With Yin Ya here, Zhou Jia must be no problem, Yuan Zhou pondered: "Xiaoya will definitely be a good mother in the future." ”

Yuan Zhou felt that it was best to give birth to a dragon and phoenix fetus, with the boy with his surname and the girl with the surname Yin Ya.

didn't rest for long, Wang Jike came by appointment, followed by a long list of small tails Huang Fei, Liu Li, Hao Cheng, and Wang Qiang.

"Chef Wang, did you rest well yesterday?" asked Yuan Zhou.

"I'm resting well, and I'm going to trouble Chef Yuan today. Wang Jike said kindly.

"It's not troublesome, being able to communicate with Tiger Chef is what I've always thought, so let's start directly, right?" Yuan Zhou said.

"Good. Wang Jike likes this attitude of going straight and spending all his time on cooking.

Tiger Kitchen, Pillar Kitchen, Pearl Kitchen, although these three titles do not have any awards, but they are recognized by everyone, but they are quite special, Tiger Kitchen is the Five Tigers, the Pillar Kitchen is the Four Pillars, and the Pearl Kitchen is the Three Pearls of Cantonese Cuisine.

Cooking exchanges are definitely not just a bare mouth, after all, chefs are the same as playing games, and they want to play two games by themselves while talking, and their hands are itchy.

Yuan Zhou and Wang Jike are similar, when they have a little doubt about a dish, they will immediately experiment with the prepared stove in the yard.

For example, meat stuffed with raw bran, in terms of size, the two of them had doubts, and Yuan Zhou made one on the spot.

"Anyway, isn't it okay to make a delicious dish?

When the Su cuisine chef is making this dish, the size of the meatballs is based on feelings, and the specific size is according to their own preferences, who will study this?

They all thought so, but what they didn't expect was that Yuan Zhou and Wang Jike both cared about it, and they also discussed it.

"Maybe we haven't reached the realm yet. Huang Fei said.

Hao Cheng said: "Actually, I can probably understand. ”

"I can probably understand that. Wang Qiang said.

Then Huang Fei and Liu Li looked at the two of them, and their eyes were saying, you know it's not going to be said quickly.

"Food is never just about the art of taste, otherwise it wouldn't have a taste or a taste. Wang Qiang said.

Hao Cheng answered: "Now we have added the meaning of the shape of the cultivation, the plating is an art, Chef Yuan and Chef Wang have achieved an extreme in color and fragrance, so they have more requirements for the shape, how to facilitate diners to eat and beautiful, so it is normal to discuss." ”

In this way, the ultimate goal of any profession is perfection, Huang Fei and others have not even completed the color and fragrance, and it is naturally not the time for others.

"But speaking of which, this is the first time I've seen Chef Wang so kind to people. Huang Fei said suddenly.

Liu Li nodded sympathetically: "I heard Uncle Wang's amiable tone and smile just now, I thought I was deaf and blind." ”

Deaf and blind...... It seems that the use of this word is a bad brain.

You must know that Wang Jike's attitude is not only for the younger generations, but also for his peers, otherwise Wang Jike would not have said "the five tigers of Su Province, and the Wang family has martial arts".

However, for Yuan Zhou's gentle attitude, it is really the same as a different person.

"Yes, yes, I've always wondered if my dad picked it up in the trash can in the back mountain after charging the phone bill. Wang Qiang was deeply touched.

Look at his name - Wang Qiang, it's too casual, he was called Xiaoqiang when he was a child, and he is Brother Qiang when he grows up, only when he is old can he sound better, Master Qiang.

"Condolences. Huang Fei patted Wang Qiang on the shoulder.

On the other side, after Yuan Zhou and Wang Jike finished exchanging meat and raw bran, they did not stop, and continued to confirm it in other dishes.

"Delicious, Chef Yuan, your suppliers are really good, and all the ingredients are the top and freshest. Wang Jike said.

Yuan Zhou showed an embarrassed rather than polite smile, just nodded and did not answer.

"I've heard of a lot of chefs who approached the supplier and wanted to offer some common ingredients at a high price, but they were all turned down. Wang Jike said.

"Found?" Yuan Zhou grasped the word, and he felt as if he had discovered the secrets of the whole world.

Wang Jike heard the surprise in Yuan Zhou's tone, and couldn't help but ask curiously, "What's the matter, Chef Yuan?"

"Oh, I'm just curious which person in charge they met, and I wonder if it's the same person in charge as me. Yuan Zhou said euphemistically.

"Just by calling, the supplier directly refused, and I couldn't see the person in charge at all. Wang Jike said: "Powerful people have tempers, and powerful suppliers have a temper that is not small." ”

Immediately, Wang Jike seemed to think of one thing, and said: "Good ingredients need to be cooked with good skills, I think it may be a supplier, and I feel that handing over ingredients to other chefs will not achieve the best taste of the ingredients." ”

The more he thought about it, the more he felt that his guess was closest to the truth, and if he was an ingredient supplier, he would definitely only sell to the best chefs.

