"This is the chef and second chef of our hostel, this is Ryan and Shi Yuan. Yoo Hae-jin took the pilgrims who had just moved in to introduce Cha Seung-won and Lee Shin-hang to each other.

"Hello, welcome to your arrival. ”

Ryan from the United States didn't feel anything, but when Song Shiyuan, who is also Korean, saw Cha Shengyuan and Li Shenxing, he was a little excited and didn't know how to express it, and even asked Li Shenxing if he could take a group photo later.

Later, Song Shiyuan said in an interview that he was a loyal fan of "Three Hours and Three Meals" and "Xiaolijia Homestay", and he also applied to participate in the homestay, but unfortunately his luck was not good enough and he was not selected.

"Oops~ I didn't expect to meet fans here, it's amazing. ”

Back in the kitchen, thinking about Song Shiyuan's excited appearance when he saw him, Li Shenxing still felt a little unreal until now, and it was a little different from the fans he usually saw.

After all, this is not in South Korea, and even if he meets fans by chance in South Korea, no fan is so 'enthusiastic' about him, at most, he just stands aside and takes out his mobile phone to take a few photos, or the bolder ones will come forward to ask if they can take a group photo, the point is that this time is because of Xiaoli.

Of course, this situation is only for Li Shenxing, and those fans are more fanatical when facing Xiaoli, after all, Queen Xiaoli is not an ordinary artist. You must know that not every artist can casually play and disappear, and then maintain their popularity, and their appearance can attract a lot of attention.

This kind of personality charm is quite envied, jealous and hated by peers~!

After bringing the guests to the guest room and setting them in, Yoo Hae-jin took the order to the kitchen.

After Che Shengyuan took the order and looked at it, he said, "Fortunately, tonight's staple food is not spicy, otherwise it would be difficult." ”

Today's dinner is a jajang-miso rice bowl with kimchi cakes and dried mentai fish soup, and side dishes such as fried shredded squid and kimchi with radish cubes.

Although they are all very everyday dishes, I believe that for Koreans who are abroad, this meal is no less than a New Year's meal.

"I don't know if anyone will come later. After having two people move in, Liu Haizhen is not so anxious, but he also hopes to have a few more pilgrims.

"I hope to have four or five more, my dinner tonight is for eight people!" Cha Seung-won said as he stirred the pot with a spoon.

Li Shenxing: "Four or five, isn't it a little too greedy?" In the few days since their hostel opened, there have not been more than five pilgrims staying in a day!

"There must be hope, what if it comes true!" Cha replied.

"Hmm~... Brother, it's good if you're happy. ”

"See, don't you want more pilgrims to stay?"

"Of course it's good to have a few more, but even if it's just one or two, it's nothing, I'm looking at it now, after all, the greater the hope, the greater the disappointment, I think it's good to keep a normal heart. Li Shenxing replied very Buddhist.

"Cut~ It's pretty good to say it now, maybe when the guests come, they will be more excited than anyone else. Cha Seung-won pouted and muttered loudly.

Li Shenxing pretended not to hear it, and continued to round and pinch the meat filling, and then fried the meatloaf later.

Suddenly, there was a sound of footsteps outside the window, and the movements in the hands of the two stopped instantly, and at the same time made a gesture of listening.

After making sure that he heard correctly, Li Shenxing immediately jumped on the stool, and the next second he heard him shouting excitedly: "Brother, brother, two, two pilgrims again." ”

[Subtitle group: Hehe~ It seems that someone is talking about what just now to keep a normal heart...]

When this episode was broadcast, when they saw this subtitle, many netizens left a ridiculous sentence: The official complaint is the most deadly.

"Is it a foreigner or a Korean?" this is what Cha Seung-won is most concerned about.

"Well~ is Asian. Li Shenxing gave a third answer.

"What?"

Li Shenxing shrugged his shoulders and replied, "I didn't see any obvious marks on them, so I can't answer my brother's question for sure." ”

Cha Shengyuan: "......"

There's nothing wrong with that, but why does it sound so infuriating?

