Chapter 411: Recruiting! We have to recruit people quickly! [Ask for a monthly pass]
Xu Zhuo and Jianguo assembly line operations, one for rice, the other for braised meat.
After serving, it will be handed over to the waiter to pack.
Those orders have all been printed out, with addresses and contact details.
After the waiter packs the lunch box, he will stick the order on the package.
It is then placed in different take-out boxes according to the customer's address.
Once filled, place a total order with all the takeaway information in the box at the top of the box so that the delivery person can contact the customer.
Then change the box and continue to fill it with a boxed lunch with the same address.
When buying a takeaway box, Xu Zhuo had already chosen the largest box.
But when I packed the lunch, I realized that such a large box could not even hold 20 servings of rice.
If you have soup, you can hold less of it.
After all the takeaways were ready, Xu Zhuo counted them, and more than 500 takeaways were actually packed with more than 30 takeaway boxes.
As noon approached, more and more students ordered takeout.
By eleven o'clock, the takeaway orders had exceeded seven hundred.
Xu Zhuo didn't expect the college students in the medical school to be so enthusiastic, which was really surprising.
This meal costs dozens of dollars, and they are so generous.
Or, go back and raise the price again?
But think about it, maybe the four-sided pavilion will be demolished next year, so forget it.
This takeaway is temporary, and the main business is still the business of the store.
Don't let a small be a big one.
After the takeaway business was launched, the people in the store were obviously a lot busier.
For example, Jianguo, I used to be able to sleep for a while in the morning, but today I was too busy and didn't take a break.
At this moment, he yawned while serving rice, and his spirit was much weaker.
"Jianguo, let's go back and find a few more guys, this increase in takeout, our kitchen seems to be a little busy. ”
"No problem, there are a few well-connected cooks looking for jobs, and I'll ask them to do a physical examination and come to you for an interview. Jianguo has no objection to finding people, and is even a little happy.
The more people in the back kitchen, the more power he has.
Although this kind of power is useless, it is also quite good for the founding of the country to be able to manage a few more people.
At least some management experience.
It's usually tough to go out and brag, after all, managing a few people and a dozen people under your hands are two concepts.
At half past eleven, the first batch of delivery workers arrived.
They first signed a food delivery agreement with Xu Zhuo, which determined the rights and obligations of both parties.
For example, Xu Zhuo has to ensure that the dishes are complete and provide a detailed delivery address.
The delivery staff should ensure that the food is delivered to the customer as soon as possible, ensure that the food will not be damaged during the delivery, and protect the electric vehicle and cannot be damaged at will.
In the event of man-made damage to the electric vehicle, the delivery person needs to compensate.
After Xu Zhuo told them about the relevant stakes, he sent them the car keys.
Delivery begins.
After Xu Zhuo decided to deliver food last month, Zheng Jia invited several delivery workers to teach this group of part-time delivery workers in the group and explain to them the precautions for food delivery.
And Yu Keke even paid for them to take advantage of the weekend to follow those delivery people to experience the whole process of food delivery.
So after getting the takeaway at this time, several people were very calm.
First, check whether the food in the take-out box is complete and the address is detailed.
After the inspection, they carried the boxes and fastened them to the electric car and rode to the school to deliver meals.
Soon, someone in the group sent a message: "I have received the takeaway from the Sifang Pavilion, and the packaging is well received!"
I posted a photo of takeaway in the group early after class.
And I sent several photos in a row, and posted the whole process of unpacking in the group.
At this moment, the group suddenly boiled.
"There are still 20 minutes before class ends, and I plan to close the group and study hard. ”
"Why did I click in to watch the group news, and stared at the photos for a long time, I was hungry. ”
"In anatomy class, can I still be saved from drooling at frogs?"
"What about the administrator? Can you stop them from posting pictures at this time?"
"If you can't learn, forget it, and endure hunger, it's too difficult for me......"
The proud sons of the sky who slipped away in class frantically expressed their hunger in the group.
And the Sifang Pavilion has also ushered in the busiest moment.
The store is almost full, and takeaway orders continue to increase.
Not only are the waiters busy, but the chefs in the back kitchen are on the ground.
The old man and Feng Weiguo were in charge of two pots by themselves, and kept making small stir-fries.
A few cooks kept serving rice and braised pork.
Fortunately, the stir-fry pot in the store is relatively large, and you can fry three or four stir-fried dishes at a time.
For newbies, this is a bit risky.
But the old man and Feng Weiguo said that this is completely a basic operation.
It wasn't until after one o'clock in the afternoon that the takeaway stopped accepting orders, and the busyness of the kitchen came to an end.
"Whew, I really didn't expect that the takeaway order would be so good, more than a thousand?"
"No, nine hundred copies at most. ”
Without takeout orders, a few people in the back kitchen can finally catch their breath.
The rice was steamed twice, and only some soup remained in the two large pots of braised pork.
The rest of the dishes are also bottoming out.
Before the start of construction, everyone was full of confidence and felt that the ingredients prepared were enough for one day.
As a result, it was only a noon, and all the ingredients had to be reprepared, and even grocery shopping had to be re-entered.
Business is so good that it's like a dream.
"Zheng Jia, how many takeaways did you make today?"
Xu Zhuo leaned on the kitchen door frame and asked Zheng Jia weakly.
I've been busy just now, but I don't feel tired.
At this moment, he was a little relieved, and Xu Zhuo even felt that it was difficult to stand.
"There were a total of 912 takeaways, and the total turnover in the background was ...... Twenty-nine thousand seven hundred and thirty-six dollars. Boss, you are so wise, I originally thought that the turnover of our store had reached the limit, but I didn't expect that after the takeaway, it sold nearly 30,000 yuan in half a day. ”
Xu Zhuo was also surprised.
Aren't college students all thrifty to buy AJ coconuts?
Or cut back on food and clothing and fall in love.
Why are you suddenly so generous in terms of eating?
But considering that there are at least 50,000 or 60,000 teachers and students in the medical school, with such a huge base, it is quite normal to sell more than 900 takeaways.
On average, only one out of 60 or 70 students chooses to order takeaway from Sifangkan.
It's not too much of an exaggeration.
And this is just the beginning, and the students are curious, and in a few days, maybe the sales will drop.
Xu Zhuo went to the cubicle to change out of his soaked work clothes, went to the kitchen to fill a bowl of rice, scooped some braised pork soup into it and mixed it, planning to make do with some food to pad his stomach first.
As soon as he came out of the kitchen with rice, Zheng Jia shouted at Xu Zhuo with a face full of surprise: "Boss, the dinner reservation has exceeded one hundred, and these students are so rich." ”
Xu Zhuo stumbled, is it so powerful?
Hiring!
Gotta hire someone quickly!