Zheng Jiagang was about to send the verification message over.

A question suddenly occurred to me, and I stopped.

She clicked back, returned to the main page, and then opened Weibo, found a beautiful selfie photo from the topic of the selfie contest and copied it, and used retouching software to cut off the watermark.

Then she entered the management page of WeChat and replaced her avatar as a foodie girl.

Then Zheng Jia changed her nickname of "slimming out of the vest line" to "love, wonderful".

The ambiguous atmosphere suddenly became much stronger.

After getting all this, Zheng Jia searched for that person's mobile phone number, found the WeChat account that she loved but was not as good as that one, and sent the verification message of "handsome guy, do you have an appointment".

The little girl looked at her operation, a little confused.

"Sister Jiajia, you ...... Will he pass?"

Zheng Jia smiled: "I don't know, try it, men can't stand the teasing, and they have a strong luck psychology in this regard, otherwise how could there be so many things about being deceived in online dating?"

"Then why did you change your avatar and nickname?"

"The main thing is to increase his chances of being fooled. The man on the phone listened to the voice in his thirties, and men in their thirties generally liked little girls, so I took the risk and gave it a try. ”

After the verification message was sent, the other party did not respond.

It stands to reason that this point is mealtime.

Everyone is basically playing with their phones while eating.

But the other party did not respond, which further verified Zheng Jia's conjecture.

This person should be a restaurant, and now the store is busy, so he doesn't care about playing with his mobile phone.

Of course, it may also be that you were not fooled, or that this WeChat is being used by a woman.

But it's okay, wait.

The other party always has a time to look at their phone.

If the other party doesn't respond tomorrow, I'll add him by another number.

Zheng Jia has nothing else, just a lot of trumpets.

Soon, Meng Liwei came.

It just so happened that Li Hao was eating potato chips at this time, and he hadn't had time to eat yet.

As soon as the two of them combined, the matter of the live broadcast was finalized.

In the kitchen, five servings of salt-fried lamb have been prepared.

Xu Zhuogang was about to come out and ask if he had contacted the other party.

If you don't get in touch, you put the mutton aside and eat it as a supper at night.

As a result, Zheng Jia ran into the kitchen and told him that it had been done.

"I haven't been contacted yet, but I've changed the buyer, you can find a tray to put up, it will look a little more. ”

Xu Zhuo was a little puzzled, what kind of operation is this?

Why do you need to be a little more?

Aren't there too many people?

"Your classmate Meng Liwei asked for it, he wants to do a live broadcast with Li Hao, and it doesn't show the weight of mutton in a pot, so it's best to use a tray to put it. ”

When Xu Zhuo heard it, he understood what it meant.

He found a clean tray, put ten catties of mutton in it, and sent it out.

The dining table for the live broadcast has been vacated outside, and Meng Liwei and Li Hao are sitting side by side, greeting the people in the live broadcast room.

Xu Zhuo took the plate of mutton and put it on the table, and the barrage suddenly went crazy.

"it, this weight is too domineering!"

"The instant noodles in the bowl suddenly don't smell good. ”

"I really want to eat like this, too, ......

"Fuck off!"

"On the fifth day of the iron pillar's absence, I miss him. ”

Recently, Zheng Jia has been too busy to watch Meng Liwei's live broadcast, so he hasn't teased Meng Liwei.

Now someone actually mentioned it on the barrage, which surprised Zheng Jia.

What kind of people are watching Meng Liwei's live broadcast?

Xu Zhuo said hello to the people in the live broadcast room, and was just about to go back to continue his work, when he suddenly saw that Zheng Jia's face was not very good, and asked in surprise, "What's wrong?"

"I've been in this business for several years, and today is the first time I've made a mistake, so I'm a little angry. ”

When you receive a call to order food in a restaurant, you generally don't do it.

At most, prepare the ingredients so that the other party does not come and cause losses.

Unless it's a regular customer, you can know whose kind it is by listening to the voice.

Only such people will make reservations in advance.

There are not many customers who book in the Four Directions Pavilion, and if you are an acquaintance, you will not call the landline in the store to make a reservation, but directly ask Xu Zhuo to report the meal.

For example, Ma Zhiqiang, who greeted Xu Zhuo in advance if he wanted to eat anything.

When she received this order call today, Zheng Jia was originally a little surprised, but the other party had the posture of an old customer, and the tone seemed to be very familiar with the people in the store, and she was still in a hurry, so she didn't think much about it.

As a result, someone put it on the table.

Zheng Jia was a little angry.

She used to be so tidy up with others, but I didn't expect to be rectified by others today.

Her temper was ignited at once.

"As for being angry about this, you can just refuse this kind of call in the future, and from now on, the Sifang Pavilion will refuse to make an appointment by phone. ”

After opening the restaurant for a long time, Xu Zhuo has become more and more handy in decision-making.

When I was in the back kitchen, I had already calculated that I would cancel the phone appointment.

Save yourself from being deceived again.

And when it's busy, making calls at the front desk also affects work efficiency.

Anyway, the business in the store is good, so you don't have to worry about customers at all.

So there's no need to guess what's going on on the other end of the line.

As for the salt-fried mutton, Xu Zhuo didn't pay attention to it at all.

Even if Meng Liwei doesn't come to do the live broadcast, it's okay, just let the staff in the store eat after nine o'clock, anyway, everyone has to eat extra food.

So in Xu Zhuo's eyes, except for a little delay, there is nothing to lose in other aspects.

It just so happens that the snacks in the evening have been hot dry noodles, so it's time for a change of taste.

The food in the Sifang Pavilion is very good, and whatever food is served in the store, it will be used as food.

This is also the reason why the staff in the store are more diligent and hardworking.

Unlike some restaurants, it is obviously very high-end, but the staff's meals are very poor, resulting in many waiters having the habit of eating leftovers from customers.

Sometimes customers just go out to give them off, but the waiter thinks they are going to check out and leave, and a large group of waiters enter the private room and start eating and drinking.

This kind of thing is common in the restaurant industry.

It left the customers speechless.

Just like them, they're just a bunch of low-paid waiters.

But don't worry about it, it's quite distressing.

After all, the dishes on the table are bought at your own expense.

Xu Zhuo had heard of this kind of thing before.

So at the beginning of his store, he made up his mind that the food in the store must not be bad, and the employees will eat whatever the customers eat.

Save yourself the kind of thing that makes your peers laugh at it.

Zheng Jia knew that Xu Zhuo didn't want to have more rights and wrongs, so she nodded reluctantly: "That's okay, I'll scold him when I add a friend later, forget it if you can't add it, what do you think?"

Xu Zhuo knocked on the table: "It's important to make money, everything else is secondary." ”

With that, he went into the kitchen and went on to work.

After seeing Xu Zhuo enter, Zheng Jia took the mobile phone and scolded the "love but can't do it" again.

"Because you stinky idiot, the old lady was reprimanded by the boss, wait and see, I will definitely make you regret making that call!"