After the soup in the pot boiled for a minute, Xu Zhuo poured the fried tofu into the pot, then turned down the heat and covered the pot to collapse.

The so-called collapse is a cooking method that seems to be stewed but not boiled, and boiled but not boiled.

Less than boiling water, shorter than the time of stewing, this is a unique technique of Lu cuisine.

In Xu Zhuo's understanding, the collapse of the pot is the practice of returning the fried ingredients to the pot to soften.

After about five minutes, Xu Zhuo lifted the lid of the pot, and the soup in the pot was already more than half, and the tofu had softened again, and the golden skin was covered with a layer of oily color, which looked particularly attractive.

Xu Zhuo turned up the heat and drained the last bit of soup in the pot.

Then pour some sesame oil into the pan and turn off the heat.

Place the pieces of tofu on a plate and sprinkle some chopped chives at the end.

A fragrant and delicious pot of tofu is made.

Song Yafei sighed with emotion: "That's what I did, I'll try it when I go back, if it doesn't work, I'll come to you." ”

Xu Zhuo smiled: "Brother Fei, even if you come, let's learn from each other." ”

After speaking, he took this plate of tofu, came out of the kitchen with Song Yafei, and found a place by the window to make it.

Xu Zhuo brought over a plate of brine tofu and dishes such as sheep's hoof, rabbit head, pickled pepper, and phoenix feet.

Then he took two more bottles of cold beer from the freezer and two more beer glasses from the sterilizer.

Taking advantage of the fact that there was no one in the store at this time, I took the opportunity to taste tofu and drink a bottle of beer with Song Yafei to get in touch with my feelings.

"Brother Fei, come and try this tofu, help me check it, the first time I made it, I was a little bottomless. ”

The more Xu Zhuo said this, the more Song Yafei felt that he was being modest.

Just now all the action is the same, this is the first time to do it?

You won't be so skilled without a year.

It's the first time I've done it, and I believe you're a ghost!

But when I think about it, I am several years older than Xu Zhuo, but I am really inferior to others in cooking.

"Maybe he said that because he was concerned about my face. ”

As soon as he thought of this, Song Yafei felt warm in his heart.

It is a great blessing in life to have such a caring friend.

It's time to have a drink and celebrate.

In this way, Song Yafei, who prides himself on being a health expert every day, took the initiative to open the beer bottle with a screwdriver, poured a cup, and said to Xu Zhuo: "Brother, thank you very much." ”

After saying that, he tilted his head and drank the beer in his glass.

This smooth operation made Xu Zhuo's eyes straighten.

How can this health expert drink more violently than a person who does not maintain health?

In addition, the thank you made Xu Zhuo a little confused.

What does that mean?

Xie himself taught him to cook, or did he thank himself for inviting him to a beer?

However, Song Yafei took the initiative to take the initiative, which made Xu Zhuo also very happy, took the wine bottle to fill it for himself, and then drank it all with a wine glass.

The cold beer goes down my throat and into my stomach, and it feels really refreshing.

Put a piece of tofu in your mouth and taste it, it tastes really good.

The skin is slightly chewy, but the inside is very fragrant and soft, and because it is made from broth, this tofu tastes like you are eating meat.

It is really a classic dish in Lu cuisine, this is the entry-level and the taste is so delicious, and if it is upgraded to a signature dish in the future, the taste will be even better.

Eating the pot collapsed tofu he made, Xu Zhuo sighed with emotion.

This dish is not the main dish of Lu cuisine, let alone the representative dish of Lu cuisine, but just a classic dish of Lu cuisine.

But even so, the taste is too good to stop.

Through the comparison of this dish, you can imagine how good the famous taste of Lu cuisine is.

Thinking about making a product of tofu or a pot in the future, Boss Xu swallowed his saliva unconsciously.

The taste is even better.

Although I grew up eating Lu cuisine, eating what others make and eating what I make myself are two feelings.

Take this pot collapsed tofu as an example, no matter whether the old man made it or Xu Wenhai made it before, Xu Zhuo didn't think it tasted good.

And by eating your own food, you can really taste the delicious taste of this dish.

"This tofu is so delicious, it's so classic. When Xu Zhuozheng was thinking nonsense, Song Yafei took a piece of tofu and tasted it, and couldn't help but let out a sigh of admiration.

Originally, he thought that this dish was fried and stir-fried, and it should taste more greasy.

As a result, when I tasted it, I found that this dish did not have much greasy feeling except for being fragrant.

It's delicious!

Excited, Song Yafei poured the remaining beer in the bottle into the cup: "Brother, your dish is really good, it's so delicious." ”

After speaking, he raised his head and drank it all again.

Before this even began, a bottle of snowflakes was already in the stomach.

Xu Zhuo was taken aback.

, are people who play health care drinking so fiercely now?

Xu Zhuo glanced at Zheng Jia on the other side of the counter, and Zheng Jia hurriedly brought four bottles of beer from the cold drink cabinet.

Song Yafei looked at it and hurriedly asked Zheng Jia to put it back: "It's too much, I can't drink it." ”

Xu Zhuo smiled: "It's okay if you can't finish drinking, I just want to chat with Brother Fei today." ”

After speaking, Xu Zhuo opened the beer bottle and filled it up for Song Yafei again.

"Brother Fei, don't patronize drinking, eating vegetables and eating vegetables, these are the main dishes in our store. ”

On the opening day, Song Yafei had a meal in the store, but the dishes were not so rich.

And Cao Kun's Sichuan lo-mei was too spicy, so he didn't taste a bite.

After drinking at this time, Song Yafei let go.

He took a sheep's trotter with chopsticks and put it on the plate: "Everyone says that the sheep's trotters you make are particularly delicious, brother, I haven't tasted it yet, let's taste it today and see how it tastes." ”

He was worried that it would be too spicy, so he repeatedly told Xu Zhuo to only eat one bite and taste it.

As a result, he brought the trotters to his mouth and tasted them, but he did not put them down.

He gnawed a whole sheep's hoof cleanly, and then gave Xu Zhuo a thumbs up: "This taste is absolutely amazing!"

With that, he picked up his beer again and drank it down.

It made Xu Zhuo a little unable to accompany him.

What's going on?

The health circle has been broken by the wine seller?

How did you start gulping down?

Is this the latest popular way to take a wellness?

Drink a large glass of wine after eating a bite of food, this way of drinking is really unbearable for Boss Xu, who has an average amount of alcohol.

If you drink like this again, you will have to call Jianguo out later, and you will be for yourself for a while.

"What is this?" After a drink, Song Yafei looked at the rabbit head on the table.

"This is our store's signature, the health rabbit head. In order to attract Song Yafei's attention, Xu Zhuo deliberately changed the name of the spicy rabbit head.

"Healthy rabbit head, and this kind of dish?" Song Yafei estimated that he hadn't drunk for a long time, and he had drunk a little violently just now, so he had a big tongue at this time.

Hearing the word health, Song Yafei became interested.

However, after grabbing the rabbit head in his hand, he asked Xu Zhuo in surprise: "Why do you eat this thing, just gnaw it?"