Chapter 658: The Bitter Daddy

Shen Xing lowered his head slightly, and his eyes were a little colder. Pen "Fun" Pavilion www.biquge.info"

"Change your position, turn sideways, put one hand in your trouser pocket, look up, and look at me with contempt. ”

"Yes, that's the kind of look, hold it, change your posture, back to the wall, put your hands in your pockets, and turn your face to the shadows. ”

"OK~!Continue to change the action......"

Han Huiyan squatted a few steps in front of Li Shenxing with a SLR in her arms, and kept commanding.

After having afternoon tea just now, they immediately got busy, at this time Li Shenxing was wearing a British style dress standing in the backyard to accompany Han Huiyan and others to shoot, at present he has changed two clothes, but looking at Xiaoli and their excited appearance, Li Shenxing sighed silently, it seems that I don't know when I will end it today.

Just as Li Shenxing was empty, he heard Han Huiyan say again: "Okay, let's change your posture and get another one." ”

Li Shenxing could only retract his scattered thoughts and continue to pose according to Han Huiyan's instructions.

After taking several photos in a row, Han Huiyan shouted to stop, and then asked Li Shenxing to change his clothes again, but this time it was not Li Shenxing who took it alone, but took a father-son photo with Xiao Baozi.

However, the parent-child clothes they wear are different from the pullovers and T-shirts they usually wear, and the clothes brought by Zheng Baoyun and Yoni are some British winter-style parent-child clothes, fortunately, today's weather is neither hot nor cold, and you won't sweat if you wear more, which is a good weather for outdoor photography.

Now, Li Shenxing and Xiao Baozi are wearing denim trousers on the lower body, and a dark blue wool vest on the upper body is wearing a light blue shirt, and they are posing under the command of Han Huiyan and Zheng Baoyun.

is different from the father-son photos of the cold brother series, the cooperation between Li Shenxing and Little Pea is full of warm and sweet father-daughter love.

For a while, the father and daughter didn't play high, that is, Li Shenxing put the little pea on his neck and rode it, or Li Shenxing directly lay on the grass and let the little pea sit on his back and ride the big horse, or the father and daughter played kissing, and the intimate appearance made Xiaoli on the side look a little surprised.

It is said that the daughter is the little lover of Baba's last life, which is really good, at home the little pea and Li Shenxing are more close, and the little bun is more sticky to filial piety, is this the reason why opposites attract?

After finishing the photo with his son and daughter, Li Shenxing can take a little rest for the time being, because it will be the turn of Xiaoli, the hot mom, and the children to appear.

As the saying goes, there is no harm if there is no comparison, compared with Xiaoli, the queen of the advertising industry, Li Shenxing, a rookie who also needs a photographer to command the pose, is simply more than one grade behind, Xiaoli doesn't need to command at all, and a random gesture can make the camera in Han Huiyan's hand 'click~click' non-stop.

However, Li Shenxing didn't have any intention of comparison, when he went to visit Ban Xiaoli before, he saw that it was easy for her to shoot commercials, but he didn't expect that when he came on the stage, he realized that this job was not as simple as it seemed, Li Shenxing had already decided, and he would not let Han Huiyan take pictures if he was killed in the future, he was really scared by them.

Taking advantage of the emptiness of the rest, Li Shenxing went into the house to see if there were any good restaurant recommendations on the Internet, after all, Han Huiyan, Zheng Baoyun, and Yoni came to help for most of the day today, and they should invite everyone to have a meal to thank them.

"Barbecue? I just had a barbecue yesterday, pass!"

"Seafood pot?Recently, Xiaoli has been eating seafood, and he must be tired of eating it, pass!"

"Bibimbap? This is good, but the dish is too simple, pass!"

"Western food? Western food is quite high-end, but it's not suitable for bringing children together~, so it's still pass!"

Li Shenxing held his chin in one hand, flipped through the web page with the mouse in the other, and after looking for so many and still couldn't find a suitable meal, this made him a little depressed, "Isn't there a better recommendation?"

"Huh?" Suddenly, Li Shenxing's hand sliding the mouse paused, looking at the recommended store in front of him, Li Shenxing muttered: "Stewed chicken and pig's trotters? This seems to be good~, go in and have a look." ”

After reading the detailed introduction, Li Shenxing immediately decided to go to this "Stewed Chicken and Pig's Trotters" for dinner.

