Chapter 671: Inspiration Bursts

The location of this dinner was provided by Song Ji-hyo, a Chinese restaurant near Seoul that they passed by on their way back, and I heard Song Ji-hyo say that this restaurant had just opened less than two months, but friends who had eaten hot pot in this restaurant said that it tasted very good, so Song Ji-hyo proposed to go there. Pen "Fun" Pavilion www.biquge.info

On a cold night, it was really enjoyable to be able to eat hot pot, so the members immediately agreed to the location of the dinner without saying a word, and then Song Jihyo's nanny car drove in front to lead everyone to the store she said.

"Muji" is a Chinese restaurant that sells hot pot, and the hot pot is divided into a mandarin duck pot with separate red and white soup, so customers who like chili peppers can enjoy the hot and spicy red soup to the fullest, and on the other hand, they can try the light and delicious white soup.

The owner of the hot pot restaurant is an authentic SC Chengdu person, and the chef in the restaurant is also from Chengdu, in order to allow customers to experience the original authentic Chinese food, the pot base is shipped from China, so the taste is exactly the same as the domestic one.

After more than half an hour's drive, the group finally came to the place where they had dinner, but because the hot pot restaurant was opened in a small alley, and the nanny car could not be parked inside, they had to walk there by themselves.

After doing a little simple cover-up, that is, putting on a baseball cap and mask, Song Jihyo led a group of people into the alley.

Jessica because she has to rush to the trip early tomorrow morning.,So I can't go to dinner with everyone.,Although the agent really wants Jessica to go with her, but tomorrow's trip is the whole itinerary of Girls' Generation.,It's indispensable.,I can only leave with Jessica in disappointment.。

And Yin Zhiyuan usually doesn't have any itinerary, and the agent doesn't care about him, his time is basically controlled by himself, so what's the point of having a dinner~!

As soon as they entered the restaurant, everyone smelled the mouth-watering smell of hot pot in the air.

In other words, Li Shenxing has not smelled such a familiar smell for a long time, and even the master in his shop can't make such an authentic Sichuan-style hot pot.

The interior design is different from that of a Chinese restaurant, and the interior design is very much in line with the aesthetic taste of young people, and the building where the store is located is a separate house divided into two floors, with about 27 tables and 108 seats.

It's past twelve o'clock in the middle of the night, but there are still many people in the store who are eating and drinking with friends.

Song Zhixiao asked the waiter to take them directly to the private room on the second floor, after all, they are public figures, so it is more open to eat in the private room.

After entering the private room and taking a seat, Song Zhixiao naturally handed over the menu handed by the waiter to Li Shenxing: "Oba, it's up to you to order~!"

When they gather, Li Shenxing usually orders food, first, the place where they have dinner is proposed by Li Shenxing, and the second is that Li Shenxing understands everyone's tastes, and he remembers very well who doesn't eat anything, so it's right to give him the task of ordering.

Li Shenxing didn't refuse, took the menu and asked while flipping through it, "Do you want to eat rice?"

"I don't want rice, I want ramen. ”

"Add a serving of udon. ”

"I also want a handmade noodle. ”

"And me, I'm going to ramen too. ”

"I want a vermicelli too. ”

The waiter took out a small notebook very neatly and memorized everything everyone ordered.

There are only two soup bases in this hot pot restaurant, red oil soup and white soup stewed from big bones, so Li Shenxing ordered two large portions of mandarin duck soup base, and then began to order side dishes.

The variety of meat dishes in the store is very complete, although there are no Chinese specialties such as pig brain, duck intestines, duck blood and other Chinese specialties that Li Shenxing likes to eat, but mutton, beef, pork belly, hairy tripe, cuttlefish balls, beef balls, shrimp slippery, scallops and other meat and seafood varieties are still relatively rich.

Seeing the pill slip in South Korea, this really made Li Shenxing feel too surprised, the pill slip here has shrimp slippery, shell pillar slippery, as well as strong cuttlefish balls, full of fragrant peeing beef balls and so on.

In addition to meat, there are also a lot of vegetables in the store, such as spinach, artemisia stalks, cabbage, bitter chrysanthemum, vitamin vegetables, etc., if you want to eat a variety of vegetables at once, then you can have a "vegetable platter".

In addition, the waiter said that the store's mushroom platter, frozen tofu, quail eggs, yuba, yam, and winter bamboo shoots are also very popular dishes.

Basically, in addition to the pork belly, Li Shenxing ordered the above dishes twice, and some of the dishes that everyone loved to eat also ordered three or four servings, mainly because it was too late, and if it was a main meal, so many people could not order these dishes.

Finally, after asking everyone's opinions, Li Shenxing also ordered two pots of Confucian wine shipped from China, afraid that there were too many orders, and everyone couldn't finish drinking, after all, the degree of Chinese wine is still relatively high.

The food in this restaurant is very fast, probably because these side dishes have been loaded and distributed in advance, and before the members can talk a few words, the two waiters have already pushed the small cart back to the private room.

