Chen Tianlin walked to a hospital bed, saw the pale student who vomited, reached out to hold the student's wrist, and helped the student diagnose, but at this time, he suddenly received a message from the medical auxiliary system in his mind: "Master! This student has excessive solanine decomposition in his body, which leads to food poisoning!"

Chen Tianlin, who was helping students with diagnosis, received the information transmitted by the medical assistance system and immediately understood that the reason why these students had food poisoning was that they had eaten sprouted potatoes, which caused food poisoning.

To determine the cause of the student's poisoning, Chen Tianlin asked the student in front of him who was short of breath with a stern face: "Little friend, tell your uncle, when you just felt unwell, did you feel burning sensation in your throat and mouth, burning sensation or pain in your upper abdomen, and then you had gastrointestinal symptoms such as nausea, vomiting, abdominal pain, and diarrhea?"

Since most of what Chen Tianlin said was medical terms, the students on the hospital bed listened to it with little understanding, but on the whole they still heard the meaning more clearly, and replied in a weak voice: "Uncle! After breakfast, I felt thirsty at first, as if there was a fire burning in my throat, and then I vomited all the food I ate. ”

When Chen Tianlin heard the student's introduction, he immediately asked the student on the hospital bed, "Little friend, did you eat potatoes when you ate in the morning?"

When the student on the hospital bed heard Chen Tianlin's inquiry, he replied in surprise: "Uncle, how do you know that I ate potatoes in the morning?"

When Chen Tianlin heard the student's answer, he immediately instructed the nurse next to him: "Tell everyone that these children should have eaten poisonous potatoes and caused food poisoning!"

"Immediately use 1:5000 potassium permanganate gastric lavage, then replenish fluids, correct water loss and electrolyte imbalance, students with dyspnea are given oxygen, respiratory stimulants are used as appropriate, and if students with respiratory center paralysis occur, they are ventilated to assist breathing. ”

Just when Chen Tianlin found out the real cause of the students' food poisoning, Zhong Huiming took the cadres of the Bureau of Culture and Education to the emergency department of the People's Hospital.

More than 100 students had symptoms of food poisoning in the morning after eating the school, which was undoubtedly a major accident for the Jiangcheng education circles, and he looked at the students in front of him who were wailing because of the pain, and opened his mouth to Liu Zhongming: "Liu Zhongming! Let the laboratory department of your hospital find out the cause of the student's poisoning as soon as possible." ”

"Dean Liu! The cause of the student's food poisoning has been found!" Just as Zhong Huiming gave instructions to Liu Zhongming, Chen Tianlin walked up to Liu Zhongming's side and said in a low voice.

When Liu Zhongming heard Chen Tianlin's words, he learned that Chen Tianlin had found out the cause of the student's food poisoning, and hurriedly asked Chen Tianlin: "Xiao Chen, what are you talking about? You have found out the cause of the student's food poisoning? Is this true?"

Zhong Huiming, who was on the side, heard what Liu Zhongming said to Chen Tianlin, and hurriedly asked Chen Tianlin: "Professor Chen, what did these students eat that caused food poisoning?"

Chen Tianlin heard Liu Zhongming and Zhong Huiming's inquiries, and replied with a stern face: "Just now I helped several students to diagnose them, and asked them about their early reactions before food poisoning, as well as the food they ate in the morning, and finally determined that these students had eaten sprouted potatoes, which caused food poisoning. ”

When Zhong Huiming learned that these students had eaten sprouted potatoes and had food poisoning, he was very puzzled and asked suspiciously, "Professor Chen, how can potatoes cause food poisoning?"

Chen Tianlin heard Zhong Huiming's inquiry, and replied with a stern face: "Mayor Zhong, once the potatoes sprout or partially turn green, the solanine in them will increase a lot, and if the solanine is not removed or destroyed during cooking, it will cause food poisoning after eating. ”

"Poisoning usually occurs tens of minutes to several hours after eating, first there is itching or burning sensation in the throat and mouth, burning sensation or pain in the upper abdomen, and then nausea, vomiting, abdominal pain, diarrhea and other gastrointestinal symptoms; dizziness, headache, difficulty breathing, severe due to severe vomiting, diarrhea resulting in dehydration, electrolyte imbalance, blood pressure drop; severe poisoning patients can appear coma and convulsions, and eventually death due to paralysis of the respiratory center. ”

Zhong Huiming never imagined that the use of potatoes would cause food poisoning, and when he learned that it would cause death in serious cases, he instructed Liu Zhongming with a stern face: "Liu Zhongming! Use the best medicine to ensure that all students can be discharged safely." ”

When Liu Zhongming heard Zhong Huiming's instructions, he immediately assured Zhong Huiming: "Mayor Zhong, please rest assured that we will definitely arrange the best doctors and give the students the best medicines, and strive to let them be discharged from the hospital as soon as possible." ”

When Zhong Huiming heard Liu Zhongming's answer, he turned to a group of cadres who followed him: "Comrades, I didn't expect that the potatoes we often eat on weekdays were the culprits of the students' food poisoning this time, which shows that the food safety problem must not be ignored......

When Chen Tianlin heard what Zhong Huiming said to the officials present, he thought of some taboos in terms of diet, and said: "Mayor Zhong! You are right, food safety issues must not be ignored, in fact, some foods cannot be eaten at the same time, and eating them at the same time is not only bad for the stomach and health, but may also produce toxic substances, especially foods that are mutually reinforcing and mutually restrictive cannot be eaten together. ”

"For example, radish and orange, after radish enters the human body, it can quickly produce thiocyanate, and quickly metabolize to produce another anti-thyroid substance, thiocyanic acid, thiocyanic acid will inhibit the function of the thyroid gland, and the flavonoids in oranges will be decomposed in the intestine to produce oxybenzoic acid and ferulic acid, if you eat oranges just after eating radish, these two will strengthen thiocyanic acid to inhibit thyroid function, thereby inducing or causing goiter. ”

"For example, mutton should avoid watermelon, eating it with it hurts its vitality! Beef should avoid chestnuts and vomiting with food! Persimmon should avoid crabs and diarrhea with food! Eggs should avoid saccharin and poisoning with food! Rabbit meat should avoid celery, and hair loss should be eaten together! Goose meat should avoid eggs, and eating with ...... hurt vitality."

When Zhong Huiming and the others heard Chen Tianlin's introduction, almost all of them had surprised expressions on their faces, they couldn't have imagined that there would be so many taboos in diet, and eating different foods together would cause food poisoning.

After a while, Zhong Huiming finally came to his senses and instructed the director of the Culture and Education Bureau: "Director Yan! If it weren't for Professor Chen's reminder, none of us would have thought that there would be so many taboos in diets. ”