Chapter 1203 Yonsei Da F4 VS Foodie Foursome

At the end of the song, when the prelude to the next music sounded, Yuna turned her head with some surprise, looked at Park Baojian and said, "It's Say. yes~!"

Park Baojian replied with a somewhat embarrassed smile: "Most of my song list is songs from girl groups. ”

Hearing this answer, Yun'a had an expression on her face that was indeed so.

Park Baojian opened his mouth to explain, but he didn't know what to say, so he finally had to go and pack up the ingredients he had just bought.

Sometimes it is easier not to explain than to explain, because even if you do, others may not easily believe it.

"Nuna, are these ingredients that haven't been used yet put in the refrigerator first?" Park Baojian gestured to Yuna with a bag of rice cakes in his hand.

"That's right, you should keep the unused ingredients in the refrigerator, otherwise they will easily spoil. After speaking, thinking that Li Shenxing's refrigerator was different from others, he continued: "I'll teach you how to place it." ”

Yuna took the rice cake and opened the refrigerator, and Park Baojian, who followed her, was immediately stunned by the neatly arranged food in the refrigerator.

"Wow~, this... This is even more neat than the shelves in the supermarket~!"

Seeing Park Baojian's 'frightened' expression, Yuna snickered very unconscionably, thinking that she had been so frightened when she first came.

After a little prank, Yuna was very serious and told Park Baojian where the ingredients were stored in the refrigerator, so as not to collapse when Li Shenxing came back and saw the refrigerator being 'messy' by them.

After putting the ingredients away, the two began to prepare the ingredients needed for the Vietnamese spring rolls.

The recipe for Vietnamese spring rolls is very simple, just cut the required ingredients into the same size, then roll them in rice wrappers, and finally mix a plate of sauce that suits your taste.

Today, the ingredients prepared by Park Baojian are: cucumbers, red and yellow bell peppers, soybean leaves, carrots, cabbage, pineapple, razor clams, shrimp, pork belly, etc.

Vegetables can be washed and cut into strips, while meat needs to be cooked, stir-fried, or fried.

While they were busy cooking dinner, Li Shenxing on the other side also happened to land at Gimpo Airport in Seoul.

By the time Li Shenxing dragged his luggage out of the airport, the sky outside was already dark, and the time was only 17:10.

"Caution, caution, I'm here. ”

When Li Shenxing took out his mobile phone and was about to make a call, he heard someone calling him not far away.

Looking up, I saw a new white Volvo parked on the side of the road, and a familiar guy in the driver's seat of the car was waving his right hand excitedly at him.

"Xiuyu. Seeing Jin Xiuyu, Li Shenxing also raised his hand happily and waved, and then walked over quickly with the suitcase, and when he walked to the side of the car, Jin Xiuyu had already raised the trunk and waited for him to throw the suitcase in.

Kim so-woo, one of Lee Shin-hang's college classmates and friends.

Because during college, Jin Xiuyu has always lived next door to Li Shenxing and Li Ruiyu's dormitory, and he also loves food, so he met Li Shenxing not long after the start of school, and because of the common hobby of food, they quickly made friends.

Because the four of them are relatively handsome and often do activities together, the girls in the same department gave them a nickname, called Yonsei F4, and the boys spoofed them as the foodie quartet.

Li Shenxing, who put away his luggage and opened the passenger door, reached out and punched Jin Xiuyu, who wanted to hug him, in the stomach before he could get into the car and sit down, and scolded with a smile: "You stinky boy, don't you plan to explain why you haven't contacted us for so long?"

Forced by Li Shenxing's threat of force, holding his stomach, Jin Xiuyu, who grinned his teeth, hurriedly explained: "My fault, my fault, but ...... It's not all my fault, it's all about the project I'm working on is at a critical juncture, so let alone a few of you, even my fiancée hasn't seen me in months. ”

Well, I don't even see my own fiancée, let alone brothers, so it's still forgivable.

“... Okay, I'll forgive you this time, but I'll punish myself with three cups later, and be self-conscious, otherwise I won't know three cups. ”

Hearing the back, Jin Xiuyu said with a bitter face: "... Brother Shen Xing, can you change it to three glasses of soju?"

