"Use it to make sauerkraut fish!"

"It's an authentic wild black fish, it's nutritious, and it doesn't taste muddy. ”

Pointing to the big black fish in the bucket, Xia Jie said.

"Anchor, isn't this dish made with grass carp?"

"Nonsense, black fish is the best!"

"I like sauerkraut fish, I must order it when I go to the restaurant!"

"This is a test of knife skills, anchor, can you do it?"

"What are you talking about, how can the anchor not work, it's definitely a hard stick!"

The best way to answer questions is to act!

Xia Jie caught this big black fish that was still full of vitality, pressed it on the chopping board, knocked it out with a knife, followed by disembowelment, scraping the scales and removing the gills, a set of actions was crisp and neat, without the slightest drag of mud and water.

Once rinsed, it's time to show off your knife skills.

Xia Jie first cut the black fish in half, then removed the bones, then cut the fish into thin slices, sprinkled salt and scrubbed for a while, and rinsed with water.

"You see, the washed fish fillets are white and tender, almost transparent, and the meat is firm and elastic, so it will taste good. ”

Xia Jie picked up a fish fillet and shook it, and the live broadcast room seemed to have a sound of saliva.

"Well, the anchor's knife work has a bit of my style!"

"Tsk, this fillet is good, it can be used as sashimi directly!"

"The first link, Dali Jie scores: full score, please continue!"

Then, Xia Jie put the fish fillet in a large bowl, sprinkled with salt and white pepper, beat an egg white, and then poured some dry starch, like a massage, grabbed and kneaded for a while,

"This fish fillet should be marinated and boiled for a while, and we will just deal with the sauerkraut. ”

"Remember, no matter how good the Laotan sauerkraut is, you must blanch it when you come back, so that you can remove the astringency of the pickled vegetables, and it will be more crisp and delicious to eat. ”

"Brother Jie, do you have anyone to help?"

After teasing the dog in the yard for a long time, Song Xiaodong felt a little bored, so he came to the kitchen and asked.

"No, no, you can go talk to my grandfather"

Xia Jie waved his hand and said.

It is appropriate to let Song Xiaodong eat, and let him help, that is to make trouble for himself.

"Oh, then I'll go!"

Song Xiaodong was not polite, nodded and left.

In the kitchen, Xia Jie is still busy in full swing, and the audience in the live broadcast room is also watching with relish.

Seeing Xia Jie cook so easily, everyone still has a sense of substitution, as if he can also become a chef and make delicious dishes.

"Brother Xia, are you at home?"

The shouting of the old village chief came from outside the door, which immediately attracted the two dogs to bark.

"The old village chief is here, let's sit in the house!"

Xia Changjiang, who was carving a pumpkin lock, saw that it was Liu Changgen who came to visit the door, put down his tools and got up to greet him.

"The old village chief. ”

Song Xiaodong next to him also nodded and shouted.

"Hmm. ”

Liu Changgen nodded, and his eyes swept: "Hey, where is Xiaojieren?"

"Oh, Brother Jie is cooking in the kitchen, old village chief, are you looking for him, I'll call him!"

Song Xiaodong said as he was about to go over.

"It's okay, Xiao Dongzi, don't bother Xiao Jie. ”

The old village chief, who had tasted Xia Jie's craftsmanship, hurriedly stopped Song Xiaodong, he is here, you go burn it!

"Brother Xia, you're still busy with that pumpkin lock!"

Liu Changgen followed his gaze to the wood on the table and asked with a smile.

"yes, there are dozens more to do. Xia Changjiang nodded in response.

This material is all mahogany, so you can't be careless, you have to be patient and do it slowly.

"By the way, Xiaojie's root carving or something, you taught it, right?"

The old village chief took out the soft China that he had not finished drawing from his pocket, handed it over and said.

"Old village chief, you smoke yours, I can't get used to that, I'll smoke this!"

Xia Changjiang picked up the cigarette pouch and waved it with a smile.

"The craft of root carving is the child's own thinking, I can only carpenter work, I really can't do that. ”

Hearing Xia Changjiang's answer, Liu Changgen nodded and said with a little admiration: "Xia Jie, this kid is really diligent and studious, he went to college and learned a lot of handicrafts." ”

"Hehe, this kid just can't be idle, and now he's busy making porcelain, and he's not afraid of tiring himself. ”

His grandson was praised by the old village chief, and the old man was also full of smiles.

"If the child wants to do it, you just let him do it, he can be regarded as a successful learner, if there is anything needed, say it, our village will fully support it!"

Liu Changgen immediately said.

"Old village chief, I also want to do something, does the village support it?"

Song Xiaodong next to him said with a grin.

"You, don't be too ambitious, just help your dad plant that orchard!"

Liu Changgen glanced at Xiao Heizi and waved his hand.

"Oh!"

Song Xiaodong pursed his lips and muttered secretly in his heart: Why is the gap between people so big?

......

Just out of the pan, the hot sauerkraut fish is sprinkled with cumin powder, sesame seeds and chopped green onions.

Bright red peppers, white and tender fish fillets, green green onions...... Set off each other, and immediately arouse people's appetite.

This pot of sauerkraut fish with full color and fragrance is cooked.

On the plate next to it, there are sweet and sour pork ribs with a ruddy color, and the red puffy pork ribs are soaked in the viscous soup.

As for the marinade of the drunken shrimp, it has just been added, and after a few bumps up and down, it will be eaten immediately.

With both hands clapping, Xia Jie said to the camera: "The dish has been cooked, we will eat it later, let's see you later!"

"I'll go, ruthless! I'll take all my rice bowls, and you actually say goodbye to me!"

"I'm 100% sure that the anchor's university is on New Oriental!"

"Anchor, don't you really consider opening a takeaway service? Meituan Takeaway needs you!"

"Why go to Meituan, can't you be hungry?"

"Brother Jie, I don't seem to be able to be with you anymore, your skills are so good, I will grow flesh!"

"What are you afraid of growing meat, do more exercise, won't it be reduced, hehehehe!"

Ignoring everyone's complaints, the wayward Xia Jie picked up the vegetable basin and shouted outside: "Xiaodong, come over and help serve the food, ready to eat!"

"It's coming, it's coming!"

had already smelled the fragrance, and Song Xiaodong, who was hungry and thirsty, immediately rushed over.

"Old village chief, let's have a light meal here at noon and drink two cups!"

Xia Changjiang took Liu Changgen's hand and said enthusiastically.

"Okay, let's have two drinks. ”

Folks, go to the door for a meal, that's a common thing, the old village chief said happily.

"Brother Jie, the old village chief is also here, it seems that he has something to do with you!"

Entering the kitchen, Song Xiaodong ventilated the message first.

"Oh. ”

Xia Jie nodded.

No matter what happens, anyway, let's eat first!