"You little girl can talk. Pen Fun Pavilion wWw. ｂiquge。 Chef Zhan glanced at Zhuang Xindui and said.

"Thanks for the compliment. Zhuang Xinwan nodded without hesitation.

"That is, if you look for yourself, you goose can't be called the first in the world at all, and you are the first in the world. Not to be outdone, Wu Zhou said.

"Hmph, since you know that you are a eater, don't point fingers. "Chef Zhan is not a good-natured person, he said immediately.

"Okay, we've finished trying the dishes, and Manager Liao will say goodbye. Zhuang Xinwan didn't pay attention to the unpleasant words of the exhibition chef, but said to Manager Liao on the side.

"Okay, then Xiaomi, send people out. Manager Liao immediately agreed, and at the same time motioned for his own sister to give it away.

"Please, both of you. The waitress Millet got up and walked to the door and stretched out her hand to lead the way.

"It's good to go, it's kind of interesting. Chef Zhan snorted coldly.

"You old man, your skills are not very good, and your speech is not good. Wu Zhou said angrily.

"Whatever matters to you, mind yourself. Chef Zhan didn't look at anyone, turned around and walked out of the box faster.

"You chefs are not very skilled, and you have a good temper. Wu Zhou sneered and said to Manager Liao.

"The two of you take care of it, take care of it, go slowly, go slowly. Manager Liao laughed all the way and spoke to ease the atmosphere.

And the exhibition chef, who had just walked out quickly, picked up the mobile phone that kept vibrating in his pocket, didn't look at it, and roared when he picked it up.

"Is it useful for you three to not even look at a goose?"

"Well, Chef Zhan, you just said that you will call you in five minutes......" A hesitant male voice came from inside.

"I said five minutes, that's five minutes, what are you calling now, you can't be weaned yet!" Chef Zhan continued to scold.

"Chef Zhan, it's been seven minutes now, you ......" The male voice on the phone was even quieter this time.

"I don't know if you want you to tell me in a few minutes, look at your goose, if the fur is a little burnt, you can go home and raise your own goose!" Chef Zhan still didn't let the other party finish, and his words were even more choking and threatening.

But this time he hung up after saying that, and the other side breathed a sigh of relief.

"How's it going?" asked the other two goose watchers at once.

"What did Chef Zhan say?" the other continued.

"What do you say, you asked me to beat, didn't you hear this scolding?" said the caller angrily pointing to his mobile phone.

"Hehe, it's not that I'm afraid that Chef Zhan will explain something, so that we can finish it together. This person had a hippie smile on his face, and he was not embarrassed, so he said directly.

"you, Chef Zhan will be back soon, you go and ask yourself. The caller put down his phone and began to stare at the goose intently.

Just kidding, now this goose is related to its own work, of course, the ancestor of this goose is important.

"Come back soon? Let's watch the goose then. The other two immediately said in a sneering voice.

I also began to take care of the goose in earnest.

In fact, the goose is in the oven, the time is set, where to look at it like this, but the chef is really unhappy.

"Hmph, who else is better at making geese than me, it's just nonsense. Chef Zhan was angry, his face was crimson, of course he was angry.

On the other side, Wu Zhou and Zhuang Xinwan were naturally unhappy.

"Twilight, let's change it, this chef has such a bad temper, things are so ordinary, and I don't know where the confidence comes from. Wu Zhou pulled Zhuang Xindui and coaxed seriously.

"Yes, listen to you. Zhuang Xindui was not very angry, but nodded obediently.

"It's good that Twilight isn't angry. Wu Zhou looked at Zhuang Xindu's face and saw that she was really not angry, so he calmed down.

The two walked to the parking lot together, and after a while, Wu Zhou suddenly said.

"No, I have to talk about this on the Internet, so that this boss has no business to do, huh. Wu Zhou looked at me with a cautious look and a proud look.

"Okay, okay, just be happy, go to the car, I'll drive." Zhuang Xindui is still very willing to let her boyfriend keep some childlike innocence.

Wu Zhou's move did let the old diners of Yuanzhou Xiaodian know about this restaurant, but it didn't have a good reputation.

After all, they are all biased towards Yuanzhou small shops in their hearts.

Evening

Exhibition of chefs' homes.

"What's wrong with you, old man, the goose is dead?" said Chef Zhan's wife, looking at him with an indignant face.

"It's worse than that. Chef Zhan replied angrily.

"Yo, what can make you angry like this. Chef Zhan's wife was an elegant middle-aged and elderly woman, and asked curiously.

"Hmph, you don't understand. "Chef Zhan didn't say interest, it's not a glorious thing.

"Then don't wander around. Chef Zhan's wife said angrily.

"yes, gotta go around, go around in person. Chef Zhan patted the sofa and said.

"This old man, when he is old, he is still chattering. "Chef Zhan's wife just went to the balcony to make a phone call, so she didn't care about him, she watched TV by herself, and enjoyed herself.

As soon as he reached the balcony, Chef Zhan started making a phone call.

"Hey, Mr. Qin, I'll take leave tomorrow. Chef Zhan was not polite, and said directly.

"What's wrong with you?" Mr. Qin was naturally the big boss of the store, and when he heard the head chef asking for leave, he naturally needed to ask about the situation carefully.

"I've got something to go out for. "Chef Zhan doesn't say that going to watch people make goose, that's a lot of money.

"Are you all right?" Mr. Qin was most concerned about this.

"It's okay, okay, that's all. Chef Zhan frowned and said directly.

"Okay, what can you ask me to help with, I'll have to come back when it's done. Mr. Qin put his mind at ease, and then said politely.

"It's none of your business, I'll do it myself. Hearing this, the chef immediately frowned and refused.

Who does he need help with watching a goose?

"Okay, you get some rest early. Mr. Qin was not angry, but said with a pleasant face.

"Well, you're hanging too. Chef Zhan really hung up the phone after speaking.

And Mr. Qin was holding the phone, and said helplessly, "The chef of this exhibition is too bad-tempered, but this signboard is not easy to find." ”

This is also the reason why Mr. Qin is so polite to Chef Zhan.

A high-end restaurant, in addition to the service, must also have a signboard, otherwise the taste is not good, and it will not attract those diners to patronize.

No matter how good the service is, come three or five times, the rest is to see the taste, the taste is ordinary and naturally no one will come again, if the taste is good, the service is good, then the natural guests are like clouds, and good chefs, I haven't heard of a good temper.

Craftsmen are sometimes the same as literati, and they are all proud.

"Hmph, the old man wants to see what kind of goose you have tomorrow, I'm afraid I won't even have a cent of mine. Chef Zhan pinched his mobile phone and said to himself very confidently.

......