This is the first time Yuan Zhou has heard people talk about the systematic supply of ingredients, in fact, Yuan Zhou has not worried about the exposure of ingredients from the beginning.

It's not that Yuan Zhou has no heart and lungs, the reason is very simple, just look at the character of the system, you can know that it is not a system without a head and a tail, so since you dare to provide it without scruples, it proves that you are completely prepared.

Yuan Zhou didn't ask more about the food supplier, he thought he had discovered the secret of the system, but he didn't expect anything.

The communication with Wang Jike lasted until half past four, and the two of them stopped unsatisfied.

"I really benefited from this afternoon's exchange. Wang Jike said.

Yuan Zhou said: "Chef Wang's outlook on Su cuisine also opened my eyes. ”

If others praised like this, Wang Jike didn't feel it at all, but felt that there was a lot of nonsense, but when Yuan Zhou said this, Wang Jike couldn't help but smile.

"Is Chef Yuan interested in joining the Su Cuisine Association?" Wang Jike suddenly asked: "I am the executive vice president of the association, if Chef Yuan wants to add, I will elect Chef Yuan as the executive director with my real name." ”

"Uh......" Yuan Zhou was stunned, but he didn't expect this stubble suddenly.

"I usually listen to Uncle Zhou's opinion on this matter. Yuan Zhou said: "The most important thing is that I rarely leave the small shop and have no time to manage meetings, so it is not good to be the executive director of the Su Cuisine Association." ”

"No wonder, not to mention the younger generation, even the older ones are rarely able to endure loneliness and practice cooking so much. Wang Jike said: "Then put on the name of a director." ”

There is a saying: In today's society, if there is success, you don't need to work hard to fight for talent.

This sentence is suspicious of chicken soup, but it is really the truth, you say that if you want to be the best, it is talent, but if you just want to succeed, just work hard.

Let's just say Yuan Zhou, except for the time he eats and sleeps every day, more than 90% of the rest is spent on exercising his cooking skills.

To tell the truth, not to mention the situation of the system, Yuan Zhou's efforts have also surpassed 99% of the people in reality, in any industry, under the condition of normal IQ, as long as there is Yuan Zhou's efforts, he will definitely succeed.

Of course, having said that, Yuan Zhou is still very grateful to the system for giving him a direction to work towards, so he still has the spiritual position of the system.

Every festival, Yuan Zhou will put incense on the system, with incense candles second only to those for parents.

As the saying goes, people fight for a breath, and Buddha fights for a stick of incense, which is definitely the greatest respect for the system!

Yuan Zhou said: "I have lived in Rongcheng for a long time, does it have no effect?"

"It's okay, it's just a name, I'll finish things when I go back, Chef Yuan only needs to give me a copy of my ID card." Wang Jike said: "After all, with Chef Yuan's level of Su cuisine, you can't join the Su Cuisine Association, so don't open these associations, just ask Hang Tian to disband." ”

"That's troublesome Chef Wang. Yuan Zhou didn't shirk it again.

"Don't bother, you can name yourself as a director of the Su Cuisine Association, and Hang Tian has to thank me. Wang Jike said.

"Okay, don't delay Boss Yuan to prepare dinner, I'll go first. Wang Jike left simply, and left after saying goodbye.

Yuan Zhou also wanted to send Chef Wang, but was refused.

At the same time that Wang Jike left, he also pulled all four Wang Qiang away, and today he agreed that Wang Qiang and the four of them would come to observe, at the cost of the four of them taking notes and satisfying him.

At this time, Wang Jike estimated that Wang Qiang and the four of them were taken away and returned to the hotel to check the "homework".

Hao Cheng and the four of them expressed their bitterness, obviously they have graduated from college for several years, but they still have to return to the fear of being dominated by homework......

On the other hand, Yuan Zhou prepared the ingredients for dinner, originally wanted to write down today's harvest first, but it was too late, so he could only use a voice recorder to hastily write down the key points first, and then write after the dinner time was over.

There was a long queue at the door of the store, and it was lively, and Yuan Zhou began to get busy.

After the two-hour dinner time, Yuan Zhou brought a bowl of noodle soup and came to the back door.

"Huh, where's the dog?" Yuan Zhou only saw rice.

Yuan Zhou asked, "Where is your husband's rice?"

The rice whined a few times.

"Oh, I see, I'll check it out. Yuan Zhou nodded, then put down the bowl and left.

I don't know how this man and a dog communicate in the languages of different species.

At the corner of the street, the little girl who ran away the last time she looked at Yuan Zhou came again wearing a cyan, clean dress with some raw edges.

