Chapter 933: The Poisonous Tongue of the Sea
Hearing Hu Yue say this, several people laughed all of a sudden, especially Li Yan: "You just have a snack, and you want to eat tea in a small shop in Yuanzhou." ”
On the contrary, Wuhai on the side seemed to have just woken up from a dream, and instantly asked, "Where is the dim sum?"
What kind of dim sum? Zhou Shijie was speechless, but asked sharply, "You haven't eaten refreshments there every day?"
"Refreshments, when will there be refreshments in Yuanzhou shop?" Wu Hai asked rhetorically.
"Then Boss Yuan doesn't have tea there?" Hu Yue asked unconvinced when he heard this.
Wu Hai thought about it thoughtfully, and said, "Yes, there is often an old man begging for tea here with Boss Yuan." ”
While speaking, several people had already sat down in their respective positions, and Zhou Shijie sat on the main seat.
"That's why I say young people don't know the rules. Hearing Wuhai say that there was tea, Zhang Yan immediately said.
"Didn't Xiao Yuan say it, he only selected three dishes when he wrote, and he didn't say anything else, so he didn't prepare. Li Yan along.
"That's why I don't know how to count. The reason why Zhang Yan insisted was that in his opinion, the ingredients used in Yuanzhou are so good, and the tea must be good, he is half a good tea person, and it is no wonder that he is not angry if he doesn't drink good things, and you are also angry if you change it.
"You are not guests, you don't pay for your meals, and you ask for so much. Wu Hai said confidently: "Do you still have to arrange two sisters to wait." ”
"Ahem, ahem. The tea that Hu Yue just drank almost squirted out.
How does this say that they are like eating and drinking?
"Boss Yuan's nickname is Compass, you set your own rules, and there is nothing strange about not preparing those. Wu Hai continued.
"This tea is good today. Zhou Shijie took a sip of tea and changed the topic.
"Yes, this snack is sweet and salty, and it tastes good. Hu Yue nodded and drank.
The mustache said a few words. Li Yan glared: "Although what you said is the truth, how embarrassing it is to say it now." ”
"Old man with a poisonous tongue. Wu Hai remembered Yu Zhen's advice and shut up instantly.
As soon as Li Yan saw that he had stopped a dispute, he touched his beard with immeasurable merit, but he didn't feel it at all, and he was even more embarrassed when he said this.
Xiao Pingtou, who was filming on the side, also breathed a sigh of relief, you must know that they are still filming, you can't shoot them arguing, fortunately, Zhou Shijie is still there, and he can suppress it.
After chatting for refreshments, the first dish was served, which was a soup, braised hibiscus jade with peach blossoms.
In fact, several people were very happy in their hearts, fortunately the food was served, and the refreshments were a little greasy.
"Isn't this snack appetizing? Zhang Yan frowned and said.
"It seems that it is better not to have snacks, but my mouth is a little greasy. Thinking like this, Hu Yue took another sip of boiled water to rinse his mouth.
The peach blossom stewed hibiscus jade served is a small bowl per person, the peach petals the size of a fingernail are scattered on the soup noodles, and the jade-white fish can be faintly seen, and the green leaves are scattered in the soup with just the right concentration, like aquatic plants in the water.
It is an appetizing soup.
Several people picked up the bowl and opened the product, but no one spoke for a while.
"The soup is just right, it's okay. Seeing that no one spoke, Hu Yue suppressed a little dissatisfaction in his heart, and picked a boastful one.
"Sweet and salty ok. Zhang Yan frowned.
"Why is this so far worse than yesterday, even the day before yesterday is not as good, the level of Zhiyuan has declined. Zhang Yan thought dissatisfiedly.
"The old man's tongue is sinned, I ate that kid's food yesterday, and today's food is so unpalatable. Li Yanyi is still experienced, and the taste of the soup in his mouth is a little ordinary, which is not strange in his opinion.
But no, at first, Li Yanyi just ate Yuanzhou Xiaodian and then went to eat others, whether it was horizontal or vertical comparison, he felt that other people's craftsmanship was a little worse, and he ate too much, and then he got used to this feeling.
