After Liuxiahui circled 1,000 acres of land, the first batch of chain stores of Laoliu spicy crayfish were almost done.

There are a total of 520 Laoliu spicy crayfish chains in the first batch, and it seems impossible to get such a huge number in one month.

But when it comes to a real division, at least two people are in charge of a store, and in addition, the group's personnel department and other departments also give full support, so the difficulty naturally plummets.

For example, if you want to open a spicy crayfish shop without being short of money, and you have two people, it will take you a month to open the shop, is it difficult?

It may be a little difficult, but it's not impossible.

After all, to open a store, the first thing is to find a store, and this can be solved within a week, no problem, right?

And during the renovation of the shop, you can go through all kinds of procedures, these are no problem, right?

As for the purchase channels, the purchasing department of this group is not a decoration, and it is not a city to find purchase channels, but only need to contact the channel providers of various provinces and municipalities directly under the central government.

Finally, there is manpower recruitment, the chef group is responsible for recruitment, and the waiter is as long as the salary is not bad, and he wants as much as he wants.

As for the store manager and regional manager, it is naturally Li Lisha, the general manager, who is responsible for recruitment, which is not a problem.

So, as long as the timing is reasonable, anything is possible.

Of course, this is also the Liu's Group is now fully staffed, just its real estate investment companies and decoration companies have more than 1,300 people, so many people use well, do things naturally get twice the result with half the effort.

When everything was ready, Liu Xia Hui casually picked an auspicious day of the zodiac, and the Lao Liu spicy crayfish chain was officially opened.

And this auspicious day of the zodiac is June 12, this day is suitable for moving, opening, getting married, entering the house, obtaining a license, starting work, breaking ground, setting a door, making a bed, traveling, burial, beaming, trading, opening, traveling, asking for an heir, breaking the ground, praying for blessings, sacrifices, demolition, opening the market, fire, consecration, marriage, migration, establishing bonds, adoption, planting, and hanging plaques.

These 520 Lao Liu spicy crayfish chain stores are only the first batch of chain stores, and the entire Liu's Group is ready, as long as the business of the first batch of chain stores is still good, the second batch of chain store plans will start immediately.

Spicy crayfish + beer, this is the most suitable for supper, Laoliu spicy crayfish chain store is no exception, there is no waste of manpower and material resources to open during the day, business hours are set at about seven o'clock in the evening to one o'clock in the morning, there will be some differences in this time, depending on the situation in various places.

On June 12th, in order to win a good start, Liu Xiahui's deity and vest in the online literature industry once again launched a single-chapter advertisement.

The title of the chapter is as follows:

"Praised, can't stop, suck fingers aftertaste - on spicy crayfish!"

The individual chapters read:

"Good afternoon, readers, last time the author recommended the old willow roast duck, the old willow roast goose and the old willow white cut, which was praised by countless readers in Guangdong and Guizhou provinces, and also made the readers in other provinces regret.

Today, the author Jun once again recommends a classic late-night snack to the bigwigs, that is, Lao Liu spicy crayfish.

That's right, this spicy crayfish is from the same group as the three dishes recommended before, and the taste is definitely guaranteed.

Although the current spicy crayfish is not popular enough, many readers may not know what the spicy crayfish looks like, but here the author can responsibly tell everyone that sooner or later this thing will sweep the country and become the well-known king of supper.

Because it's really delicious, spicy crayfish + cold beer is definitely a great enjoyment of life, don't miss it if you like food.

In addition, I have to tell the bigwigs that at present, there are only 520 chain stores of Laoliu spicy crayfish in the country, mainly distributed in administrative regions above the prefecture level in the country, and even some prefecture-level cities have only one chain store.

There are too many specific addresses, and the author can't list them all for you, so it's troublesome for you to find them yourself.

Anyway, as long as it is an administrative district above the prefecture level, there will be at least one Laoliu spicy crayfish chain store.

And the bigwigs of other county-level administrative districts should not worry, they will not be able to catch up this year, but next year the old willow spicy crayfish will definitely open in every county-level city in the country.

Finally, the official business hours of Lao Liu Spicy Crayfish are seven o'clock tonight, and I look forward to the arrival of the big guys!

Tips: Eat spicy crayfish in moderation, don't eat several catties at a time because it tastes good, that will affect your health. ”

As soon as Liu Xiahui, Eternal Evergreen, and Lanling Xiaoxiaosheng came out, it caused a sensation among fans of the three books.

"Wowhaha, is it finally our turn? Spicy crayfish, right, I'm going to have to try it tonight!"

"Great, finally unlimited provinces, the previous three delicacies were said by the book friends of Guangdong and Guizhou provinces, and now this spicy crayfish has finally opened all over the country!"

"Ahhh

"Haha, brothers, I'll leave first, I'll go out and step on some now, lest I can't find where the old willow spicy crayfish is for half a day when I come out to eat at night, then it will be a tragedy!"

"Brother is reasonable, I also went out to step on the first, after all, our city is still quite big, if you don't know the specific location, it is really difficult to find. ”

"Uh, what is this crayfish? I haven't eaten it yet!"