"I don't know if the noodle soup will come over today. The little girl stretched out her head and looked carefully in the direction of Yuanzhou's shop.

Soon the little girl withdrew her gaze, apparently she didn't see what she wanted to see, and the little girl didn't stay long, and walked straight to the garbage dump that had been transferred around the corner.

Yes, the garbage collection on Taoxi Road was originally at the corner of the street, but as Taoxi Road became more and more prosperous, the street office changed the garbage collection to the corner place, and also built a deodorizing wall and increased cleaning staff to deal with the garbage.

And the little girl in the skirt walked around the corner with a big light yellow travel bag on her back.

Even if it is cleaned several times a day, there is still a bit of a rotten smell, after all, it is the height of summer, and the temperature is high, so it is inevitable that there will be some sour smell.

You can't smell it through the walls, but you can still smell it when you walk into the garbage bin.

But the little girl was very used to it, and did not cover her nose or frown.

Just quietly took out a pair of clean disposable plastic gloves from the side of the travel bag, put them on their slender white hands and began to rummage in the trash can.

"Sure enough, Uncle Yuan's trash can here is the cleanest. The little girl whispered as she rummaged through the empty plastic bottles.

Soon, the dry travel bag was filled with all kinds of plastic bottles and cans, and the little girl sighed contentedly, smiled on her face, and stepped aside.

Of course, the little girl first took off the disposable gloves that were dirty on her hands, then took out an old plastic bottle from the other side bag, opened the lid and carefully scrubbed her little hands.

By the way, he wiped his face with a small towel he brought, then closed the lid and put the water bottle back, and then took out a small spray bottle from another small bag and sprayed it on his body and hands.

As the spray dispersed, a strong smell of alcohol came out, eliminating the faint rancid smell that had been contaminated on the girl's body, which was obviously an alcohol disinfectant.

"Alright. The little girl carefully put away the alcohol disinfectant, then took two steps into the back alley, and looked in carefully.

There was a sound of soft footsteps, and the little girl immediately became happy, because she heard the sound of the paws of the noodle soup hitting the bluestone slab.

The little girl immediately turned around and took out half of the well-wrapped ham sausage in the bag on one side, and squatted down to wait for the noodle soup to arrive.

Sure enough, the gray figure of the noodle soup soon appeared in front of the little girl.

"Wang. The noodle soup came from a dog, and the rice did not follow it, and as soon as the little girl approached, the noodle soup immediately stopped and snorted softly.

"Noodle soup, long time no see. The little girl immediately smiled and greeted the noodle soup without seeing her teeth.

"Wang. Noodle soup took a step forward, trying to rub the little girl's hand, but almost immediately the little girl reflexively took a step back.

"Okay, you can't get close to my noodle soup. The little girl was immediately embarrassed and alarmed.

"Wang?" The noodle soup showed a clear look in the humane black eyes, and then stopped in place.

"I'm sorry, noodle soup. The little girl apologized a little embarrassed, and then quickly opened half a ham sausage and handed it to the noodle soup, her little face full of caution.

It's as if he's apologizing for the rejection he just had too much.

And in front of him, he seemed to understand, eating ham sausage in small bites, during which the little girl's hand did not touch the ham sausage, let alone the noodle soup, and the noodle soup did not rub the little girl.

The little girl squatted like that, finished feeding the noodle soup seriously, then put away the remaining wrapping paper and said, "Thank you noodle soup for coming to see me again today." ”

"Whew. The noodle soup howled, raised its neck, looked cute, and instantly amused the little girl.

Seeing the little girl's silver bell-like laughter, the fluffy dog with noodle soup seemed to have a happy expression on his face, and began to circle around the little girl.

During this period, every time I ran in front of the little girl, I would stand up and walk two steps in front of the little girl, and I looked like I was alive, and I was very cute with long groomed gray hair.

"The noodle soup is so good, you can walk like this, it's so much cuter than the Alaska I saw yesterday. The little girl also kept praising face.

A man and a dog played like this for twenty minutes, and the little girl reluctantly said goodbye to the noodle soup.

Naturally, the little girl put away her hands and did not touch the noodle soup, but after saying goodbye very seriously, she turned around and left with her bag.

And the noodle soup also stood in place and watched the little girl leave, and then walked to his nest with a figure-eight step, and glanced to the left on the way.

That's right, Yuan Zhou watched from the sidelines, and he didn't call it a peek, because he remembered that the little girl was very panicked and distanced herself from him before.

And now the girl is having a good time with the noodle soup, Yuan Zhou doesn't want to destroy it, so she doesn't go out, and the noodle soup obviously senses that Yuan Zhou is coming, but he doesn't call either.

"It's not just that you don't touch people, you can't even touch the noodle soup, why is that?" Yuan Zhou pondered, thinking of a possibility in his mind, but quickly pressed this possibility again.

......

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