However, what Li Shenxing didn't expect was that the words that were originally just to tease Che Shengyuan really came true.

"This is Park Shuzhen xi and Su Tingyu xi who came to China. ”

"Welcome~Welcome~, this is still our hostel or the first time to stay in an Asian other than us, it's so rare. Che Shengyuan shook hands warmly, hugged it, you can't be so unrestrained when you meet for the first time, so as not to scare the two girls away.

Most of the Asian pilgrims encountered on the pilgrimage road are Koreans, and it is not uncommon for them to come from China, but relatively speaking, there are many few, so Li Shenxing who saw the Chinese people was also quite cordial, and he specially greeted Su Tingyu in Chinese when shaking hands.

The long-lost Chinese made Su Tingyu stunned for a moment, and when she reacted, she quickly stretched out her hand and held Li Shenxing's hand tightly, and said quite excitedly: "This is the first time I have heard Chinese in the past twenty days. ”

Su Tingyu doesn't pay much attention to Korean entertainment, and she doesn't like to chase variety shows, so she is not familiar with the first three, but fortunately, Park Shuzhen introduced her a little just now.

Fortunately, Li Shenxing doesn't think of himself as an artist, he has always thought that he starred in variety shows to play with his friends, of course, in addition to playing with him, he also has some other accompanying business, so I won't repeat it here.

In a short exchange, Li Shenxing learned that Su Tingyu was from Suzhou, so after discussing it with Che Shengyuan, he decided to make a Suzhou home-cooked dish for Su Tingyu, I believe she will definitely like it.

Suzhou home-cooked food is relatively simple, but the simplicity is not sloppy, economical, and well-made, which is the characteristic of Suzhou people.

The home-cooked food of ordinary people in Suzhou is varied. Although they are varied, they are all common dishes on the dinner table of ordinary people.

However, Li Shenxing found that stuffing meat into ingredients is the most common practice of home-cooked food in Suzhou, and most of them stuff meat into hollow ingredients.

The fragrant soup and the tender meat filling are perfectly integrated, the meat and vegetables are matched, and the cooking method is simple, and the most impressive thing is the dish of gluten stuffed meat.

If there are conditions, Li Shenxing still hopes to make a dish of gluten stuffed meat, but in this small village, let alone gluten, there is not even tofu, but although he can't make a more representative dish of gluten stuffed meat, but the ingredients are not so high The chili stuffed meat can still be made.

Thinking of it, Li Shenxing rummaged in the pile of ingredients, found that the green peppers he bought had been used up, looked up at the wall clock, and found that there was still half an hour left before the closing time, so he took the shopping bag and ran out.

Che Shengyuan was confused by Li Shenxing's operation, but when he came back to his senses, he couldn't see anyone, so he hurriedly stood on the chair and shouted to Li Shenxing, who was running out, outside the window: "Ah~, where are you going?"

"Buy~green~pepper~!" Li Shen replied without replying.

Cha Shengyuan then shouted: "I saw that there are lemons, so I will buy some by the way." ”

"Know~Dao~la~!" Before the words fell, the person had disappeared around the corner.

"Hey~ This kid is not young, so he still looks like a young man. Cha Seung-won shook his head helplessly and got out of his chair.

Li Shenxing trotted all the way, and when he passed by the butcher shop, he asked the butcher shop owner to help him weigh a pound of ground meat, and then he came back to get it later, and then continued to run to the vegetable shop.

"It's good that the door isn't closed. Seeing that the vegetable and fruit shop that he often came to was not closed, Li Shenxing breathed a sigh of relief.

Walking into the store, after saying hello to the female boss, he began to choose the green peppers and lemons he needed, and when he saw that there was an extra box of strawberries that were not available in the morning, Li Shenxing took a box.

After selling the things, Li Shenxing walked back quickly and non-stop, the time was not early, he had to go back quickly to get green peppers and stuffed meat.

Thanks to [Little Tiger Cat] [Krezreal] for the encouragement of the monthly pass

Thank you [Krezreal] for your support