Chapter 447: Making Small Grinding Sesame Oil [Asking for a Monthly Pass]
Chen Guifang was very quick to do things, and at about 11 o'clock in the morning the next day, the master who installed the equipment arrived.
They came for a simple purpose.
One is to sign a procurement contract with Xu Zhuo, and the other is to come and see the venue.
If they need to make adjustments, such as bricklaying or connecting water and electricity, they will do it now, saving time when the equipment arrives.
"This kid, are you really going to make sesame oil?"
Feng Weiguo was a little puzzled, Xu Zhuo was so blind to toss, and Brother Xu didn't care.
Xu Jimin pointed to the business license hanging on the wall: "The legal person written on this is Xu Zhuo, not me, so he can do whatever he wants, as long as it does not affect the business in the store, he can do whatever he wants." ”
The old man explained too much to Xu Wenhai in the early years, and taught Xu Wenhai like a nerd.
So now teach Xu Zhuo, and he has learned a lesson.
No longer cares about everything, as long as Xu Zhuo's general direction does not deviate, he will not be careless.
In addition, since Xu Zhuo made sesame paste, the old man is also looking forward to Xu Zhuo making sesame oil.
The two are very similar, although sesame oil is a bit cumbersome, but there is not much difference.
So when Xu Zhuo first said that he would buy a machine for making sesame oil, the old man nodded and agreed.
Nowadays, the quality of sesame oil is uneven, and buying genuine products is the same as buying lottery tickets.
It would be great if you could do it yourself.
Xu Zhuo took the people to the cleaned shop next door.
I had a discussion with a few people about the placement of the machine.
The screening machine and cleaning equipment are placed in the innermost place, next to the water pipe, which is not only convenient for adding water, but also convenient for drainage.
But now it's empty, and a sink needs to be repaired, and the drain has to be enlarged, so that you don't have to go back and be blocked.
The stone grinder for grinding the sauce is placed in the middle, and it is more convenient to connect to the power supply.
The oil shaker is placed in the middle of the door.
The lighting here is good, and you can clearly distinguish sesame oil and oil residue.
As for the frying machine, it was arranged at the door.
Later, install a smoke machine on the door that matches the frying machine.
In this way, all the smoke from the stir-fry machine can be exhausted to the outside.
It's very convenient.
As for the smoke machine for cooling sesame seeds, several construction workers suggested making it with wheels.
When you use it, push it outside, which is not only conducive to heat dissipation, but also avoids smoke and dust in the house.
Once the location has been decided, the chassis for the sink and the electric stone mill is prepared.
Xu Zhuo found a person to deliver building materials and equipment through Li Sifu, and asked him to send materials and equipment related to red bricks, cement, sand, hardware, and plumbing.
It is not difficult to meet.
Xu Zhuo thought it was a very troublesome matter, but before five o'clock in the afternoon, several people had already finished fiddling.
Even the construction waste was cleaned up.
One person ate a stewed noodles in the Sifang Pavilion, and several people said goodbye and went back, and agreed to come early the day after tomorrow to deliver the equipment, so that Xu Zhuo could get ready.
Two days later, all the equipment purchased by Xu Zhuo was delivered, and several workers also helped Xu Zhuo install it and debug it one by one.
After making sure that there are no problems, I will leave.
These machines are new, but they are not usable.
Because everything needs to be cleaned.
After all, it's food, so you can't be careless.
Xu Zhuo and a few waiters were busy for most of the day before they could clean up the equipment.
After doing this, Xu Zhuo was busy and began to make sesame oil.
First of all, the sesame seeds are sifted through a sifter to sift out some leaves and straws.
Then soak it in water to remove the dust from the surface of the sesame seeds.
At the same time, scoop out the empty shell sesame seeds floating on the water surface, so as not to affect the color of the sesame oil.
After cleaning, the sesame seeds are put in a basket, and the sesame seeds are covered while controlling the water, so that the water can enter the inside of the sesame seeds, which helps to improve the oil yield.
Then, Xu Zhuo turned on the drum frying machine and began to fry the sesame seeds.
This drum stir-fry machine uses an electric heater, which is very convenient to use, and can even set the temperature.
Stir-fried sesame seeds are very particular.
When sautéing sesame paste, just fry the sesame seeds.
That is, you can twist the sesame seeds by hand, and you can make sesame paste.
But if you want to make sesame oil, you must fry the white sesame seeds until they are jujube red.
Compared to making sesame paste, it is a little too hot in stir-frying.
The sesame oil that comes out of this way tastes pure and just right to eat.
However, you also have to be careful not to let the sesame seeds fry too hard.
If it is too ruthless, the sesame seeds will be pasted, and the sesame oil will not only be not delicious, but will have a bitter taste.
Therefore, it is very important to fry sesame seeds in sesame oil.
We must grasp this degree.
It is best to be on the edge of the mushy not mush.
After the sesame seeds are fried, Xu Zhuo turns off the heating function of the frying machine, and then turns the frying machine upside down to pour out all the sesame seeds that have been fried inside.
Then he quickly filled the fried sesame seeds into the smoke machine, and turned on the machine to make the smoke machine spin.
The smoke machine is very similar to the frying machine, both are an electric drum.
But there are differences.
First, the stir-fry machine has a heating function and can also set the temperature of the inner compartment, but the smoke machine does not.
Second, the outer skin of the frying machine is a very insulated iron sheet, while the outer layer of the smoke machine is just a layer of fine barbed wire cover.
The reason for this design is that in addition to cooling down the sesame seeds quickly, it can also sift out some fried sesame seeds to make the sesame seeds more pure.
When the smoke machine was turned on, a few neighbors passing by asked Xu Zhuo curiously: "Xiao Zhuo, don't you want to open a restaurant well, do you plan to make sesame oil?"
Xu Zhuo smiled: "The amount of sesame oil in the store is too large, so I simply buy a machine to process it myself, and I don't have to buy fakes." ”
When the neighbor heard this, he became interested: "Aren't you going to take it out?"
"I don't plan to sell it for the time being, because the noodle restaurant is too busy, I can't care about making sesame oil, so I'll talk about whether I sell it or not. ”
Selling sesame oil is very good, but Xu Zhuo believes that the system will never allow him to give up his cooking skills and open a sesame oil shop.
Besides, although this thing makes money, it is still a younger brother compared to the Four Sides Pavilion.
Now the profits of the Sifang Pavilion are very high, even if he tries his best to make sesame oil, he can't catch up with the profits of the Shangfang Pavilion.
After the sesame seeds cooled, Xu Zhuo began to grind the sauce.
Grinding sauce is a very crucial step in making sesame oil.
The oil yield of sesame oil is directly related to the quality of the grinding sauce.
The root of grinding sauce is the adjustment of the blanking port.
If the material is cut too fast, the sesame seeds will not be crushed, and the oil yield will be reduced.
If the material is too slow, it will cause the grinding discs to rub against each other, which will not only make a large amount of stone dust in the sesame sauce, but also smooth the stone groove of the grinding disc, making the grinding sauce more coarse.
Therefore, in the production of sesame oil, grinding sauce is almost a crucial link.
Fortunately, Xu Zhuo has skills in hand, otherwise let alone making sesame oil, he can destroy a good end stone grinding in the step of polishing sauce.
Pour the sesame seeds into the hopper.
Xu Zhuo turned on the motor, and the grinding disc slowly rotated.
Soon, wisps of sesame paste gradually flowed out between the two grinding discs......