Xu Zhuo learned to cut noodles so quickly, which made Feng Weiguo very hurt.

At that time, he learned both light and noodles for more than a year, plus cutting noodles and cooking noodles to make marinade, it took almost four or five years to learn to eat the noodles thoroughly.

As a result, Xu Zhuo learned to cut noodles in less than a minute.

This is really a big blow to Feng Weiguo.

He couldn't understand why Xu Zhuo could learn so quickly.

It's not that he hasn't seen a talented chef, but no matter how talented he is, it's not as exaggerated as Xu Zhuo.

It's like a hanging.

Xu Zhuo took out his mobile phone, opened Station B, and casually searched for a video of making knife-cut noodles and played it to Feng Weiguo.

"There are a lot of tutorials on the Internet, not only knife cutting noodles, but also other noodles, and the whole process from mixing noodles to cooking noodles is very detailed. ”

Feng Weiguo watched the video carefully, and his heart calmed down a little.

However, he still has some doubts about why Xu Zhuo is so fast.

"When did you start watching these videos?"

"Last year. ”

When he heard that it was last year, Feng Weiguo was happy.

"This teaching method is very good, but there are several mistakes in the steps that this person did, can you go back and help me shoot a section, and I will teach you how to make knife noodles." ”

Well?

Why did this old man start the idea of playing station B?

These old men I know won't all transform into UP masters, right?

If that's the case, you can go back and form a grandfather group.

put the old man Zhao Jinma, Yu Peiyong, and Feng Weiguo together, this lineup ......

If it's not enough, there is also a Sun Lisong who is proficient in all kinds of pickles and kimchi.

It's absolutely fine for these five old men to get together and sweep the north.

As for the South......

There is Zheng Guangyao in the south.

That old man is not simple, he can kill in the Cantonese cuisine where famous chefs gather, and he also convinces all his peers, there must be something special about him.

If I have a chance in the future, I will have to pay a visit to this old man.

Learn Cantonese cuisine with him.

The goal of the dog system is ambitious, giving Xu Zhuo a general goal of integrating all the eight generations of cuisine.

Although the time is sufficient, whether it can be done or not, Boss Xu himself has no idea.

If a single cuisine is easy to manage, it's a big deal to put in a little more effort.

But it's not that easy to learn all eight cuisines.

The light time is not sufficient.

"Grandpa Feng, do you want to shoot a video? I can help you. The little girl came over with an innocent face, but the cunning eyes made Xu Zhuo's heart furious.

This little girl's acting skills seem to be getting higher and higher.

I don't know what kind of blood Feng Weiguo will make this time.

Feng Weiguo didn't care about this, he just saw that the UP master was promoting under the banner of authentic knife noodles, and some people on the barrage kept blowing brainlessly, which made the Shanxi cuisine chef a little angry.

If you want to make knife-cut noodles, why do you have to bring the word authentic?

With that flawed approach, could it be an authentic knife-cut noodle?

Young people nowadays always like to exaggerate.

If someone uses the method he taught to make knife-cut noodles, it turns out that it doesn't taste good.

He doesn't think that his craftsmanship is not good, nor does he think that Bishop UP is bad, but only that the knife-cut noodles are in vain and not delicious at all.

This will inadvertently affect the reputation of the knife-cut surface.

It really doesn't matter to others whether it's right or not.

But for Feng Weiguo, it was absolutely impossible to bear.

He has been cooking Shanxi cuisine all his life, and he hates those who only learn a little fur and go out to deceive under the banner of Shanxi noodles.

At the beginning of the new century, there were many Shanxi noodle restaurants all over North China.

You can find a Shanxi noodle restaurant in any town.

But now, it's hard to see Shanxi noodle restaurants on the streets.

The reason is that some half-bottle swaying people saw that others had a good business when they opened a store, and they also opened a Shanxi noodle restaurant and forcibly followed the trend.

As a result, because the technology was not up to par, not only did they not make any money, but also made some people misunderstand that Shanxi noodles are so unpalatable.

Over time, Shanxi noodle restaurants became less and less popular.

Now the streets are full of spicy hot rice noodles and cold skin rice noodles, and it is really not easy to find a Shanxi noodle restaurant.

Feng Weiguo sighed and shook off these worries in his mind.

He asked Yu Keke curiously: "Can you shoot a video?

was so suspicious that the little girl was very unhappy, she took out her notebook and opened the video file for Feng Weiguo to see: "Look at you, all the videos of Grandpa Xu's cooking were taken by me." ”

Feng Weiguo looked at the video taken by the little girl for Xu Jimin, and was immediately envious: "Girl, help me shoot some too, you can tell me what you want, and grandpa will promise you." ”

Xu Jimin in the video is like a grandmaster, and he really envies Feng Weiguo.

Once upon a time, he also fantasized that he was so bullish.

As a result, after coming to the Central Plains, he was either regarded as a younger brother or a younger brother, and he was really disheartened.

Now, through these videos, he sees hope.

There are even some expectations.

When you become famous at station B in the future, maybe there will be a large number of apprentices.

Thinking of this, he was very excited.

I can't wait to start shooting now.

"Grandpa Feng, my conditions are very simple, as long as I want to eat knife-cut noodles in the future, you have to make it for me, how about it?"

Feng Weiguo was a little surprised, he thought that this girl would put forward some harsh conditions, but he didn't expect it to be so simple.

"As long as you want to eat, it's no problem to cook it for you. ”

For Feng Weiguo, this is simply a hand-to-hand capture.

Moreover, Shanxi not only has knife-cut noodles, but also hundreds of kinds of noodles that have been registered, and they can all be made and displayed in the future.

Let these young people see the charm of Shanxi noodles.

After Feng Weiguo returned to the kitchen satisfied, Xu Zhuo looked at the little girl and asked, "Why did you make such a request?" I thought you were going to charge for it. ”

The little girl grinned: "I've wanted to shoot some pasta videos for a long time, but I didn't dare to mention it because I thought you were too busy." It's great to have free manpower now. ”

I see.

I've been too busy lately, so I really haven't made a video.

And the old man didn't figure out what Huaiyang cuisine to do to provoke Yu Peiyong, and he didn't shoot it.

As a result, the number of followers of Coco's account is constantly declining.

Now that there are free manpower, and the craftsmanship is absolutely reasonable, Yu Keke is naturally not polite.

After eating the oily knife and noodles made by Xu Zhuo, the little girl took the DV tripod fill light and radio equipment, and went to the kitchen to start shooting.

While the holiday is not over yet, hurry up and shoot a few issues as a deposit.

When she was busy shooting videos, Xu Zhuo was holding her mobile phone and chatting in the group about promoting kimchi.

As soon as he brought it up, Li Hao said in the group: "Boss Xu, don't worry, I have already thought of a perfect idea, if it is not popular, I will swallow dung and kill myself!"