"Liu Da's recommendation must be wrong, I just haven't had a party with friends for a while, so I'll go out with friends tonight!"

“......”

Book fans in this era are very tolerant, and there are very few book fans who scold the author in the book review area, let alone black fans. Unlike later generations, there is no author who is not scolded, some people are psychopathic, and they want to spray the author without reading the book.

Therefore, in the current book review area, the messages are basically real book lovers, which is naturally harmonious.

......

At seven o'clock that night, 520 Laoliu spicy crayfish chain stores across the country officially opened.

In Zhonghai City, Brother Bao and other more than a dozen executives went to a nearby Laoliu spicy crayfish chain store, and this address was naturally asked by Brother Bao from Liu Xiahui.

It just so happened that Brother Bao and the others hadn't been together for a while, so they simply took this opportunity to come out and have two drinks and get together.

In Mao City, Le Wuya asked a few brothers to go to the Laoliu Spicy Crayfish Chain Store together, and he also stepped on the location of this store early.

Baizhou County, as the place where Liu Xia Hui started, also opened an old Liu spicy crayfish chain store, which used to be the base camp of Liu's Group, and has no rivals in catering.

And the Laoliu spicy crayfish chain store advertised in other old stores a few days in advance.

As soon as it opened tonight, countless loyal customers of Laoliu cuisine flocked to the Laoliu spicy crayfish chain.

Among them, Baili Tongyun, the goddess of food, and Yang Lan, a Sichuan girl, also brought her husband Li Guoan to report together.

In the provincial capital, Liu Xiahui's family of four and Tang Xiaomin also went to the Laoliu spicy crayfish chain store.

The spicy crayfish chain store in the provincial capital opened in Zhongshan Road, a nationally renowned food street, although in the eyes of the locals in later generations, this food street is gradually inferior to the food street of Nongyuan Road and Jianzheng Road, but the popularity is still firmly in the top spot, attracting I don't know how many foreign tourists.

It is not easy to open a chain store here on Zhongshan Road, and it is only because Liu Xiahui has been staring at the shop situation here, coupled with the willingness to pay for it, that he seized such an opportunity.

Liu Xiahui and others did not come very early, but came at about nine o'clock in the evening, this time period is the peak of the traffic of Zhongshan Road Food Street, this food street with a total length of less than 1,000 meters has already been crowded with people.

The manager of the Laoliu Spicy Crayfish Chain Store on Zhongshan Road is Zhou Yijing, the beautiful woman who took the shuttle bus with Liu Xiahui and was stuffed with his mobile phone under his skirt.

She had been working as a foreman at a mutton hot pot restaurant in the county seat, but now Liu Xiahui has transferred her to the provincial capital as the manager of a spicy crayfish chain restaurant, intending to let her manage a store alone, accumulate some management experience, and then give her a promotion and a salary increase.

As soon as the five of them entered the store, a spicy and fragrant lobster fragrance came to their nostrils.

"Wow, it's so fragrant!" Tang Xiaomin took a deep breath and exclaimed.

Liu Xiaxue also nodded again and again: "It's really fragrant, my saliva is going to flow out when I smell this!"

At this time, Zhou Yijing had already seen them, and hurriedly walked over to say hello one by one.

Liu Xiahui said with a smile: "Sister Jing, go and ask the kitchen to prepare two slightly spicy and slightly spicy for us, two super spicy ones, and some melon seeds, peanuts and cold side dishes, and a few bottles of beer!"

Zhou Yijing hurriedly responded: "Okay boss, you sit down first, and I'll arrange it immediately!"

When the big boss arrived, the work efficiency of both the chef and the waiter was much faster than before, and in just ten minutes, all the things ordered by Liu Xiahui were all served.

Looking at the four red spicy crayfish on the table, smelling the fragrant fragrance, the five of Liu Xiahui couldn't bear it, greeted each other, and couldn't wait to start tasting it.

Yanagi Hui peeled off a crayfish, exposed the tender shrimp meat inside, with a spicy and fragrant and somewhat sticky soup, one bite into the mouth, the taste is tender, the taste is stimulating, it is really addictive.

Others also started to peel the shrimp, Tang Xiaomin and Liu Xiaxue's eating method was the most tempting, picking up a crayfish and taking a bite first, even sucking his fingers, until the soup was sucked clean, and then began to peel the shrimp.

If it is a big man who does this, it may not be very elegant, but if two beautiful women do it, it can only be described by words such as beautiful and cute.

The two women dipped the peeled shrimp meat in the spicy and fragrant soup, and then put it in their mouths to chew it.

This crayfish can become the king of supper in later generations, it is definitely not accidental, if it is not really delicious, there are so many types of supper in the world, how can it be the turn of crayfish?

Originally, the taste of spicy crayfish was excellent, and the spicy crayfish of Laoliu was even more important, all of which were crayfish that had been added by quality attributes, and the quality was twice as strong as other crayfish.

The ingredients are powerful, and the taste is naturally powerful!

Therefore, on this night, the Laoliu spicy crayfish chain stores across the country received countless compliments, and many people who often eat supper out even bluntly said that this was the most delicious crayfish they had ever eaten.

