Chapter Twenty-Eight: Steamed Grouper
[Acquire New Skill: Cooking Lv.1!]
[Acquire New Skill: Indomitable Will Lv.1!]
[The popularity is over 100,000, and the promotion option of the Son of the Wild template has been opened!]
[Upgrade all skills to Lv.2 to complete the promotion!]
"Huge fluctuations in popularity?"
"Hmm...... It must be a white prostitute who has added attention, but doesn't give gifts......"
"As I guessed, there are higher-level templates on top of the Sons of the Wild template. ”
"Need to upgrade the skill level to level 2 to complete the upgrade?Sure enough, the upper limit of the skill level that the Children of the Wild can support is level 2. ”
"Hazard Perception is a passive ability, and it doesn't have a skill level. Leave it alone for now. ”
"My current level 2 skills are: Bearing Marking, Animal Taming, Trap Making, Construction, Ignition, Hunting, and Tool Making. ”
"The Eye of Detection is also a second-level skill, but it is a continuous skill that can be switched on and off. ”
"The remaining level 1 skills that need to be upgraded are: material processing, cooking, and indomitable will. ”
"Hmm...... Stone knives are made of stone, and the materials are taken directly from nature. Then the material processing, you can process non-natural materials. ”
"You can tann leather, make hemp rope or something. ”
"What the hell is the ...... of unyielding will?"
"100,000 popularity opens the template promotion, but more than 100,000 popularity does not unlock new skills. ”
"It looks like you'll have to complete a template promotion before you can get new skills. ”
"I just don't know if the new skill is also 10,000 popularity to unlock a ......"
"Probably not ......"
"I'm looking forward to what the next template will be......"
After counting the harvest, the campfire in front of him was already burning.
Xu Legao looked up at Lin Xihan arrogantly and coldly: "Woman, you lost." ”
I didn't want to pay my bills...... Lin Xihan pulled her hair, sat down by the fire and said, "Isn't it just to clean up the mess after eating, what a big deal." ”
Gollum...... Stomach ringing.
Lin Xihan's face flushed.
You can't hear it, you can't hear it...... The campfire made her face a little hot.
Xu Le pretended not to hear it and said, "Today's first dish, let's have a dish - steamed grouper!"
The audience in the live broadcast room was confused-
"Steaming, what's the steaming method, there's no steamer on the island......"
"The anchor is still grilling fish, steaming this...... It feels like a rollover ......"
"I also think that it may have to be overturned, and the method of steaming looks simple, but it is actually not so easy. The heat is not suitable, either old or sandwiched. ”
"Just raised the fire, is it so showy......"
“......”
I saw Xu Le pick it with a stone knife and break the grouper open the belly.
Skillfully eviscerate and scrape off the fine scales on the surface of the body.
Then use fine thatch to wipe off the remaining mucus.
He brought a flat stone, spread the cleaned grouper on it, and then cut off the head and tail with a knife.
Along the grouper's vertebrae, Xu Le walked parallel to the fish's body, carefully slicing the belly and back of the fish.
"Let's start by slicing the grouper into five slices, two on each of the belly and back, and one on the bone. ”
"Fish heads, fish tails, and fish bones, let's throw them away. ”
As he spoke, Xu Le beckoned Xiao Hei over.
Little Black happily took the head, tail, and bones of a fish larger than his body, and ran aside with a guttural voice to enjoy dinner.
"There are not many spines in marine fish, but it is better to pick them out for the sake of convenience. ”
He continued to walk the knife flat from the inside of the two fish maws, sticking to the ribs, and slicing down the two rows of large spines as thin as cicada wings.
On the back of the fish, a stone knife is used to cut along the thorn, and a "7" shape is cut along the direction of the thorn.
Xu Le lifted up the fish belly and the back of the fish with two barbed pieces of meat and gestured to the camera.
"Look, this is the thorn in the grouper. ”
"After removing these spines, the rest of the fish is completely free of spines, so you can eat it with confidence. ”
"When the friends in the live broadcast room cook at home, if they don't know how to operate, they can hand over this step to the stall owner to deal with. ”
Barrage –
"The anchor is a particular person!"
"Why can you use a stone knife to remove the thorns so cleanly?"
"[Handsome junior brother]: I learned, let's go to match the fish that my mother just bought. ”
"The freshly soaked instant noodles don't smell good in an instant...... I want to eat steamed grouper without spines. ”
"It's an old driver, I just want to know, how does the anchor want to steam. ”
“......”
Xu Le put the four slices of fish meat in one piece first and said, "Let's prepare the steamer." ”
He first brought four larger stones and formed a circle.
An opening about 10 centimeters wide was left on the lower side of the stone furnace to add fire to the fire.
On the top of the stove, a large clam shell was set up, which was filled with water.
Next, seal the edges with a few smaller stones so that the water vapor can rise all the way up.
A simple steamer is ready.
Take another mussel shell, cover it with lemongrass and cattail, and then stack the cleaned grouper meat neatly on top of these spices.