Chapter 148 Hospitality [Don't You Like to Watch?]

"It's here, let's get off~!"

After parking the car, Li Shenxing took them into the store, and the clerk took them directly to the private room that Li Shenxing had vacated.

"Xiaomin, you look at the menu first, you can order whatever you like, you don't have to be polite to your own restaurant. Li Shenxing handed her the recipe, "By the way, what does Momo eat? Do you want to get her some rice cereal or something?"

"Brother Shen Xing, don't worry, I won't be polite to you, Momo's words, you can get her some egg custard, but as long as the egg yolk and egg white, she can't digest it. Su Xiaomin's personality is still relatively extroverted, and he doesn't have any sense of restraint when he gets along with Li Shenxing.

"That's okay, I'll go to the kitchen to get Momo egg custard, what kind of dishes do you order and tell this little brother. ”

"Got it, you go. Li Minghao said unceremoniously.

Li Shenxing instructed the waiter before leaving the box.

Egg custard, Li Shenxing can make this dish, but he has never made egg custard for baby food, but if modern people don't understand anything, check it on the Internet, and you can almost understand it clearly.

"Egg custard, baby food. Li Shenxing took out his mobile phone and typed out keywords to search on the Internet.

"Oh~! ”

The phone shows how to make egg custard: an egg yolk to make egg custard. The preparation method is to break the egg, separate the egg white and egg yolk, then beat it well with chopsticks, add the same amount of cold boiled water, and beat it again. Steam the prepared eggs in a pot for 5-7 minutes, and when you see that the eggs have solidified, they are basically cooked.

"It's so simple~!Remove the egg whites without adding oil and salt. It's the same as the egg custard you usually make. Li Shenxing looked at the production method. It's not difficult to see. And he started to do it.

"What's the matter? Haven't you decided what to eat?" When Li Shenxing returned to the box with the steamed egg custard, Li Minghao and his wife had not yet ordered a good meal.

"Oops~!I haven't eaten it, and I don't know what those dishes taste. Li Minghao replied distressedly.

"Yes, I chose sizzling chicken and bibimbap, which are more common in Korean dramas. Su Xiaomin said embarrassedly.

"Okay, I'll order some food for you, by the way, do you have any taboos? This is egg custard for Momo. Li Shenxing put the egg custard in front of Su Xiaomin, and then took a menu.

"Look at it. Xiaomin and I basically don't have taboos, except that we don't eat raw. Li Minghao said.

"Okay, I know, let's have a seafood pot for two, two large portions of pork belly and two portions of Korean beef, one portion of grilled baby octopus, and the sizzling chicken and bibimbap I just ordered. Li Shenxing ordered the order in two or three clicks, and then asked the waiter to take the order and let the kitchen prepare.

"Tomorrow we'll be shopping in Seoul to finish your shopping and take you to some authentic Korean food. Li Shenxing poured them the tea provided by the store and said.

"It's good that it's a vacation. Otherwise, those colleagues ask you to help with the purchase and ruin your trip. It's as if you don't want money. I want you to buy everything, but I can't help you. Su Xiaomin complained a few words.

"Haha, now the international students who are going to South Korea are also thinking about purchasing agents, saying that they want to earn back all the money spent here. Li Shenxing shook his head and said disapprovingly: "Isn't this putting the cart before the horse?"

"By the way, have you figured out how you're going to play next? Do you have a plan?" asked Li Shenxing.

"Well, it's Myeongdong and Dongdaemun at the moment, and Namsan wants to see it too. Su Xiaomin said.

"It's over?" Li Shenxing was listening, and he didn't see anything else.

"Hehe, that's it, we haven't done our homework. Su Xiaomin said a little shyly.

Indeed, now who doesn't make some strategies for traveling, at least you have to check the attractions you want to see, otherwise what kind of tour do you go to~!

"Hey, isn't this you, with you, a Korean expert, we still have to work hard to find some strategy, just follow you, it's hard for you to sell us." Li Minghao said indifferently.

Su Xiaomin also nodded in agreement with her husband.

"Well, I'll think about it tonight and see how you can arrange your trip. Li Shenxing was really defeated by these two couples. "Also, even if you want to sell it, you two will be sold, leaving Momo for me to raise by myself. ”

While we were chatting, I heard a knock on the door of the private room, and then I saw the waiter open the door and come in, with a trolley behind him and a lot of things on it.

Because the pork belly and Korean beef, baby octopus and sizzling chicken ordered by Li Shenxing were all freshly grilled and freshly cooked, they did not wait for a long time, and the original seafood pot was also served to be cooked again, but Li Shenxing specially requested that it be cooked in the kitchen before being served.

After the dishes were all arranged, Li Shenxing did not ask the waiter to help with the baking, but acted by himself.

And Su Xiaomin also woke up Momo, who was still asleep, and fed her egg custard.

Momo, who woke up, didn't cry because he was in a strange place, but looked around with big black eyes, which was really cute~!

"The soup in the seafood pot is very sweet, you drink the soup first, I'll give you a barbecue, let's eat slowly and don't have to leave in a hurry." Li Shenxing took the tongs and put the sliced meat, onions, and spicy cabbage on the baking sheet.

"Hmm~!The taste is really good, and there are a lot of ingredients in it. Li Minghao was not polite to Li Shenxing at all, picked up the bowl and scooped some soup and seafood into the bowl, and started drying.

Su Xiaomin didn't rush to eat, first fed Momo, but the child didn't eat much, and Momo looked very good to feed, almost no need to coax, the egg custard was stuffed into his mouth and he ate it, so he ate it quickly.

Su Xiaomin put the well-fed Momo and lay down beside him, and then picked up the chopsticks and started eating.

"Hmm~!This seafood pot tastes so good, I used to eat it with my colleagues in a franchise store opened in China, but the taste is not very good. Su Xiaomin commented.

"I'll mix the bibimbap for you, and this method must be mixed evenly to be delicious. Li Shenxing put the barbecue tongs aside, took the stone pot and began to stir it with two spoons, the movements opened and closed, and I didn't know what I thought I was cooking~.

During the stirring, don't forget to reverse the roast from time to time.

"Okay, it's ready, if you don't think it's spicy enough, here's the hot sauce you can add yourself. Handing over the bibimbap, Li Shenxing picked up the scissors clip again and cut the almost roasted barbecue into small pieces.

"The barbecue is also good, you can use lettuce to wrap the barbecue with your favorite ingredients and eat it, or you can use lettuce and suzi leaves to eat it with garlic slices and garlic slices, it depends on your preferences, you can eat it as you want. ”

Li Minghao and Su Xiaomin first tasted the barbecue without sauce, and then ate it wrapped in vegetables according to their preferences.

"The pork here is indeed more delicious, the meat is not very tender, and the beef is more delicious than the domestic ones, but the price is really expensive~!" Li Minghao just looked at the price and converted it to about RMB1000 yuan for a pound of beef here.

"The price of local Korean beef is a bit expensive, but the price of beef in general is a little more expensive than that in China, not much, the price here is high, but their wages are also high, the monthly salary of the general job is about 1.7 million won, the white collar worker is more than 2 million won, if the company is good, it is more than 3 million won, but the working hours are longer than in China. Li Shenxing explained. (To be continued......)