Are all these barrage people devils?

Boss Xu was speechless for a while, not knowing what to say.

Jianguo, who came over to see behind him, asked with a confused face: "Do men also wear lipstick now?"

The video is edited smoothly.

The jelly is delicious to look at.

The ruddy chili oil makes people watching the video go crazy.

Of course, the most in the barrage is also praised for Xu Xu's clumsy handsomeness.

When the video was first uploaded, Yu Keke pulled a lot of people from the medical school to help brush the barrage and click.

Regarding Xu Zhuo's identity, the group of medical students had already made it clear in the barrage.

This makes many people envious.

The handsome guy who makes jelly is actually a chef?

It's not too warm, okay!

Although some people say that this is hype, attracting passers-by to consume cut leeks.

However, the students of the medical school directly posted the price of the four-sided kan.

made a lot of lemon essence suddenly close their mouths.

Twelve and one bowls of mutton stewed noodles, spicy lamb's trotters for ten yuan, and cold dishes for ten yuan.

The price...... It's too cheap, right?

And looking at the barrage they posted, it seemed to be delicious, and some people even skipped class in order to eat sheep's trotters.

What kind of fairy noodle restaurant is this?

People around Linping City said that they must come to the store to taste it when they have time.

Let's see if what is said in the barrage is true or false.

Of course, for the Yan Kong Party, it doesn't matter if it's good or not.

Just take a look at such a handsome little brother.

It's already worth it!

Yu Keke looked at these barrages and sighed slightly.

"Originally, I was just angry with that person, but I ended up finding a bunch of rivals for myself......"

Worried that Xu Zhuo would be fascinated by these barrages, Yu Keke began to give him vaccinations.

"Handsome guy boss, most of these barrage people are big men, don't be fooled, you have to have a snack......"

"Dim sum, what kind of dim sum?"

Xu Zhuo didn't pay attention to the barrage on the video, now that there are more cold dishes in the store, he is thinking about whether to print some leaflets and send them.

Yu Keke breathed a sigh of relief.

As long as the handsome boss keeps being so steely, she is not afraid of any rival in love!

No matter how beautiful the face is, it can't save the straight man of steel.

That's so true!

Xu pondered for a long time and gave up the idea of printing a leaflet.

The noodle restaurant is so small that it can seat up to 40 customers.

No matter how many customers come, it's useless.

You can't let people eat standing up, right?

Besides, since the opening of the Sifang Pavilion, it has never taken the initiative to publicize.

It has always relied on word-of-mouth to win.

Don't waste the fame that Daddy and the old man have accumulated.

In the past, when Xu Wenhai was in charge, the menu on the wall was full of people.

Cold dishes can't go up at all, they're all hard dishes.

As a result, it was Xu Zhuo's turn, and the old man pulled all the signs on it.

When Xu Zhuo's stir-fry passes his approval, when can it be added.

Now in order to look good, Xu Zhuo made a bunch of cold dishes on it.

It's already a violation.

At six o'clock, guests appeared one after another.

"Boss, two bowls of braised noodles, four sheep's feet and one onion...... Hey, there's a new dish?"

Two medical students noticed the menu on the wall.

When I saw the garlic white meat, I was immediately excited.

"Boss, boss, just this garlic white meat, give us a copy, we also want sheep's trotters, and we don't want side dishes. ”

Those who like it can't wait to try it.

As they spoke, the others noticed that the menu on the wall had been updated.

"Boss, add a cucumber to us. ”

"We want a bean in sesame sauce. ”

"I just want to eat meat, boss, let's have a cold lamb salad. ”

......

Almost every person at the table ordered, which made Xu Zhuo a little happy.

At the same time, I was a little apprehensive.

Whether it succeeds or not, it depends on the effect later.

In the afternoon, he had already blanched the beans, and the pork belly had been boiled again.

Let Jianguo cook the stewed noodles, and Xu Zhuo began to make cold dishes.

When the salad is served out one by one.

It immediately attracted everyone's attention.

Because of the cold dishes made by Xu Zhuo, the presentation is too beautiful.

Cucumbers turn into eggs, which were originally just stirred together.

Xu Zhuo's method is to turn into egg pieces in a circle on the plate, with cucumber segments in the middle.

Top with a thick layer of garlic juice.

You don't have to taste it, just by looking at this shape, you know that the taste is not bad.

Not to mention the white meat with garlic, which was originally won by shape.

Now Xu Zhuo's swing is even more varied.

I saw that the diners in the store swallowed their saliva unconsciously.

Everyone eats.

It seems that the evaluation is not bad.

The main thing is this plating, this weight.

It's not like a ten-dollar dish at all.

I didn't care about the taste.

And the garlic white meat and cold lamb are super large.

For diners who order these two dishes, it is simply a surprise.

What doesn't taste good, let's talk about meat addiction first.

The fear of being dominated by the cafeteria aunt makes them especially cherish meat.

At nine o'clock in the evening, for the first time, the store was sold out.

This made Boss Xu feel more confident.

At six o'clock in the morning, he got up and went to the vegetable market to buy vegetables.

The food I bought yesterday afternoon was actually not very good, and I could only buy the freshest vegetables in the morning.

Xu Zhuo, who has greatly increased his confidence in cold dishes, will naturally not miss it.

Once you've picked up, head back to the store and start preparing for the day.

At ten o'clock, all the preparations were completed, and the pork belly was boiled for more than 20 catties at once today.

And he also agreed with the owner of the fresh butcher shop that he would prepare more than ten catties of fine pork belly for him at any time.

As for the eggs, he even bought a whole box.

Boss Xu is full of confidence, as long as the diners are willing to eat, he will accompany him to the end.

Sitting behind the counter, just about to rest for a while, Wei Junming suddenly came.

He is not tall, short and fat, and he has already lost his head, which forms a perfect inverse with Xu Zhuo.

"Xu Zhuo, are you all ready? I heard from Master that the sheep's hooves you made are very authentic, and I want to come and taste them. ”

Xu Zhuo was a little helpless.

This is not the old man bragging in front of Wei Junming, or Chen Guifang showing off in front of him.

The sheep's trotters in the store are really delicious, after all, they are the signature.

But Wei Junming, a master of Sichuan cuisine, must not believe it.

Indeed, when Wei Junming came over today, he really had the idea of taking this opportunity to help Xu Zhuo improve the formula.

Then beat him again, lest he only talk about it at a young age.

Xu Zhuo gave Wei Junming four sheep's hooves.

Wei Junming took a sheep's hoof and nibbled on it.

The originally somewhat casual expression suddenly became exciting.

"This hoof...... Without 30 years of experience, you can't do it!"

When he was sighing, Li Sifu's voice suddenly came from the door.

"Yesterday you said you would make burning noodles, Lao Tzu came to taste it, first said good, if it is not delicious, I really have to go back to my hometown, this time don't stop me again......"

Before he finished speaking, Wei Junming was stunned first, and turned to look at Li Sifu blankly.

"Little Sichuan?"

Li Sifu at the door was also stunned.

"Are you...... Chubby dun'er?"