the door to do business if the time is not enough.

The four of them walked into the store and randomly found a window seat and sat down, but no one came up to serve, but after a while, a clerk pushed a cart to the table, and then directly served four "dried mentai fish soup" set meals.

There is only one mentai set on the menu, so even if you don't open your mouth, the staff knows what you want to eat.

The soup is simmered for a long time, and the large soup bowl contains a rich soup with medium-sized cod chunks, soft eggs, tofu, and chopped green onions.

You can add fish and shrimp paste to the light soup to enhance the flavor, and the marinated fish and shrimp paste is also delicious when eaten with rice, or kimchi and rice can be added to the soup.

In addition to the spicy cabbage, there are also sweet and spicy leeks and cold cucumbers, which are different from the cold cucumbers in general restaurants, and the cold cucumbers here are mixed with chili powder, sesame oil and sugar, which is spicy and sweet, and has a unique taste.

Li Shenxing, who ate it for the first time, thought it tasted okay, but if he had a choice, he preferred to eat Chinese-style sour and spicy cucumbers or pickled cucumbers.

No way, who made him grow a Chinese stomach~!

.........

Thank you for the monthly pass encouragement of [The One You Forgot], [Full Moon in the Mercury Mirror], [Kelvin], [cathy221], [Yujian], [Shubaiding], [Change Murphy].

Thanks to [Krezreal] [Change Murphy] for their tipping support