Yuan Zhouzai stared at the task carefully for several minutes before speaking in his heart.

"The system won't say your damn name first, just tell me why your task seems to be two?" In view of the principle that if you don't understand, you have to ask, otherwise you will be pitted, Yuan Zhou immediately asked.

The system reads: "Win this event to complete the mission." ”

"Oh, you mean that if you win the championship, the mission is done. "Yuan Zhou Road.

The system reads: "Yes, little comrade. ”

"Please throw away your salutation. Yuan Zhou was speechless.

The system didn't react, Yuan Zhou took a deep breath, ignored the strange title, and then continued to look at the task carefully.

"This reward seems to be good, I don't know if the reward Sichuan cuisine is the whole Sichuan cuisine. Yuan Zhou muttered to himself, and by the way, he reached out and took out the mobile phone in the drawer under the glazed table.

"System, do you mean all Sichuan cuisine, including Mansion cuisine and Chongqing Sichuan cuisine?" asked Yuan Zhou.

The system now reads: "Yes, including." ”

"Is that a set of snacks also together?" Yuan Zhou is not verbose, but the valuable experience gained from fighting wits and courage with the system before.

The system reads: "Yes." ”

"There are no requirements for the matching snacks this time. Yuan Zhou said vigilantly.

The system now reads: "Complete the task to know." ”

"Heheda, there is a feeling that you are going to trick people again. "Yuan Zhou supports the forehead.

But even for such a generous reward, Yuan Zhou must also complete it, after all, the temptation to master an entire cuisine is too great.

Calm down, Yuan Zhou is ready to check what this competition is all about.

Now that the consultation is developed, many news are available on the Internet, and Yuan Zhou naturally checked it on the Internet first.

Yuan Zhou flipped through his mobile phone very quickly, and after a while, he clicked on many web pages one after another, and even Baidu Encyclopedia information.

After checking them one by one, Yuan Zhou had a preliminary understanding of this competition, but this understanding was enough for Yuan Zhou to have a headache.

It turns out that in order to better promote the culture of Sichuan cuisine, the election of Sichuan cuisine restaurants will be held every year, and this event is jointly organized by the official and Sichuan cuisine chefs, and the requirements are extremely strict.

To participate in this election, it needs to be officially pushed first, and then voted by the chef internally, and then such a restaurant can be elected.

To put it bluntly, it has to represent the face of Sichuan Province, and this activity is not voted by netizens, after all, there are too many variables.

You must know that the selected stores will get official recommendations and various publicity resources, of course, the most important thing is the recognition of the official media, the name of the world's first Sichuan cuisine, that Sichuan cuisine chef is not hot?

This event has been held three times so far, and the first three hotels that won the laurels, Yuan Zhou looked at it, and his heart was even more bottomless.

These three shops have a common feature that is the long history, one of the shops is the famous Sichuan chef Wu Yusheng once opened by the master, coincidentally the store's promotion dish is also Wu Yusheng's specialty dish Kung Pao Chicken, the history of the store has been more than 100 years.

Wu Yusheng himself is the founder of Emei Restaurant, and his dishes are loved by celebrities, including Peking Opera masters Mei Lanfang and Zhang Youyu, as well as painter Qi Baishi.

The first one is so powerful, and the second one is naturally not bad.

It is Zhang Fuchuan Kitchen, a private chef restaurant where Zhang Guangwu once worked, this restaurant follows Zhang Guangwu's specialty dish boiled fish, which is also extremely famous in China.

Zhang Guangwu is the home chef of Zhang Qun's house, and his skills are deeply liked by Zhang Xueliang and Miss Zhao Si.

The other is also a long-established mansion dish, the famous boiling water cabbage is his family's specialty.

Compared with these three, Yuanzhou small shop is really just a small shop, the history is less than two years, and the reputation is very loud, at least in Sichuan Province, whether it is the Internet or reality, after all, it is judged by the system to be the most famous in Sichuan Province.

But even so, it can't compare to the famous shops and long history of the Republic of China, so what else can you fight for?

Now Yuan Zhou scratched his head a little, and he didn't mention whether he could get the official nomination if he could get it? Yuan Zhou searched for a long time, but there were only four words "official recommendation".

"System, isn't this task too difficult?" Yuan Zhou really sighed at this time.

The system is present: "As the future god of cooking, this must be the glory of the host." ”

"Well, what I said is very reasonable, in terms of strength, I have Rong Pai Sichuan cuisine in hand, which is true, but the problem is that I don't have the opportunity to be on the same stage as others. Yuan Zhou sighed.

Yes, this is said to be a competition, but this is not something that can be done by trying out cooking skills, or shouting and provoking, how many people can be blocked by a short "official recommendation"?

Of course, if Yuan Zhou is very confident in his cooking skills, he will also be able to boil fish and kung pao chicken, but once it is talked about its long history, Yuan Zhou can't catch up.

The current words of the system: "Little comrade, this system is optimistic about you." ”

"Thank you for your optimism. "Yuan Zhou supported his forehead, in the face of the problem, and did not dwell on this crazy title.

How can a small store in Yuanzhou, which has no background, accomplish such a task?

"There is no such thing as a free lunch. Yuan Zhou sighed, he now finally knows why this reward is so rich.

The system now says: "Little comrades can make their own lunch, and the system will only charge the most basic ingredients." ”

“...... Thank you" Yuan Zhou said helplessly, and the system made sense.

Yuan Zhou frowned and thought carefully, and he didn't have the heart to respond to the ridicule of the system.

If it were a normal time, Yuan Zhou would definitely not let go of such an opportunity.

"First of all, I have to get a ticket to this competition. Yuan Zhou touched his forehead, thinking carefully in his heart, he couldn't find it on the Internet, so he had to ask someone, he looked at it, this event was jointly organized by the Sichuan Cuisine Inheritance Association and the Huaxia Chef Association.

The door of the small shop was open, Yuan Zhou sat on a chair, holding his mobile phone in one hand, touching his forehead with the other, with a thoughtful expression on his face, as if he was thinking about some century problem, Zhou Shijie, President Zhou must know.

"Jingle bell, jingle bell" Suddenly Yuan Zhou's mobile phone rang, and the sound was harsh.

"Huh?" Yuan Zhou looked down at the name displayed on it, Zhou Shijie.

So coincidental?

"Hey, Xiao Yuan, lunch is over. As soon as Yuan Zhou picked up the phone, Zhou Shijie's cordial voice came from the phone.

"Yes, President. Yuan Zhou nodded.

"It's been okay lately, have there been any new dishes, my old man is looking forward to it. Zhou Shijie said with a smile in his voice.

"I'm thinking. "Yuan Zhou Road.

"That's good, we chefs just have to hold the knife and the spatula all the time, so that we can progress. Zhou Shijie said.

Every time Zhou Shijie's phone call, he would first ask Yuan Zhou about cooking, and Yuan Zhou was used to it.

......