"Dongpo Su Pill, anchovy shrimp, and another plate of Dengying beef, that's all. Pen Fun Pavilion wWw. ｂiquge。 info "Zhou Shijie ordered three dishes as soon as he opened his mouth, and they were all meat.

"Okay, but can you finish eating?" Zhou Jia was very fond of this old man who smiled and looked very kind.

"Don't worry, for this meal, I only drank clear porridge at noon. Zhou Shijie touched his beard and said proudly.

"Okay, then you wait a minute. Zhou Jia held back a smile and said gently.

"No problem. Zhou Shijie nodded, sat on the chair, and watched Yuan Zhou cook.

Zhou Shijie still remembers his purpose, anyway, he has nothing to eat now, and it is good to look at Yuan Zhou's craftsmanship.

Of course, the point of this matter is that the food has not yet come up.

With Zhou Shijie's eyesight, he can naturally see that Yuan Zhou's current methods are different from last time, but there are only some subtle differences.

"This kid is really a demon, and it hasn't been long since the last meal, and this skill has grown again. Zhou Shijie said in amazement while watching.

"Yes, President. Technician Cheng on the side stood behind Zhou Shijie and interjected coldly.

"You kid is also here, come to steal the teacher?" Zhou Shijie naturally knew about Technician Cheng's apprenticeship.

In President Zhou's opinion, even Technician Cheng, who is almost forty, is a brat, after all, he is there in his age.

After all, Cheng Technician is also a leader in the middle-aged generation, and according to the age of the chef, Cheng Technician is also in his prime.

"You're joking again, I'm listening, but Master Yuan agreed. Technician Cheng said proudly.

"I know, you kid must be stalking again, and it's not good to annoy people, so I let Yuan kid agree. Zhou Shijie said with a clear face.

"No, no, no, I'm full of sincerity, so I'm almost kowtowing directly, but I can't meet Boss Yuan's requirements for accepting apprentices. Technician Cheng shook his head and said seriously.

"This kid is a genius himself, and maybe he wants to accept a genius as an apprentice. Zhou Shijie's tone was slightly comforting.

"Boss Yuan is indeed a genius. These words, the longest technician Cheng by Yuan Zhou's side, said that he was happy and convinced.

"Hmm. Zhou Shijie also agrees with this, otherwise there would be no today's itinerary.

"Are you here for that?" Technician Cheng has not been in the chef world for a day or two, so he naturally knows about the recent events in the chef world.

"Yes, this year's candidates have been decided. Zhou Shijie nodded.

"Boss Yuan is a candidate to go abroad. "It seems that Technician Cheng is the one who clears this matter.

"Of course, young people should be more knowledgeable. Zhou Shijie touched his beard and said with a smile.

"You're still so loving. Technician Cheng said with a respectful face.

Technician Cheng's respect is like his respect for Yuan Zhou's cooking skills, and he also respects Zhou Shijie's personality.

Zhou Shijie, as the president of the alliance, although he knew that every time his big apprentice and junior apprentice were basically the candidates to go, it was also because their strength was there.

As for the rest of the places, Zhou Shijie is always willing to share them with other chefs, but only looks at cooking skills, not others, and even Cheng Technician has been to this event twice.

I haven't gone anymore in the past few years, just because Zhou Shijie said that opportunities should be given to young people.

Of course, if Cheng Technician's skills are among the top among the middle-aged generation, he will naturally go there every year, such as a chef in Guangdong Province.

"That's what I have, old man, right now. Zhou Shijie said with a smile.

"President, when you were young, were you just like Chef Yuan, and your cooking skills are growing every day?" Technician Cheng suddenly asked curiously.

"I? That's not true, I also saw that Chu Xiao's kid was like this, and the rest, even Liu Tong's kid was far from reaching. Zhou Shijie shook his head, and then said.

"That's good. After hearing this, Technician Cheng breathed a sigh of relief and said in a low voice.

"Sir, your meal has arrived. "The first dish that Zhou Jia served was Dongpo Su Pill.

"Thank you. Zhou Shijie nodded in thanks.

"You're welcome, you slow down. Zhou Jia nodded, and then left.

"Then you eat slowly, don't bother. And Technician Cheng didn't wait for Zhou Shijie to open his mouth to drive people away, so he said knowingly.

"Go, go, the old man is here to relax. Zhou Shijie waved his hand, and then his attention returned to the meal in front of him and started eating directly.

Zhou Shijie ordered a total of three dishes, one by one, and then Zhou Shijie ate them one by one, with just the right speed and time.

After eating, the business hours are almost over.

The footsteps of the diners went away, and Zhou Jia followed.

Technician Cheng politely greeted Yuan Zhou first, and then left after saying hello to Zhou Shijie.

At this time, Yuan Zhou and Zhou Shijie who were sitting were left, and the store was quiet all of a sudden.

"Yuan boy, your skills have improved again, the meat of this Su ball is crisp and tender, the shrimp meat is sweet without a trace of fishyness, and the beef is spicy and strong but melts in your mouth, such a taste is rare. Zhou Shijie said with emotion.

"Thanks for the compliment. Yuan Zhou turned on the faucet and thanked him while washing his hands.

"Okay, I know you kid doesn't like to talk about this, I'm here for something. Zhou Shijie looked at Yuan Zhou with a blank look, obviously didn't want to talk nonsense, and he was not ambiguous, so he spoke directly.

"Well, you say it first. Yuan Zhou said cautiously.

"Recently, there was a Sino-Japanese chef exchange meeting, this time we went to Japan to see their chef demonstration, and a month later, they came to us to see our chef demonstration, this time I want you to go to Japan. Zhou Shijie said very clearly.

However, Yuan Zhou didn't speak, just watched Zhou Shijie wait for the follow-up, but his first reaction in his heart was to refuse, it was a trouble to go far away.

"Those who can work hard, you go to see the show, and you have to let them see our food culture after a month. Zhou Shijie touched his beard and said with a serious face.

"Don't go. Yuan Zhou waited for a while, and when he saw that Zhou Shijie no longer spoke, he directly refused.

"Don't be busy refusing, our exchange meeting is not without purpose, you must know that in addition to the comparison of hard power, there must also be a comparison of soft power, and this food culture is soft power. Zhou Shijie already knew Yuan Zhou's reaction, and continued unhurriedly.

"The three major cuisines in the world according to the statistics of the Global Daily do not have our Chinese cuisine, as far as French cuisine, Japanese cuisine, and Italian cuisine, although our ancestors said that they wanted to hide clumsy, but when they showed their strength, they naturally couldn't lose, so they naturally had to go the most powerful. Zhou Shijie's every sentence is very true.

"I'm not a second-year teenager, I want to win glory for the country as soon as you say it, I'm not young, I know that the country is right, and the opportunity will be left to other young people. Yuan Zhou stiffened his face and said with a serious face.

And Zhou Shijie always felt that it was a little wrong to be at this age, sitting in his position, still thinking about this problem, but he reacted in an instant and asked loudly.

"Who are you talking about getting older?" Zhou Shijie said unconvinced.

"What time. And Yuan Zhou suddenly asked an unrelated question.

......

ps: I heard that the price of crayfish has dropped recently, and the vegetable cat decided to eat crayfish, everyone will eat it too, this is seasonal, as for the dragon and tiger fight or something, don't eat it~

Ask for tickets every day again, monthly passes, and recommended tickets are all ~