"Ladies and gentlemen, this is the New Year's Eve scene of Nanhu Satellite TV, I am the host Wang Han!"

"I'm the host He Jiong, I'm the host Xie Nana, I'm the host Qian Feng......"

"Happy New Year, everyone!"

......

At eight o'clock in the evening, the sound of Nanhu Satellite TV's New Year's Eve party came from the TV not far away, only to see a huge stadium crowded with people on TV, and all the two host groups of Nanhu Satellite TV went into battle, one by one dressed in gorgeous costumes, looking very festive and formal.

Lin Qian and the others, who were located in the restaurant, were all sitting at the long table at this time.

Lin Qian, as the master, naturally sat on the main seat, and then the rest of the people continued to sit on Lin Qian's left and right sides in turn.

Although there were nearly thirty people, the long table in the dining room was long enough that the crowd might be a little cramped, but it was no problem to sit down all-round, and the crowd was a little tighter, which was even more lively on such a day.

"Ahhh

"Hey, what a nymphomaniac woman!"

"Just a nymphomaniac, just a nymphomaniac!"

"You two are so bored, if you two don't like each other, you two can go outside and fight on the snow!"

"It's too cold outside, if you don't accept it, let's go upstairs and find a bed, let's fight hand-to-hand!"

"Get out, rascal!"

"Hahaha......"

Boys and girls are together, and they are all classmates who attend classes together every day, and they are very familiar with each other, and now it coincides with Chinese New Year's Eve to get together, and ridiculing is naturally an inevitable link, and it is very interesting to laugh.

"I feel that Guan Lin and Bai Fan should be a little interesting to each other, maybe these two people can succeed tonight, it depends on whether Bai Fan has the courage to confess. ”

Lin Qian looked at the men and women laughing at each other at the end of the table, and he turned his head sideways to Jiang Yaoyao on his right hand and laughed in a low voice.

"Why does it have to be Bai Fan's confession, can't it be Guan Lin who takes the initiative to confess?"

Jiang Yaoyao peeled a shrimp for Lin Qian, and put it on Lin Qian's plate with a smile on his eyebrows.

Looking at Jiang Yaoyao with a smile on his face, Lin Qian suddenly remembered that when the two were together, it seemed that Jiang Yaoyao took the initiative first.

Now that I think about it, it seems that he and Jiang Yaoyao have been together for nearly four months.

"Time flies so fast......"

Lin Qian did not answer Jiang Xiaoyao's words, but suddenly expressed such an emotion, which seemed a little abrupt, but Jiang Xiaoyao could understand the meaning of Lin Qian's words, her very small hand was lightly placed on Lin Qian's big hand, and her face was full of a tender smile like water.

"Mr. Lin, the meals are all ready, do you want to present them all now?"

Just when Lin Qian and Jiang Xiaoyao were sighing about the time, a middle-aged man wearing a chef's top hat came behind Lin Qian and gestured to Lin Qian.

"Serve them all. ”

Lin Qian replied with a slight bow.

"Okay. ”

The middle-aged man responded respectfully, then turned around and left Lin Qian quickly.

Soon, five men in chef's clothes walked out of the kitchen, each with a different dish in their hands, and began to serve it to the table.

There are many styles of dishes, and they are a mix and match of Chinese and Western.

The first thing to be presented to everyone is the M12 steak, which weighs half a pound per person, and as a top-quality Wagyu beef with a fat rate of 50%, when everyone is feeling hungry, eating a bite of fat and thin beef can definitely give people an unparalleled sense of happiness.

After the steak is served, the main dish is followed by a series of Chinese dishes, each served on several plates, so that people sitting at different positions at the long table can eat each dish.

After the Chinese food, there are all kinds of Western snacks, fried chicken wings, French fries, egg tarts, etc., and after these, the last is a very large amount of all kinds of fresh seafood, from Ao Long sashimi, salmon belly sashimi, to Lin Qian's favorite abalone, oysters.

Some of these seafood are processed by the chef, some are cut into sashimi, and some are simply cooked and served, and the abalone is the size of a fist, and it is served directly in a large iron bowl.

At first, it was five cooks who served the plates, but because there were too many things, Jiang Ningchuan and the others got up and took the initiative to help, and it took five minutes to serve these things.

And after these dishes were served, the long table, which was originally only filled with fruits, was instantly filled with various delicacies.

"Mr. Lin, do you think you are satisfied?"

Looking at the dazzling array of delicacies in front of him, the middle-aged man wearing a chef's top hat asked with a smile.

Lin Qian took chopsticks and tasted two dishes of Chinese food casually, he bowed slightly, and then turned to the side and took a few red envelopes, each red envelope was bulging, and the money in it was extremely full.

"Chef Liu, hard work, in addition to the normal expenses, these red envelopes are a little bit of my heart, take the apprentice home early, happy New Year." ”

Lin Qian stuffed a few red envelopes into the hands of a middle-aged man with a chef's top hat and said with a smile.

Seeing this, the middle-aged man who was called Liu Chef knew that the red envelopes in his hand were probably worth more than 10,000 yuan just by feeling the weight of the red envelopes in his hand.

"Mr. Lin, you ...... You're so polite. ”

The middle-aged man was a little flattered, and as he spoke, he bowed to Lin Qian again and again.

"Take it, if there is a private chef job in the future, we will contact again. ”

Lin Qian patted the middle-aged man's arm and said with a smile.

"Okay, well, then thank you Mr. Lin, I wish you and your classmates a happy new year, have a good time, if you feel that these dishes are not enough to eat later, you can call me at any time, and I will bring them over to cook for you immediately!"

The middle-aged man thanked him repeatedly, and at the same time beckoned the four apprentices behind him to also thank Lin Qian.

"Okay, then thank you Chef Liu. ”

Lin Qian smiled and exchanged a few words with the middle-aged man in front of him.

Then the chef Liu left Lin Qian with his apprentices, and then Lin Qian sat back in his seat.

"Lin Qian, where did you get this chef, look at this table full of dishes, look at the presentation and carving, ordinary people can't make such dishes. ”

Zhao Yuwei is wearing a very beautiful today, long crystal earrings, natural hair is slightly hot, exquisite makeup, a loose knitted sweater, which makes her delicate collarbone looming, and a diamond necklace on her snow-white neck, with Zhao Yuwei's original cold temperament, making Zhao Yuwei look quite a celebrity.

In fact, with Zhao Yuwei's family, it is not an exaggeration to say that she is barely a celebrity.

"The middle-aged man just now is the head chef of Marriott, and I am a valued ambassador member of the Marriott Group, so I found some connections and hired this head chef team. ”

Lin Qian beckoned the boy to open champagne, and casually responded to Zhao Yuwei's inquiry.