On the starting point website, in the book review area of the three books "Breaking the Sky", "Inch Mang", and "Golden Pupil", from about 8 o'clock in the evening, there have been book friends who have posted reports on eating crayfish.

After 10 o'clock in the evening, the number of posts and comments began to reach a peak, and they were basically posts that responded to the author's call to eat Lao Liu's spicy crayfish and came back to express their personal opinions.

"No wonder Liu Da praised this spicy crayfish with words like 'full of praise, can't stop, suck fingers aftertaste', I went to taste it tonight, and found that the taste of this old willow spicy crayfish is really amazing, this is really the best spicy crayfish I have ever tasted!"

"Unexpectedly fresh, unexpectedly delicious. It's all in the old willow spicy lobster. ”

"The tender shrimp meat is exposed, the spicy soup is dipped in, and it is really exciting to eat it in one bite. ”

"Although I just came back from the Laoliu Spicy Crayfish Chain Store, when I think of the tender and spicy shrimp meat, I still have the urge to go back and continue to eat it!"

"Liu Da is really good at eating, including the three dishes recommended before, these four dishes are rare and delicious, and my wallet is really going to suffer next!"

"Just now I thought there were too many crayfish, but when I ate them, I realized that they were far from enough......"

"With my character, such a delicious spicy crayfish, I must eat it for three or five catties, just thinking of Liu Da's warm tips, and finally endured and endured, only to eat more than two catties, it is really unsatisfying!!"

“......”

In this praise post, there are also some book friends who haven't had the chance to taste it.

"You guys are really too much, you say it is so delicious, I want to take a car to the city to have a big meal!"

"If there is a long-distance takeaway, I must order three servings of Lao Liu spicy crayfish first!"

"Our night food stall also sells crayfish, although it is not Lao Liu spicy crayfish, the taste may be much worse, but I really can't bear it, go out to satisfy my hunger first!"

“......”

This night, the entire book review area was all discussing crayfish, and none of them were discussing the plot, which made those new book friends wonder if they didn't know how to operate and entered the wrong book review area?

......

The next day, the total turnover of 520 Laoliu spicy crayfish chain stores came out, a total of more than 1.36 million, and the profit was about 800,000, which can be said to be a double profit.

Seeing that this crayfish was so profitable, Liu Xiahui confessed and asked Li Lisha, the general manager, to make every effort to develop the Laoliu spicy crayfish chain store in the first-tier cities.

Now in the first-tier cities of the country, there are not many crayfish restaurants even in 'Beijing, Shanghai, Guangzhou and Shenzhen', it is estimated that there are less than 100, and there are only a few Laoliu spicy crayfish chain stores, which are still 108,000 miles away from market saturation.

You must know that in later generations, there are more than 6,000 crayfish restaurants in the municipality of Zhonghai alone, and in Beiguangshen, which city is tied with Zhonghai, which city does not have thousands of crayfish restaurants?

There are other top first-tier cities, and the number of crayfish restaurants will not be less than 1,000, and the market is simply jaw-dropping.

Of course, it was such a prosperous market after crayfish swept the country, and if Yanagi Hui is not mistaken, the real outbreak of crayfish should have started in 2015.

Then the outbreak of five consecutive years pushed the crayfish that could not be on the table decades ago to the throne of the king of supper.

It's only 2004, and it's still 11 years before the crayfish really break out.

However, then again, even if the current crayfish market is still very early from the real outbreak, the top super-first-tier cities in China, such as 'Beijing, Shanghai, Guangzhou and Shenzhen', are not enough to be satisfied with dozens of crayfish stores.

Therefore, there is still a big market to be tapped, Liu Xiahui immediately gave Li Lisha, the general manager of the Laoliu spicy crayfish chain store, a task to be opened, such as 'Beijing, Shanghai, Guangzhou and Shenzhen' in super first-tier cities, the Laoliu spicy crayfish chain store must be opened more than 300.

As for other first-tier cities, the Laoliu spicy crayfish chain store must open at least 100 stores.

Then there are second-tier cities, and there are more than 30 of them.

Finally, there are third-tier cities, and no matter how good they are, there should be no less than ten.

As for the remaining cities, it depends on the situation, and the above goals have been completed first.

After receiving the task ordered by the big boss, to be honest, Li Lisha was confused, just one city actually had to open more than 300 spicy crayfish chain stores, which was simply appalling and even heartbreaking.

Although 'Beijing, Shanghai, Guangzhou and Shenzhen' are the most developed cities in China, Li Lisha still feels incredible, can a city digest more than 300 spicy crayfish chain stores?

You know, KFC has only exceeded 1,000 stores in China this year, so you can imagine how incredible it is to have more than 300 chain stores in a city.

Although Li Lisha really didn't understand why the big boss would make such a decision, it didn't prevent her from carrying out this order, anyway, she just had to do her part well.

Besides, she doesn't think that a big boss who has the ability to create such a big industry from scratch would make such a low-level mistake, since the big boss has made such a decision, it means that these cities can accommodate so many spicy crayfish chains.

In short, she just needs to carry out the orders of the big boss and wait and see!