Chapter 211 is here, hurry up and serve the food!
Looking at the scenery outside the window, Ma Dashuai asked with a smile: "Assistant Xin, are we going to the development zone?"
Xin Qing nodded in response, "Yes, Mr. Ma." ”
"Director Jia asked me to find a lot of restaurants in order to catch you this time. ”
"In the end, considering that Mr. Yang and your other subordinates may not have been to Fengtian, I chose a very distinctive restaurant. ”
Ma Dashuai became interested as soon as he heard this, and this old boy was quite heartfelt.
If you really eat those delicacies from the mountains and seas, Ma Dashuai is really tired of eating them, and he has no sense of expectation at all.
Yang Xiaomi's eyes were also shining, thinking about what kind of restaurant it was.
Since it is for everyone to catch the wind, there is a big handsome horse, so it must be a bad thing.
After another half hour or so, I finally arrived at the place.
Ma Dashuai took a look and found that this was originally a resort villa.
The group followed Xin Qing into the private room.
As soon as I arrived at the door, I saw Director Jia at the door of the private room.
"Haha!"
"Dashuai, long time no see. ”
Jia Dao came up and gave Ma Dashuai a warm hug.
Then he said to Yang Xiaomi: "Welcome brothers and sisters to come to Fengtian." ”
"I must treat you well this time. ”
Yang Xiaomi smiled and nodded to say hello, "Brother Jia is too polite." ”
After everyone walked into the private room, Ma Dashuai froze slightly, and as for Yang Xiaomi, the eyes widened.
The decoration in the private room is completely in the style of the northeastern countryside in the seventies and eighties.
The most interesting thing is that the surrounding walls are covered with pasted old newspapers, and you can clearly see the characteristic slogans of that period.
In particular, there is a fire kang with a large dining table on it.
Yang Xiaomi and the three of them have seen the Northeast characteristic fire kang on TV, this is the first time they have seen the real thing.
They all looked around excitedly, curious to see what was going on.
Yang Xiaomi found a few bones on the windowsill and a cloth bag.
Picked it up and asked curiously, "Dashuai, what is this?"
Ma Dashuai also played with this thing when he was a child, although this is something that girls play with, but she has many sisters at home.
"It's called galaha, and it's usually the kneecaps of sheep. ”
"Heard of catching Galaha, right?"
"That's what I'm talking about!"
"In the past, girls in the rural areas of Northeast China used to play this at home!"
Yang Xiaomi learned Ma Dashuai's movements and played a few times, which was so interesting.
Qian Lele's eyes also lit up, how could she have played with this thing as a southern girl.
It's just that the identity is there, and there are outsiders, how can you speak at will.
When Director Jia saw this, he was also happy in his heart.
The right place was chosen, and it seems that these people are very interested.
"Come on, come on, slippers, go to the kang. ”
"It's hot on the kang!"
The temperature in Mukden is still a little cool.
"On the kang?"
Yang Xiaomi asked in surprise.
Ma Dashuai patted her little head lightly and explained: "In the rural areas of Northeast China, this is how to greet guests. ”
"When you come, the slippers go to the kang first, especially in winter!"
"If you see the big table, you will eat there!"
Director Jia also smiled on the side and said, "Yes, yes, hurry up and serve the kang and let the waiter serve the food immediately!"
"Let's talk while we eat!"
"Several dishes in the kitchen over there were stewed in a large pot in advance. ”
"It's all made of wood fire, and the taste is delicious. ”
Ma Dashuai's eyes lit up, "This is good, I love to eat firewood rice." ”
After finishing speaking, the first one took off his shoes, skillfully crossed his legs, and waited for the food to be served.
Seeing this, everyone also began to slip on the kang.
Yang Xiaomi and the others wanted to learn from Ma Dashuai cross-legged, but they didn't feel very used to it, so they could only sit on their legs.
Not long after everyone was ready, the shouts of waiters came from outside the private room.
"It's time to come to Qie, hurry up and serve the food!"
Listening to this characteristic shouting of food, Yang Xiaomi and the others felt really interesting.
I'm looking forward to the next meal!
A few minutes later, a couple of waiters walked in with the old-fashioned wedding dinner trays of rural Northeast China.
There are several dishes on each tray!
When a dish is put down, the waiter will announce the name of the dish.
"Chicken stew with mushrooms. ”
"Kill the pig dish. ”
"Pot wrapped meat. ”
"Three fresh. ”
"Big goose stew in an iron pot. ”
"Catfish stewed eggplant. ”
"Bean pancakes. ”
"Northeast Big Lappie. ”
"Hot waist flowers. ”
"The oil moistens the green onion pie. ”
The last few waiters shouted together: "Your dishes are ready, everyone eat and drink well." ”
As soon as these male waiters came out, another waiter lady came in.
"Hello, this is a good ginseng wine for your soup, and a royal salute. ”
Director Jia waved his hand, "Open it!"
Yang Xiaomi and the others are now looking at a large table full of Northeast specialties, and they keep swallowing.
Some dishes have never been eaten, and there is even one that I have never heard of.
For example, eggplant stew with catfish.
The point is that this dish is too big!
It's either an iron pot or a pot.
Even if it's a plate, it's a large size!
They felt that one dish was enough for three people.
Director Jia greeted warmly: "You're welcome, let's open up!
"Brother and sister, it's the first time you come to Fengtian, don't be polite to Brother Jia, eat which one you like!"
Yang Xiaomi covered her mouth and smiled: "Well, thank you, Brother Jia, we are definitely welcome." ”
"There are so many dishes in this area, I guess 10 more people won't be able to eat them all!"
Director Jia laughed and said, "It's okay, it's okay!"
"His villa is like this, let's eat to the fullest. ”
Ma Dashuai's eyes lit up as he stared at the catfish stewed eggplant, he hadn't eaten this dish for a long time.
As the saying goes: "Catfish stewed eggplant, kill the old man", which shows the deliciousness of this dish.
Stewed with fresh catfish and eggplant, the fish and eggplant are mixed together to make the catfish fat but not greasy, the eggplant is fresh and fragrant, and the meat and vegetables complement each other.
The eggplant sticks to the aroma of the catfish, and the catfish has the flavor of eggplant.
I remember that when he was a child, he often went to catch loaches in the ditch with his friends in the village.
Then take it home and let my mother make catfish stewed eggplant.
Ma Dashuai took the lead in picking up a chopsticks of catfish stewed eggplant and putting it on Yang Xiaomi's plate, "Xiao Mi, you try this first, it's very, very delicious." ”
"You can only eat the most authentic food in the Northeast. ”
Yang Xiaomi looked at the dishes on the plate and was eager to try, and asked with some worry, "Dashuai, isn't this fishy?"
Ma Dashuai took another big bite before saying, "Don't worry, there is no fishy smell at all." ”
"It's so fragrant!"
Yang Xiaomi saw Ma Dashuai's unfinished appearance, and also plucked up the courage to take a bite.
Well?
When the fragrance exploded in his mouth, Yang Xiaomi quickly swallowed the dish.
"Delicious!"
After saying that, I took a bite and squinted my eyes and enjoyed it.
Qian Lele and Fang Ling couldn't bear it anymore, and after seeing the boss and them all moving chopsticks, they hurriedly ate the dishes they had been aiming at for a long time.
When Qian Lele ate a bite of stewed goose in an iron pot, he was immediately pleasantly surprised.
The little mouth was like a hamster, and it chewed quickly.