"You just go to the store and ask, what are you doing here?"

Cui Yong doesn't understand, Xu Zhuo doesn't understand either, there are so many people in the store, just go in and ask directly, as for tossing like this?

As soon as he talked about this, Hu Dabao wanted to cry even more.

I asked, but they ignored me, and the two people in the back kitchen were still guarding the front desk with kitchen knives, guarding me like thieves, and didn't pay attention to anything. ”

Xu Zhuo sighed helplessly: "Then are you just going around here to scare people?"

"I saw that you weren't in the store, thinking that you might have gone out, so I came over every day to see when your car was here, and when I would go in again and ask you ......"

Da Jiang smiled helplessly: "This is so ......"

He was ready for a fight just now, and he was even thinking about whether he would carry it down alone when the police came.

As a result, I didn't expect Hu Dabao to actually play the idea of sesame sauce.

Cui Yong threw the cigarette butt on the ground and stepped on it: "You really want to learn how to make sesame sauce?"

Hu Dabao nodded: "Really, I have rented a façade in the vegetable market, I don't believe that I can take out the lease contract tomorrow for you to see." ”

Listening to his tone, it shouldn't be a lie.

Cui Yong said again: "If you want to study, you can do it, but you have to pay tuition." ”

Hu Dabao didn't object: "It should be, it should be, I have prepared 5,000 yuan, as long as I can learn it, I can do more, but I have to wait until I learn to give the final payment." ”

After saying that, he took out an envelope from his arms, and there were really five thousand yuan in it.

Xu Zhuo helplessly glanced at the few people who were busy in the store.

If you're idle, can you stop scaring yourself so much?

Isn't it okay to communicate with someone first to understand the situation?

However, Hu Dabao's cowardice is quite in line with the male protagonist of a perverted murderer.

Cui Yong glanced at Xu Zhuo: "Do you want to accept apprentices?"

Xu Zhuo shook his head: "I'm not interested, Hu Dabao, if you want to learn, find a place to learn wholeheartedly, although I can, but I don't know how to teach, it's all groped out from the Internet, I don't know what to do, you better find someone who understands this." ”

After Hu Dabao rode away, the three of them returned to the store to drink tea.

Xu Zhuo told Zheng Jia what happened: "When you scolded people, the firepower was so fierce, why did he become cowardly when he came to the store?"

Zheng Jia also looked helpless: "Who knew that he wanted to learn this, I thought he was going to take revenge on us when I saw him, so I overreacted a little." ”

The matter has passed, but Xu Zhuo no longer said anything.

Early the next morning, Xu Zhuo came to the store, did the necessary things first, and after breakfast, he strolled to the shop next door.

Pull open the roller shutter and start making tahini.

Xu Zhuo planned to make sesame sauce all day today, so he fried more than 200 catties of white sesame seeds at a time.

Because it is fried in batches, it is not carried out very quickly.

And it's tiring to pour so many sesame seeds out of the frying machine and put them into the smoke machine.

It didn't take long for Xu Zhuo's clothes to be wet with sweat.

He was about to go to the store to call a helper, Hu Dabao suddenly walked in.

After coming in, he took off the thin down jacket he was wearing outside, and started to help Xu Zhuo with his work.

It's a hassle to do this, but a lot of it is actually manual work.

But to put it simply, there is a certain amount of skill.

"Hu Dabao, if you really want to learn, you can do it, anyway, I'll be doing it here for the next few days, you take a look at it, I really don't know how to teach this thing." ”

Whether it is making sesame oil or sesame paste, it is a skill given by the system.

He only knows how to do, but he doesn't know how to teach.

So it's a little awkward at this time.

Hu Dabao smiled: "It's okay if you can't learn, anyway, I've been quite idle lately, so I should think of it as exercise." ”

Keep working.

From the stir-fried sauce to the final grinding sauce, Xu Zhuo let Hu Dabao read it all.

And you can say whatever you want, without any idea of hiding yourself.

Hu Dabao pondered carefully while watching, and asked Xu Zhuo if he didn't understand.

The two worked well together.

For several days, Xu Zhuo made sesame paste and small sesame oil and peanut butter here.

In just a few days, Hu Dabao will definitely not be able to learn, but he has learned a lot of relevant knowledge.

Except for the stir-frying, the other steps are quite skillful.

After accumulating about 300 catties of sesame paste and 200 catties of small grinding sesame oil in the store, Xu Zhuo decided not to do it for the time being.

He asked Hu Dabao to go back to buy equipment to practice, so he loaded 100 catties of sesame paste and 100 catties of sesame oil into the car, and drove straight to the provincial capital.

first unloaded fifty catties for Xu's restaurant, and then sent fifty catties to Zhao Ji's private dishes.

After finishing all this, Xu Zhuo took the old man back to Linping City.

"Zheng Jia, prepare to publicize it in the group, the Sifang Pavilion is going to serve yellow braised chicken rice, so that everyone is psychologically prepared. ”

Back in the store, Xu Zhuo just announced the incident, which shocked the people in the store.

"What? Braised chicken rice, are we doing well?"

Xu Zhuo said: "When I was in Rongcheng, I went to the back kitchen to learn, it was not troublesome at all, and I could make it quickly." ”

The reason why the yellow braised chicken rice is served is mainly because the price of pork is still rising wildly recently, and the braised pork rice in the store can no longer hold on.

Xu Zhuo plans to replace the braised pork rice with yellow braised chicken rice.

Let's carry this period of time first.

Although it may cause dissatisfaction among students, Xu Zhuo also has to ensure his profits.

Now that the price of chicken is relatively stable, I will use chicken for the time being.

In addition to Li Zhuang white meat, boiled pork slices and tamales, other pork dishes in the store are made as little as possible or temporarily removed from the shelves to cope with the current pork crisis.

"Zhu Bajie is afraid that he will never think that his meat is now more popular than Tang monk's meat. ”

Xu Zhuozheng sighed with emotion, and the sound of a car's horn sounded outside.

The delivery cart came.

Today in the provincial capital, Xu Zhuo reported to Chen Guifang 30 boxes of chicken thighs, 100 catties of dried shiitake mushrooms and 50 catties of high-quality fungus.

These are all raw materials for making yellow stewed chicken, but I didn't expect it to be delivered so quickly.

"Do you really know how to make braised chicken?"

Feng Weiguo didn't believe it, didn't he go to Rongcheng for a funeral? Why did he learn a craft by the way?

Xu Zhuo smiled: "I'll make a pot later, and it will be tonight's dinner, how about you taste it." By the way, Jianguo, tomorrow I will buy more green and red peppers, and I will also buy some Erjingtiao, which will be slightly spicy, medium and spicy, and we will have to take care of students of all tastes. ”

"Are you trying to bring down the yellow braised chicken and rice at the back door of the school?" Zheng Jia said with a smile, the last time she made hot dry noodles, Hu Dabao's shop was closed.

This time, I don't know if the yellow braised chicken rice can hold up.

"Outside the nickname, from tomorrow, the Sifangguan takeaway platform will launch yellow braised chicken rice, so stay tuned!"

After sending the message, Zheng Jia logged in Wang Tiezhu's trumpet.

If someone in the group finds fault, just start it!

(The number of words in this book has exceeded 1 million, this month's update has exceeded 200,000, and this month's monthly pass has exceeded 1,000, this is a milestone for me, thank you for your support!)