"Bang. ”

Qiao Shuang parked the car in the parking space on the side of the road, got out of the car and closed the door, and introduced with a smile: "Mr. Jing, it's on the ground." This Japanese restaurant has a good reputation. It is about 1,000 yuan per person. ”

Mr. Jing invited guests to dinner, and she couldn't treat people as wronged bosses. Let's start by counting out the per capita. Where Japanese food is expensive, 8,000 per capita is OK. And that's just the right price point.

"Hmm. ”

Itaka looked up at the Japanese restaurant on the side of the street, and the plaque reads "Hota Japanese Food".

Follow Xiao Qiao in, the environment inside is elegant. The décor is beige Japanese style. The two chefs wore white uniforms, and their hair was cut with only a stubble of green skin, which was quite distinctive.

The seats in the lobby are mostly full. Business is booming.

Little Joe has a reservation. After inquiring about it, the waiter in the apron stretched out his hand politely and said, "Two of you, please." ”

Sitting at a small table for two, Xiao Qiao handed a copy of the menu to Jing Gao and recommended: "Baotai's foie gras sushi, charcoal-grilled Wagyu beef, and Matsuba crab leg are all must-order dishes." ”

"Then order both. Idaka smiled, flipped through the menu, and ticked off all the recommended dishes. His previous salary, a meal from Haidilao had to be a big meal. I haven't really eaten Japanese food above the level. I had a great appetite when I was chatting with Xiao Qiao in the car just now.

Moreover, he just reported the two goods in the company, and Lao Luo promised to deal with them, and he was in a good mood.

Xiao Qiao reminded: "Mr. Jing, this is a bit much, and the two of us are afraid that we will not be able to finish it." "It makes sense for her to stop her.

"The amount of Japanese food is small. I have a big appetite. Jing Gao beckoned the waiter to hand over and place an order.

After the juice and tea were delivered, the first thing that came up was three appetizers.

Loose leaf crab legs, puffer fish white seeds, anglerfish liver.

The matsuba crab legs are a little sweet in one bite.

The taste of puffer fish white seeds is like eating ice cream, refreshing and mellow, with a delicate and heavy mixture.

The sweet stew of anglerfish liver.

I don't like Hitaka, the signature dish of "Hota", "Loose Leaf Crab Legs", but I like Fugu Shirako the most. Anglerfish liver, he also tasted it.

Four more sashimi: two tuna belly and two sashimi platter.

There is nothing special about the various sashimi platters, in Xiao Qiao's evaluation: especially fresh. Anyway, Idaka didn't eat it. But the "tuna belly" is really delicious. The taste is delicate, and you can taste the happiness that melts in your mouth between your lips and teeth.

Six hot dishes.

Special three-day crispy cod, charcoal-grilled Wagyu beef, charcoal-grilled throat black fish, baked oysters with Japanese sauce, pan-fried Wagyu beef, sea urchin tempura.

Itaka is particularly interested in meat, and has heard of the daimyo of RB Wagyu beef for a long time. I ordered two kinds of Wagyu beef.

The taste really didn't disappoint him.

The meat is delicate, and when you bite down into butter, the beef in your mouth is soft and full, filling your mouth, and the flavor and seasonings are mixed in your mouth, which is really a great enjoyment.

Jing Gao took a sip of lemon juice and leaned comfortably in the seat, comfortable.

Seeing this, Xiao Qiao smiled sweetly: "Mr. Jing, Baotai here can be said to be the benchmark of Japanese cuisine I have eaten. There's no better place to do it. ”

Jing Gao smiled and praised: "There is no vanity under the fame." Very good indeed. ”

He took out his mobile phone, flipped through the public reviews, and looked at the restaurant's food evaluation. Then you can taste crispy cod, oysters, and blackfish.

Each dish has its own characteristics.

Among them, the sea urchin tempura is very outstanding, and the degree of frying is just right. The sea urchin is fragrant, and the tempura is thin and crispy.

When the dishes came up one by one, the waiter came quietly and gently to put away the empty plates, creating a very comfortable dining environment.

Two servings of the signature foie gras sushi were served.

Xiao Qiao warmly recommended, "Mr. Jing, you try this sushi." This is the best foie gras sushi I've ever had, not one of them. ”

Idaka picks it up with chopsticks and takes a bite, and the seaweed is crispy and the foie gras is rich in juice, providing an extraordinary sense of satisfaction to the taste buds.

"Uh-huh. ”

The meal took more than an hour. The Japanese food above the standard level of light, less salt and less sugar gives Idaka a very good food experience.

As a Chinese, in terms of food, Jing Gao naturally has a little bit of confidence: the world's cuisine is in China. Big foodie empire!

Now it seems that Japanese and Western food can be famous in the world, and it is indeed unique. He's going to try more in the future.

Of course, the people you dine with are also important. Xiao Qiao is beautiful, a little sweet, fashionable, light, and very good at chatting, which adds a lot to this meal.

The last soup is wild abalone consommé. Jing Gao drank the last sip of soup with satisfaction, wiped his mouth with a wet towel, and called the waiter, "Hello, pay the bill." ”

"Sir, wait a minute. ”

After swiping the card at the front desk to pay, Jing Gao put the red unlimited bank card in his wallet and calmly glanced at the cashier receipt. A total of 3,872 yuan was consumed. The service fee is 200 yuan.

Jing Gao couldn't help but think of the settlement of a hotel in Modu exposed on Weibo some time ago, totaling 400,000 yuan and a service fee of 40,000 yuan.

I don't know if this service fee is a common phenomenon in the high-end restaurant industry?

In the past, he could only watch the excitement, but now he can go and experience it for himself.

...

...

Xiao Qiao waited in the foyer of the "Baotai" Japanese food. Fashionable urban beauties carrying khaki bags are quite eye-catching. Especially the white straight-leg pants and high heels, her legs are more slender and straight.

Long-legged beauty.

"Mr. Jing..."Xiao Qiao smiled coquettishly and greeted Jing Gao.

As he finished his account and went out, there were still customers waiting in the foyer, and his eyes fell on Jing Gao with a few glances.

The height of the well is not bad, which is one meter seven or eight. Men in the north are generally on the high side. He's only average. But the body is a little out of shape and fat.

Rich men and women.

The people around him quickly came to a conclusion. There are many details that don't necessarily support this view, but people want to believe what they believe.

Idaka's gaze around him naturally felt. I have to say that beauty is indeed a man's card. A sharp weapon for the table. Xiao Qiao is a beauty of this level.

"Let's go, go to the Ziyun Pavilion and look at the house. ”

Qiao Shuang smiled from the bottom of her heart, "Hmm." "Spending the morning is like pulling the big customers and leading the way in front of them with high heels.

Ziyun Pavilion is also located in the Sunset District, behind the central business district. Turning from the bustling business district, the spacious eight-lane road is lined with greenery. Vehicles are slightly scarce. The surroundings have a quiet environment that is rare in the city.

Qiao Shuang slowed down the speed of the car and introduced: "Mr. Jing, this is a luxury residential area in the Sunset District, and they are all hundreds of square meters of apartments. The average price of second-hand houses starts at 100,000. The new houses are all 130,000+. You look at the lighting from the balcony here. ”

Itaka looked out the car window, and on the right-hand side were tall buildings, with wide spacing, and the early April sun poured on the azure glass. Each of the extra-long balconies is bathed in the bright afternoon sunshine of late spring.

Quiet, spacious, sunny, and a sense of understated luxury.

Qiao Shuang's little red BMW drove into the "Ziyun Pavilion" lined with mansions.