After solving the problem of dinner, Li Shenxing's mood immediately improved, but before he could continue to rest, he was summoned by Han Huiyan to continue taking pictures, the expression on Li Shenxing's face suddenly collapsed, but he could only leave the study in resignation and walk to the backyard.

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Samcheong-dong is a perfect combination of classical Korean charm and modern commercial atmosphere, where antique hanoks, offbeat cosmetics stores, various trendy small shops and cafes hidden in small alleys are gathered, Samcheong-dong is suitable for leisurely shopping, and of course, it is indispensable to have famous food shops overseas, "Stewed Chicken and Pig's Trotters", a gourmet restaurant specializing in stewed chicken and pig's trotters, which was introduced by the famous Korean food show "Tastyroad".

After getting out of the car, Han Huiyan, who took the lead in the front, turned around and asked Li Shenxing, who was walking at the back, and asked, "Is Shenxing the one in front?"

Li Shenxing, who was pulling small buns and small peas, looked up and replied, "That's right, it's this "Stewed Chicken and Pig's Trotters". ”

After getting Li Shenxing's confirmation, Han Huiyan and Xiaoli walked into the store first.

When I walked into the store, I saw that it was a spacious, bright and comfortable space, and everyone was very satisfied with the environment of the store.

The waitress aunt standing at the counter at the door recognized Xiaoli at a glance, and after being excited, she remembered to lead the guests to find a place.

There are two floors in the store, the first floor is the table and chair seats, and the second floor is the tatami mat seats.

After finding a window seat and sitting down, Li Shenxing took the menu and began to order.

There are seven types of chicken stew, including chicken stew with cheese, chicken stew with Anton, chicken stew with garlic, chicken stew with whole ingredients (with more ingredients added to it), chicken stew with pickles, chicken stew with curry, and chicken stew with jajangmi.

When they entered the store just now, it was not difficult to find that there was a large plate of stewed chicken on almost all the tables, because the children couldn't eat spicy food, so Li Shenxing ordered a medium portion of not spicy Anton stewed chicken.

If you want to eat a little more exciting, you can choose the most spicy cheese stewed chicken, with sweet cheese as a foil, in fact, it will not be so spicy, the biggest feature of cheese stewed chicken is the combination of stewed chicken and pasta, who would have thought that the combination of spicy stewed chicken and pasta would be so matched~!

Andong chicken stew is a local dish of Andong, Gyeongsangbuk-do, and it is also the most common chicken stew. Unlike other places, vermicelli is made with a secret sauce that has a stronger flavor and deeper flavor, and it is also a good accompaniment to the sake.

Anton stewed chicken has no spicy taste, and the bones and flesh in the chicken here are shaved in advance before cooking, so you don't have to worry about getting stuck in the chicken bones when you eat it for children.

In addition to the stewed chicken, the most famous dish in the restaurant is another signature dish---- pig's trotters.

In addition to the store's signature five-spice pig's trotters, there are also pork trotters with cold dishes and pork with spice cabbage, which are also very popular with customers.

Instead of using the usual shrimp paste, the sauce is a special garlic sauce with a slightly sour flavor, and the pork trotters are served with shredded cabbage and pork trotters.

If you feel a little tired of eating pork trotters alone, then you might as well order a "cold dish pork trotters" to try, full of collagen pork trotters with refreshing vegetables, you will not have too much burden to eat, you can rest assured to try boldly, so this dish is very popular with female guests, basically there are female guests will order a portion on the table.

If you're not satisfied with just eating pig's trotters, then order a pork wrapped in five spices, a soft and smooth pork with a unique aroma of sesame leaves, refreshing lettuce and savory side dishes, and finally some rice sauce to make you feel both full and satisfied.

A medium portion of Anton stewed chicken, a medium portion of spiced pig's trotters and a medium portion of cold dish pig's trotters, these three dishes are definitely enough for their five major snacks.

Everyone was very satisfied with this meal, and even Hyo-ri, who had reduced the amount of meat to maintain her figure, also ate a lot, and they also discussed that they would come to this restaurant for the next dinner.

After eating, it was not over yet, they went to the nearby Sanqing Street hand in hand under the pretext of taking a walk after the meal, and Li Shenxing could only helplessly follow them with small buns and peas.

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Thank you to Kelvin for your support

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---------- (To be continued.) )