The four of them have an agreement, if they are late, or break the contract or something, they will be fined three glasses of wine, this wine is not ordinary soju, but Chinese liquor, the kind of about 36 degrees, when it comes to liquor, it is still because of Li Shenxing's relationship that I slowly like it.

Li Shenxing raised his eyebrows, and Youyou highlighted three words: "You, say, what?"

Knowing that there was no need to discuss, Jin Xiuyu lowered his head in resignation, and replied weakly: "Got it." ”

After receiving a satisfactory reply, Li Shenxing withdrew his clenched fist.

"By the way, what about that guy in Annan?" asked Li Shenxing as he fastened his seat belt.

It is not advisable to park at the airport gate for too long, Jin Xiuyu, who started the car and drove away, heard Li Shenxing's question, and returned with a wicked smile: "When I called him just now, that guy said that there was something going on at home, and he would go directly after a while, Bacheng was still begging her wife to let him go out, this guy drank too much with us last night, maybe he is still kneeling on the remote control at home now." ”

Li Shenxing shook his head speechlessly, and said, "You~ just pit it, when you get married, don't regret it." ”

Originally, he was still laughing at Annan's poor Kim so-woo, but in the next second, the smile on his face stiffened.

Jin Xiuyu forgot, now among the four of them, except for Annan, who got married the day after tomorrow, only he is the only one who is not married, thinking of the scene of being viciously punished by them in the future, Jin Xiuyu immediately shuddered with fright, that scene was so terrifying, he didn't dare to think about it.

After chatting all the way between the two, they soon arrived at their old place of partying, the Niochon Kazekawa Eel Restaurant, a restaurant close to Yonsei University that has been their old place since it was discovered by the four of them, even after graduating for many years, whenever they meet, they still choose this place, because every time the four of them return there, they feel as if they have returned to the college days that they are particularly nostalgic for.

When Jin Xiuyu and Li Shenxing parked their cars and walked into the Fengchuan eel shop, tonight's pig's feet Annan and Li Ruiyu were already waiting for them in the store one step in advance.

I haven't seen each other for a long time, and the four of them naturally want to have a good 'intimacy', no, today's pig's feet were pressed on the table by the other three and rubbed fiercely.

The cheerful scene of the four people fighting naturally attracted the attention of many guests, but no one thought they were very noisy, but a little envious of the friendship between them, after all, out of society, and at this age, there are still a few dead friends to accompany you to make trouble, it is really not easy.

It wasn't until the restaurant aunt came over with the food they ordered that they stopped, um~ For them as foodies, the world is big, and the meal is the biggest, so let's talk about what to eat.

Although the name of this restaurant is grilled eel, in addition to eel, their heart-protecting meat is also very popular, so these two are their must-order ingredients every time they visit.

To be elected as their food base, then of course, the conditions for being elected are not just one or two signature dishes, after all, no matter how delicious it is, after eating it for so many years, it should have been tired of eating it for a long time, so the reason why they choose to be here for every party is that when you eat in this restaurant, you can also order takeout from other stores in Xincun.

You read that right, it's just ordering takeout in a restaurant, which is the same as the bar letting you bring your own drinks, which is really hard to believe, after all, no restaurant would be so 'stupid' to give money to others.

But what is unexpected is that this restaurant not only did not reduce its income because of this, but the business is getting better and better, so that other restaurant owners in Xincun are envious and jealous every day, but no restaurant dares to imitate this practice, although they are red about the income, but also know the risks inside, a little careless will fall into a catastrophe, you must know that the competition in South Korea is very large, every day countless stores open, there are countless stores closed.

In addition to the eel and heart-protecting meat for four people, they also ordered takeout to order Li Shenxing's favorite spicy fried rice cakes and spine potato soup, carnivore Kim so-woo's favorite spicy roasted pig's trotters, and Annan and Li Ruiyu's own favorite seafood noodles and sashimi.

As soon as the dish was put on the table, the four of them couldn't wait to pick up the chopsticks and stretched out to their favorite food, what kind of brotherhood, all put it aside first, and what to say after eating two bites to cushion their stomachs.

After a few bites, the four of them opened the Tsingtao beer on the table and poured it into the tall beer mug that just held a bottle.

Then the four raised their glasses and celebrated their reunion.

After all, the four of them are not only here to drink, there are so many delicacies waiting for them, if they are full of wine, then these delicacies on the table will not be wasted~!

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