Chapter 156: The Cellar is Full!

Professor Xue sits firmly like an old Buddha.

He lowered his gaze at the few pages of documents on the table, which contained a report on the process of reproducing Zhuge Lianya and Qianji Umbrella based on the live broadcast screen.

"Lao Li, it's useless for you to ask me about this kind of thing. ”

Professor Xue said dryly, "The institute is only going to send a special invitation to Xu Le, whether he comes or not depends on his will in the end." ”

"The people you smelt want, when Xu Le wins, you just go to him and say no?"

"Fart!" Professor Li puffed up the muscles in his arms, "Now half of the people in the research institute are chasing Xu Le's live broadcast during work hours!"

"When he wins, the person who grabbed him for the position of associate professor can line up at the entrance of the institute!"

Professor Xue raised his eyes and looked at Professor Li with a smile: "So?"

Professor Li grinned, his beard stretched out: "Ancient workers urgently need to be revived." The joint efforts of the two academies, coupled with our prestige in the academic community, are it not very difficult to come up with a distinguished professor, right?"

"Compared with the full professor and the associate professor you made up before, hehe, this attraction is not half a star!"

......

Day 9!

"The wooden bed is just comfortable. ”

Xu Le stretched his waist and got up from the creaking bed, "It's just that this sound is a bit easy to make people think......"

"Fortunately, there is not much movement in turning over or something, but it is still not suitable for the hotel where I am staying on a business trip. ”

Lin Xihan and Meng Yiyi, who were asleep head-to-head, were no longer in bed, and there was the sound of cooking soup in the small courtyard.

[Sounds of Nature] You can also hear the sound of squirming speech.

The supplies on the island are limited, but it is better to be fresh, and a pot of soup for breakfast is almost becoming a routine.

After drinking the soup, continue digging in the storeroom in the morning!

Also blasting the rock through the gunpowder roll, Xu Le took out a "cellar" of about four or five square meters on the opposite side of the bedroom, which sank down about half a meter.

The cellar in the shade itself is much cooler than the outside, and the saltpeter ice is placed in the four corners of the cellar to cool down, and Xu Le can feel that the temperature around him is still steadily decreasing.

Staying a little longer, the big tropical island, he even felt a little cold feeling inside the cellar.

"The storage cycle of meat, vegetables, etc. can be extended to more than 10 days, so that a large amount of food can be collected at one time for preparation. ”

After opening up the cellar, Xu Le collected some wood, broke it into wooden planks, and used mortise and tenon technology to build a shelf about one person high.

The shelves rested against the walls of the cellar, and on the bottom floor were some taro and root tubers that had been collected two days before.

This kind of ingredient that is widely sourced and convenient to process, Lin Xihan and Meng Yiyi will dig some back as long as they go to the jungle in the past two days.

However, I am worried that I will not be able to put it down, and the amount of digging by two people is not large.

So far, he has accumulated three or four catties and piled them on a thatched pile at the bottom of the shelf.

On the top of the shelves are wooden hooks sticking out one by one, on which the wild boar meat is still fresh and hangs directly from it.

As for the air-dried meat strips, they are still hung in a shady and ventilated place outside, which is an important reserve of food on the island with unpredictable climate.

Reserve grain does not force the taste...... Xu Le touched the dry fleshy skin and complained.

If you don't pursue the quality of life, you can eat for more than ten days.

The forest on the east side was not too damaged by the storm, and fresh food was still readily available.

When digging ingredients, you can also ignore the problem of spoilage over time.

After all, Bajie's carrying capacity has not been perfectly utilized...... Xu Le estimated the weight carrying capacity of the 350-kilogram wild boar.

So that's why my boss complains that my workload is not saturated...... He's using me like a pig!

Phew!

When I win, I take 100 million, treat my mother, and buy the company with the rest of the money, and hire someone to send messages to the boss every day-

Are you not working with saturation?

Think far, think far......

After the ingredients are used up for the day, the rest is put in the cellar and eaten before they spoil.

I really can't finish eating, isn't there still eight precepts......

This pig's head will not refuse any food.

"However, with such a big storm the night before yesterday, it is estimated that some of the players on the island will suffer. The reserves are destroyed, the resource points on the island are reduced, and the proven regional landform changes......"

"100 million is not so easy to take. ”

Xu Le sighed.

Blowing up the cellar, making storage shelves, organizing supplies, and putting them in place took him half a day.

Lin Xihan and Meng Yiyi, rushing Bajie, went back and forth in the woods several times.

The two of them snorted and transported seven or eight supplies to the cellar, and the shelves, which were originally somewhat empty, were soon stuffed to the brim.

Lin Xihan raised his head confidently against Xu Le's frightened gaze: "What you said, don't worry about the food being spoiled!"