Chapter 156: Planting Cinnabar Roots (Asking for Subscription)

Digging cinnabar roots can't be the same as digging bamboo shoots or yams.

In particular, if you want to keep the cinnabar root in its original state, you must be very careful not to damage its leaves or fruits, and to ensure that the cinnabar root does not become dehydrated during the process of taking it home and planting it in a pot.

Once the cinnabar root is dehydrated, it is equivalent to being sick, and the form is not beautiful. And to get it back to its original state, it will take a long time.

Often, this process is referred to as 'serving pots'.

As the name suggests, when plants are transplanted from one place to another, their growing environment and soil have changed dramatically, which may make them unadaptable. As a result, they need to slow down their growth and use the energy they normally use to maintain their posture and appearance to explore their new environment and try to fit in.

This process is the process of serving the pot.

It's not useless to avoid this process.

However, it is difficult for the average person to do this.

That is to dig up the plant along with the soil around it, and take the plant home directly with the land where it grows.

If it's just a small plant like cinnabar root, it's fine, but if it's a larger tree or something, it's obviously unrealistic.

After all, it takes too much effort.

If the plants grow in a city with convenient transportation, then you can also use excavators, cranes and other tools, but if the plants grow in the mountains, ordinary people simply cannot achieve such a thing.

However, this is not difficult for Liu Qingshan.

There is nothing, so the strength is a little big, the appearance is a little handsome, and the IQ of the head is 250.

Digging up a cinnabar root with a ball of soil is simply not too simple for him.

After making up his mind, Liu Qingshan began to work.

Cinnabar roots have many roots and are widely distributed, but it is not necessary to dig out all the ends of the roots, but only to dig a soil ball with a radius of seven or eight centimeters and a diameter of about 15 centimeters with a radius of seven or eight centimeters and a diameter of about 15 centimeters as the center of the root of the plant.

For Liu Qingshan, this is as simple as eating.

In two clicks, he dug the ball out of shape.

However, although the soil ball form was dug up, in order to avoid damage to the cinnabar root during the transportation home, he did not directly pull up the soil ball, but first took out a plastic bag from his trouser pocket.

This plastic bag was used to carry oranges into the mountains this morning, and the oranges could be left in the mountains directly after eating, but then I thought about it and brought it back in my trouser pocket, but I didn't expect it to work now.

He opened the plastic bag and put it on the ground, then slowly lifted the soil ball, trying to prevent the soil clods on the soil ball from breaking and falling, and then slowly put the soil ball into the plastic bag.

In this way, the soil ball is protected, which is equivalent to the cinnabar root is also protected.

After digging this cinnabar root, Liu Qingshan hurried home.

When I got home, I planted cinnabar roots non-stop.

Wu Cuimei saw that her stupid son was planting the three forks dug up from the mountains with the plastic broken flower pots he bought from the county seat before, and couldn't help but wonder: "Qingshan, isn't this the mountain fork in the mountains? What are you planting it for?"

"Hey, it's beautiful. Liu Qingshan opened the plastic bag and slowly put the soil ball into the flower pot.

He chose a pot with a diameter of about 20 centimeters, so after putting in the cinnabar roots, he had to fill them with soil.

The house is surrounded by mountains on three sides, and the most important thing is soil.

Moreover, these soils are all loess, with a large number of deciduous leaves, and after a long period of change, they have their own faction, forming a natural yellow mud humus.

This soil is not only a favorite of cinnabar roots, but also wild rhododendrons, which have always been known for their delicateness.

Wu Cuimei stared at her son who was seriously stuffing soil into the basin, and couldn't help but look at the mountain fork a few more times. This is the ordinary three-pronged man in the mountains, and she really can't see anything nice about the guys everywhere in the mountains.

She frowned and asked, "Qingshan, this, where are these three forks good-looking, why don't I see them look good?"

After Liu Qingshan filled the last shovel of soil into the flower pot, the flower pot was full, and the cinnabar root was planted. Because it comes with a soil ball, it doesn't matter if you don't water it.

The cinnabar root is still in its original form in the green pot.

The green leaves are like emerald green and translucent under the midday sun.

They float slightly with the gentle wind, and even the round red fruits under the leaves also jump lightly.

Liu Qingshan squatted aside, looked at the energetic cinnabar root, and said with a smile: "Mom, don't you think it's very beautiful? Look at its green leaves, isn't it very much like a green fifty yuan?"

Wu Cuimei: ......

"Also, look at these little red fruits underneath, don't they look like red hundred dollars?"

Wu Cuimei: ......

I'm afraid that this son is not losing money, but he is money, why is he so cheesy? No wonder no girl likes him.

"You open your mouth and close your mouth to money, how short of money you are. ”

"Hee-hee, Mom, I'm kidding you. What a look on your face? Liu Qingshan saw his mother looking at him with disgust, and quickly explained, "What I just said is a joke, Mom, look, this leaf is green all year round, regardless of spring, summer, autumn and winter, isn't it beautiful?"

"The leaves of many trees in the mountains are green all year round. ”

"It's different, its leaves have a shiny sheen, and this shiny doesn't change because of the change of time, no matter what season, at any time, no matter whether it's cloudy or rainy, its leaves are like this, with a layer of oil, even if it's a very old leaf, it looks like a new leaf. ”

"So what. ”

"And its fruit, you see, it's red, isn't it very festive?" Liu Qingshan said, pointing to the small red fruit of the cinnabar root, "Moreover, in a place like ours, as long as you don't pick the red fruit of the three forks, it can hang until it blooms the next year." ”

"It's amazing? I haven't been into the mountains much, and I haven't really noticed the three forks, but when you say that now, it seems to be really good-looking. ”

"Of course, if it's a cinnabar root with red leaves, it's even better, and its fruit can hang for a longer period of time, twelve months a year, and they can hang for at least six months. ”

"That's pretty good. Wu Cuimei smiled, "Then where are you going to put it?

"Well, I'll have to think about it, I'll have lunch first, and after lunch, I'll go into the mountains. ”

"Are you still going into the mountains this afternoon? Why are you going into the mountains? Aren't all the mountains dug up?" asked Wu Cuimei, following behind her son.

Liu Qingshan walked into the house with the planted cinnabar roots. Because the fruit of cinnabar root is edible, in order to avoid being persecuted by chickens and ducks, it can only be temporarily placed in the patio for refuge.

Wait until he's figured out where he wants to put it before moving out.

"In the afternoon, I have to go into the mountains to dig cinnabar roots. Cinnabar root is a very magical thing, as long as you find one, there must be many similar ones next to it. Liu Qingshan said, placing the cinnabar root in the center of the patio.

This location is right opposite the entrance of the hall.