In the following days, due to the fermentation of word-of-mouth and overwhelming publicity, the business of the restaurant became better and better day by day, and there was even a phenomenon of queuing for seats during peak hours.

The taste of the food in the Sifang Restaurant has amazed many gourmets in provincial capitals.

What amazed them even more was Xu Zhuo's identity.

No one expected that the owner of Sifang Restaurant was actually the grandson of Xu Jimin, the founder of Xujia Restaurant.

What surprised them even more was that Zhao Jinma, the soul of Zhao Ji's private cuisine, appeared in the lobby of Sifang Restaurant for several days in a row, and greeted acquaintances.

It has taken many people by surprise.

Aren't Zhao Ji's private dishes and Xu's restaurant rivals?

How did they come together now?

Soon, someone recognized that the thin old man who often came in and out of the back kitchen was Feng Weiguo, a famous chef in Shanxi.

In the past few years, he was often seen on some TV stations in Shanxi, and he was also a guest of many coal bosses.

What is he doing at Sifang Restaurant?

And he is still very familiar with the owner of the restaurant, is it a relative?

Next, the identities of Yu Peiyong and his family were both exposed.

One is a well-known professor of aesthetics in China, and the other is a family member of Huaiyang cuisine, although he is not very famous, his identity is very shocking.

In addition to these few, there is also Wei Junming, a master of Sichuan cuisine, who has also appeared in the restaurant recently.

Let the onlookers marvel again and again.

What kind of fairy lineup is this?

Why are they all gathered in this shop of Sifang Restaurant?

Now there are some people who are waiting at the door of the store just to see what other big names appear in the restaurant.

If you can't recognize it, it's no problem, take a picture and post it on the Internet, and many netizens on Weibo will help recognize it.

The official Weibo of Sifang Restaurant also launched a "Guess Who He Is" campaign, as long as someone recognizes the master uploaded by netizens, they will give away a cash red envelope of 1,000 yuan and a commemorative card for the opening of Sifang Restaurant.

This activity also aroused the interest of many netizens from other places, and everyone's participation was very high, and even set off a new food craze on Weibo.

The day before the opening, when the sun was setting, a business car slowly came to the door of the Sifang Restaurant.

The car door opened, and an old man with a gray beard on crutches got out of the car and slowly looked at the door of the Sifang Restaurant.

"This is ......"

The photo was uploaded quickly, and this time there was no need to even ask netizens, and the identity of Zheng Guangyao was directly shown with the picture recognition function.

"He's a legend of Cantonese cuisine, Zheng Guangyao!Why did Master Zheng suddenly appear here?"

Just as he was amazed, another old man with a cold face walked out of the car, stood beside Zheng Guangyao, and also looked at the door of the Sifang Restaurant.

The identity was recognized again.

"Isn't this the Zhejiang cuisine master Dai Zhenting?

Then, Guo Shuying, Yuan Desheng, and Tian Chengrun appeared one by one, and netizens on Weibo went completely crazy.

These people, plus Xu Jimin, Yu Peiyong and Wei Junming, who were originally in the store, have all gathered the heads of the eight major cuisines.

This......

Is there going to be a big move in the culinary world?

The opening of a restaurant in the Central Plains provincial capital, how did it attract so many people?

It's incredible!

"It's amazing how much energy the boss here has to invite these culinary masters!"

What was even more surprising was that the official Weibo of the Chinese Cuisine Association reposted the opening blog post posted by the official blog of the Sifang Restaurant, and said that several leaders of the association would attend the opening ceremony.

This series of dynamics not only made many netizens different, but even Xu Zhuo, who was sitting on a recliner playing with his mobile phone in the small courtyard behind the restaurant, was also surprised.

What's the situation?

How did so many people come?

And even the official blog is also helping to promote the opening of the Sifang Restaurant, is his face so big?

He stuffed his mobile phone into his pocket and hurried to the lobby of the restaurant, just in time to meet Zheng Guangyao and them coming in.

"Grandfathers, why are you all here? Don't tell me, I'll pick you up. ”

Tian Chengrun smiled and waved his hand: "Your grandfather has to give you a surprise, in order to cheer you on, I cheekily invited a lot of people to come, and even the leaders of the Cooking Association will participate......"

Before he finished speaking, he was interrupted by Dai Zhenting: "You invited it?

Tian Chengrun patted him: "Old Dai, can't you be more generous? We're here to celebrate the opening of the store for Xiao Zhuo, what are you doing all this nonsense?"

Dai Zhenting took a deep breath, obviously angered by Tian Chengrun's words.

Xu Zhuo greeted the group of old men with a smile and welcomed them to the provincial capital.

After the greetings, Yu Peiyong and Wei Junming accompanied the group of old men and began to walk around the store.

Xu Zhuo took advantage of this opportunity to pull the old man aside and asked curiously, "Grandpa, why haven't you mentioned this stubble?"

"Our group of old bones are useless, it's just for you to cheer you on, you don't have to pay too much attention to it. ”

The old man waved his hand, his face was light, as if he had done a trivial matter.

Xu Zhuo recalled the task of the group of heroes at that time, and specifically suggested that it was related to the old man.

However, he didn't face up to this problem, and he was worried that the old man would have a feud with them, so he didn't dare to let him get involved.

Who knew that the old man did things quietly, and he did it perfectly.

That's ......

Xu Zhuo calculated, and now there are more than ten celebrity chefs in the store.

Judging by the rewards of that random mission, there have been five rewards for dish upgrades.

Just now, Tian Chengrun meant that there were other people, maybe there would be a large number of people, and the reward would be ......

Maybe you can raise all the dishes on the menu to D or above.

In this case......

It's hard to think about Sifang Restaurant if it's not popular.

"Xiao Zhuo, what do you want to be so happy? Hurry up and go to the back kitchen to cook and wash the dust for these guests who have come from afar. ”

Feng Weiguo was very happy, and after urging Xu Zhuo, he and Zhao Jinma blended in with Zheng Guangyao and them, and the professor's shouting kept stopping, and he soon became familiar with the group of old men.

Xu Zhuo felt that he really needed to go to the back kitchen to cook a few dishes and let the group of old men taste them.

Not to mention anything else, sweet and sour pork ribs and sweet and sour carp, as well as dry sausage and dry pot sausage, will definitely be made.

As soon as he came to the kitchen door, Xu Zhuo saw the old man on the phone, and his face was ugly.

"What does the surname Ge mean? Is this cooking association an association of the majority of chefs, or is it an organization whose surname Ge plays with power? Want me Xu Jimin to bow his head, you dog minions are not qualified, and his surname Ge is even more unqualified!"

After speaking, the old man grabbed the mobile phone and smashed it, his face full of anger.

Xu Zhuo was taken aback, he had never seen the old man get so angry.

"Grandpa, what's wrong with you?"