First of all, the fragrant mandarin duck pot on the table attracted everyone's attention, and then the fat and thin, clear texture of the snowflake fat cow was thinly cut into slices and served on crushed ice, one to ensure freshness, and the other is visually very pleasing to the eye.

In addition to ingredients, there are also sauces such as soy sauce, sesame seeds, minced garlic, and sesame oil, which can be prepared according to your taste.

After the dishes were served, the waiter left the private room, and the two soup pots finally boiled in everyone's anticipation, and everyone couldn't wait to put all kinds of meat dishes into the pot.

The beef and mutton meat is made from shoulder blades native to Australia, and the lamb blends perfectly with the soup of the hot pot, which is not only delicious, but also rich in vitamins and amino acids, and is very popular with female customers.

For the people who are not very spicy in the middle, you can sandwich the food in the white soup and dip it in some red soup before eating, which is moderately sweet and salty and spicy and will definitely make you taste great.

It wasn't until after eating something to fill their stomachs that everyone remembered the two bottles of wine on the table and tasted it~!

This kind of small thing is usually handled by busy, and I saw Song Ji-hyo and Lee Kwang-so each take a bottle of wine and open it.

"This wine tastes so mellow~!" Song Zhixiao just took the cup of Chi Shizhen and poured a glass out, and was smoked by the rich aroma of wine so much that his saliva was about to flow out, and Song Zhixiao was seen as a girl, the amount of wine was not blown, in the entertainment industry, Liu Zaishi was most afraid that Li Xiaoli, Song Jihyo, and Shin Zhi would pull him to drink, they were all female drunkards who loved to pull people to drink.

At this time, seeing Song Zhixiao reaching out to take away his wine glass, Liu Zaishi hurriedly persuaded him: "It's good to taste it in a small sip, and it's not good to waste it if you can't finish it." ”

When the wine was opened just now, Song Zhixiao took a look and found that the degree of this wine was quite high, 39 °~, you must know that Korean soju is also 20 °, so after hearing Liu Zaishi say this, he didn't pour too much, and it was only half a cup of one or two.

As everyone's glass was poured with liquor, the aroma of wine in the private room became more and more intense.

Chi Shizhen, who couldn't help but taste it, raised the wine glass in front of him and said, "Come, let's pick up the wine glass...... Cheers~!"

Everyone who originally thought that Chi Shizhen would say something to congratulate them, after hearing his last words, they all felt speechless that they were about to fall to the ground, but in the end, they also cooperated and shouted a cheer.

Lee Kwang-so, who drank Chinese baijiu for the first time, didn't understand the situation, and smelled it very fragrant, just like he usually drank soju, so he took a sip of the liquor in the cup.

After Lee Kwang-so drank it, his brothers, who had been waiting to see his jokes, put down their glasses that they had drunk at all.

Sure enough~, as soon as Lee Kwang-so poured the wine into his mouth, he felt that this was wine~, it was just drinking knives and chili oil~!

Lee Kwang-so's face instantly turned red, and his little eyes widened, and finally Lee Kwang-so couldn't help but open his mouth wide and shouted for ice water to drink.

That embarrassed appearance immediately made everyone laugh, and in the end, Song Ji-hyo saw that Lee Kwang-so was too pitiful so he took ice water and poured him a glass.

After seeing Lee Kwang-so recover, Ji Seok-jin picked up the wine glass and instructed Lee Kwang-so how to drink liquor while tasting it in small sips.

Lee Kwang-so tried it according to the method taught by Ji Seok Jin, and it was indeed much smoother than drinking it just now, and finally he unknowingly drank several cups.

When the gang finally broke up, Lee Kwang-so was still carried back to his nanny car by Kim Jong-kook and Lee Shen-xing, but fortunately, Lee Kwang-so didn't make trouble when he was drunk, and he obediently let him do whatever he wanted, otherwise it would be troublesome to be photographed when the time came.

By the time Li Shenxing got home, it was already past three o'clock in the morning.

Afraid of waking up Xiaoli, Li Shenxing did not know the bedroom, but took a shower in the bathroom on the first floor and entered the study.

Maybe I didn't drink too much, so I'm not sleepy now, but I'm quite excited and sleepy.

Sitting in front of the desk, Li Shenxing suddenly had a desire to write, he immediately took out a sketchbook and a pen, and without thinking about it, he followed the words that flashed in his mind.

In the early days, when he and Xiaoli were married on their sixth anniversary, they wanted to write a song to commemorate it, but they had been uninspired, and they didn't expect that after drinking a little wine tonight, the inspiration was about to explode.

Falling in love with you was the most important decision I ever made

I am willing to sleep with you every day and wake up by your side in the morning

You have a bunch of bad things that you can't get rid of, and when you get up, the angry God jumps with you

But even if you quarrel, you feel very enjoyable, you won't have a cold war, and you won't be sad

Because true love has no wins or losses, only intimacy

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Thanks to the 'Dead Fat Man Who Sells Cute' for a monthly pass support

Thank you for the 100 reward of 'Shu Bai Ding' and 'Only Love SSICA', what's the matter?

ps. In a blink of an eye, it's Friday again, and I definitely haven't received a recommendation...

---------- (To be continued.) )