"Ahem, it's okay for everyone to compare the level of Zhiyuan before and the current one. Zhou Shijie saw that the expressions of several people were wrong, and immediately spoke.
"Indeed, this soup has a little more flavor than last year. Hu Yue said.
Hearing Zhou Shijie say this, Zhang Yan felt a lot better, as if it was not that Zhiyuan's level had declined, but that he had eaten too much yesterday.
Wu Hai looked at the small bowl fixedly and didn't want to eat it, listening to the sound of everyone's evaluation in his ears, and frowned.
"Fancy is unrealistic, I feel like I'm losing, and I definitely won't be able to catch up with Kompasu's meal today. "Wuhai rarely eats dishes other than Yuanzhou's small shop now, so he only reacts now.
reacted that he couldn't eat the dishes made by Yuan Zhou when he came to the selection, and instantly felt that he had lost a lot.
"I don't know if I can order more mulberry jam, I've eaten half of that bottle. Wuhai thought while stirring.
Wuhai's first soup was not drunk, it should be said that he only tasted one bite, after all, he fought hunger like a camel, and he could be hungry for several days without the dishes made by Yuan Zhou, and it was nothing if he couldn't eat enough.
The second course served a main course, braised pork with mash.
The third dish is a steamed dish, which is also a steamed pork with Sichuan provincial characteristics.
As usual, Wuhai only took one bite, and the second chef of Rongcai on the side was very happy.
The second chef of Rong Cai was not only happy that Wuhai only ate one bite of everything, but he found that the people in the selection team also ate very little.
"It seems that this person is also very dissatisfied with this place, so he can find fault even better. The second chef thought to himself.
Each selection is a three-course dish, and after eating, the people in the selection team are not dragging their feet at all, and they lead Wuhai and the second chef of Rongcai to the conference room.
When he arrived at the conference room, it was the usual routine before, and Zhou Shijie first asked everyone to share their opinions.
Generally, the four judges speak first, and then let the proposer add it, and today is no exception.
"Zhiyuan's dishes, the braised pork is soft and tender, fat and glutinous, and the mash is full of fragrance, which is still good, but Sichuan cuisine I think should still have a spicy taste. Hu Yue thought about it and said seriously.
Especially when Hu Yue talked about spicy, he suddenly remembered the hot feeling from his mouth to his taste buds to his stomach yesterday, and instantly felt like he wanted to eat again.
Hu Yue was more satisfied that after eating, there was no problem with stomach and chrysanthemums.
"It seems that Boss Yuan's spicy is really enjoyed by the taste buds, and there is no need to suffer from the body. Hu Yue said in his heart.
"Sichuan cuisine, the mansion cuisine is also Sichuan cuisine, and as a mansion cuisine, Zhiyuan is still maintained at a certain level. Zhang Yan said.
"It's ok. Li Yanyi said objectively.
After Hu Yue, Zhang Yan and Li Yanyi expressed their opinions, Zhou Shijie turned his head to look at the second chef of Wuhai and Rongcai.
"I don't think anything else, the dishes should be in line with most people's tastes, but Zhiyuan is obviously a bit too high, I observed that President Zhou and President Zhang, as well as Mr. Li and Mr. Hu, all ate less after all, and the one next to me, even today's dishes have only eaten one bite. The second chef of Rong Cai said confidently.
"Therefore, I think that the cuisine of Zhiyuan does not meet the requirements of today's public dining, after all, modern people are seeking innovation and change. The second chef of Rong Cai looked at Wuhaidao kindly.
"That's right, Wuhai advises. "The second chef of Rong Cai is obviously looking for an alliance.
"I'm sorry, no, the reason why I don't eat it is just because the dishes are not made by Boss Yuan, and I don't like to eat them in your store. As soon as Wu Hai opened his mouth, he slapped him in the face.
"......" The second chef of Rongcai was a little confused.
"What kind of operation is this, shouldn't you be in the same trench with me?" the second chef looked at Wuhai.