Chapter Eighty-Eight: The Handling of Mutton, the First Pottery!

Ginger, dogwood, mint leaves, wild onion......

A narrow two-kilometre strip of bush grows lush with all sorts of strange spices.

Xu Le was still on the sunny side, and found clusters of small reddish-brown fruits in clusters.

The small fruit is only about five millimeters in diameter, and it is very small and cute.

"These are peppercorns. ”

Take a handful and feed one to your mouth.

"Good hemp...... Sichuan pepper is also the soul seasoning to remove the smell of mutton. ”

"Let's pick these first, it's not much, but it's enough for a while. ”

Xu Le shows the camera the receipt.

The small thatched basket was filled with these spices.

Live roomβ€”β€”

"It's not much...... I don't have that much seasoning in my kitchen......"

"The old brother who bought mutton just now, I think you may lose to Xu Le again. ”

β€œ......”

When they returned to the small courtyard, Lin Xihan and Meng Yiyi were already waiting.

"Where have you been?" asked Tsundere's long legs.

She wasn't worried, after all, she had gotten along for the past few days...... She didn't think Xu Le could run into any threatening trouble.

What's more, Infinity is with him......

One person, one leopard...... Lin Xihan was more worried about the safety of other animals in the woods......

Xu Le opened the thatched basket containing the spices, and the strong aroma mixed together came to his nose.

Lin Xihan covered his nose and took two steps back.

"Delicious rush ......"

"You just went to get spices?"

Although her brows were furrowed, her eyes were shining.

The food I have eaten these days is fresh and fragrant, but after all, there is a lack of seasoning.

Xu Le's cooking level is high, but in the island's sultry and cold climate during the day and at night, he still needs heavier spices to open his taste buds.

"That's right. Xu Le responded.

Lin Xihan pouted and stepped aside.

"The lamb is soaked in blood first, and we will process the spices. ”

While explaining, Xu Le sorted out the spices mixed in the thatched basket.

"Remove the scaly skin of the ginger that is stained with soil and store it in sections. ”

"In addition to what we want to eat today, we put the extra in the sun to dry. ”

"The part that I want to eat today, peel and slice it for later use. ”

"It's good to keep the mint leaves fresh. ”

"That's right......"

He took a coconut shell filled with water, put mint leaves in the palm of his hand, and slapped it apart, spilling it into the coconut shell.

Lin Xihan took it and took a big sip with her neck tilted, and the refreshing taste made her drink half a coconut shell in a row before she reluctantly stopped.

"Yiyi also tastes it. She gave it to the silly white sweet on the side.

Xu Le continued: "Sichuan pepper and ginger are treated in the same way, which is to remove the fruit pedicle and then spread it out to dry. ”

"What about this and this?"

Meng Yiyi, who had finished drinking the mint water, pointed to the remaining wild onions and dogwoods and asked.

"We'll find out later. Xu Le sold it.

Again...... Lin Xihan wrinkled his nose.

"Oh. Meng Yiyi nodded obediently.

There is a big gap between the black and white skin's personality...... Xu Le complained.

Looking at the time, the mutton has been soaked in running water for nearly two hours.

Call Lin Xihan again to get the mutton back.

Peeling off the cattail skin, the lamb takes on a pink hue.

"The smell of mutton is in the blood, and the freshly slaughtered wild yellow sheep has a stronger smell. ”

"After we soaked it in water, we took away the blood, and all that was left was the original taste of mutton. ”

Gently press the lamb to make the meat soft and elastic.

"Thighs, how do we cook them?" Meng Yiyi asked.

Good question...... Silly Bai Tian's praise is really amazing.

"Just use the clay pot we just fired. ”

"Firing so fast?" Lin Xihan was a little surprised.

"Hmm. Xu Le nodded as a matter of course, "I adjusted the gouache ratio when I was preparing the white clay, and this time was enough." ”

"The combination of fire and stove is crucial. ”

【Material Processing!】

【Alchemy!】

The combination of the two skills is actually more important...... Xu Le added in his heart.

Break the fire and open the kiln!

The incandescent color in the ventilation furnace gradually faded, orange, yellow, red......

The temperature is also decreasing.

After waiting for more than half an hour, the temperature in the ventilation furnace gradually dropped to about 100 degrees Celsius under the sea breeze.

When you look through the opening above, you can see the layers of pottery, which show a completely different color from the clay.

"Our first pot of pottery seems to be a success. ”

Use thatch as a sleeve rod and pull out the top clay pot.

The white exterior walls have the roughness of the earth, and it seems to have a thick texture that transcends time.

The clay pot that took out the ventilation stove continued to cool down, and the color slowly metamorphosed, and finally stabilized on the milky white of the bone.

Fires, pottery, ......

The barrage took a long time to slowly brush-

"This is also ...... It's so beautiful......

"A feeling that has traveled through history and time......"

"I instantly felt that the pottery bowl I made at the pottery hall last weekend was not good-looking......

In the tea room, Professor Xue grabbed Mr. Meng's mobile phone and was very excited.

"The clay is different, but it tastes right!"

"It's the feeling of ancient pottery, not a deliberately retro imitation of modern people!"

"In the warehouse of the research institute, there is hope for those ancient pottery waiting to be repaired!"