"Well, maybe it's because I'm handsome. Lu Fan smiled.

Tang Yuxi was speechless.

She understood that when Lu Fan didn't plan to answer her question seriously, she didn't want to ask anything.

What could she do? She could only turn her anger into appetite and try to destroy the food in front of her.

The dishes were served very quickly, much faster than Tang Yuxi imagined.

She originally thought that it would take more than half an hour from Tang Yu's departure to the dish.

However, in fact, less than three minutes after Tang Yu left, the first dish was served, and then the next dish was basically served at a rate of one dish in three minutes.

What Tang Yuxi didn't know was that the Tang Pavilion originally accommodated very few guests, and there were only six tables in the lobby, and then there were a few private rooms that were not open to the public.

And Tang Yu simply sent the dishes that were originally going to be delivered to the lobby to Lu Fan's private room first, which is why their dishes were served so quickly.

As for those people in the lobby, there was no choice but to make a little sacrifice.

In fact, you need to savor every dish in Tang Pavilion, which is different from eating and drinking in ordinary restaurants. For the vast majority of people, even a little slower serving is unnoticeable.

Tang Ge belongs to the cuisine of Cantonese cuisine, and Tang Yuxi is no stranger to Cantonese cuisine, but she can swear that she has never eaten such delicious Cantonese cuisine in her life.

The signature dish is stir-fried with shallots and wagyu beef, but the texture and taste in your mouth are more enjoyable than eating dozens of pieces.

The dishes in the private room were served by Tang Yu himself, and after the dishes were served, he did not leave, but sat on the side.

"It's so delicious!No wonder you're the only local three-star Michelin restaurant in China Overseas!" Tang Yuxi praised as he ate.

"It's not just China Overseas, in fact, we are the only local three-star Michelin store in China. Tang Yu said with a smile.

Of course, there is more than one three-Michelin star store in Huaxia, but the vast majority of three-star Michelin stores are branches of foreign Michelin stores in Huaxia.

The only three-Michelin star restaurant that really makes Chinese cuisine is Tang Ge.

"Really, that's amazing!" Tang Yuxi was in awe.

Although she likes food, she has not studied this issue too deeply, and she did not expect that there are few Michelin-starred restaurants of her own.

It's a bit unbelievable to say.

After all, Huaxia is a famous food country.

Of course, the reasons for this are also more complicated, and the local Chinese cuisine does do better than the Tang Pavilion, but those places are not open to the outside world, and they are not interested in Michelin ratings.

"Well, I didn't do anything. Tang Yu, who was praised, seemed to look at Lu Fan with some embarrassment.

"You're not okay, it's very good!" Tang Yuxi said seriously, "If it weren't for you, Huaxia wouldn't even have a three-star Michelin restaurant, which would be too bad!"

As an internationally famous gastronomic country, it is indeed not a glorious thing to not even have a three-Michelin-starred restaurant.

From this point of view, Tang Yu can be regarded as winning glory for the country.

If you really want to promote it like this, it can also be regarded as a huge boost to the popularity of Tang Ge.

Of course, Tang Ge doesn't need such popularity, Tang Ge's current business has been booked for half a year, if it is publicized again, the business will probably be about two years later, and there is no need for that at all.

"No, I have to tell all my friends to let them know how powerful the boss of Tang Pavilion is!" Tang Yuxi took out his mobile phone, intending to spread the matter.

As the princess of the Tang family, she also has a small circle, and the people who can appear in the circle should at least be equivalent to her in status and family status.

"Wait, what are you going to say?" Tang Yu was confused.

"Of course, it's about your great achievements!" Tang Yuxi said with a smile, "Seeing such a powerful character as you, how can I not show off to my friends?"

Although the people in her circle are very powerful, there should be few who can eat at the only three-star Michelin restaurant in China.

She's going to blow a good wave.

"Ahem, forget about this, what I did was really simple, nothing. Tang Yu looked a little embarrassed.

"You have made Tang Pavilion the only three-star Michelin store in China, how can this be considered simple?" Tang Yuxi waved his arms and said excitedly.

"I'm going to interview you in a moment, and ask you how you suddenly turned an ordinary restaurant into a three-Michelin-starred restaurant in such a short period of time?

"Okay. Tang Yu glanced at Lu Fan again, "I can tell you that Tang Pavilion has changed from an ordinary restaurant to a Michelin restaurant, and it has nothing to do with me, it is all Lu Fan's credit!"

"How can it have nothing to do with you......" Tang Yuxi was about to continue, but suddenly realized something.

It seems that a strange person has mixed in.

"Lu Fan, what does this have to do with Lu Fan?"

She knew that Lu Fan was very powerful, and his medical skills seemed to be quite profitable, but he and Tang Ge could also be connected?

"That's right!" Tang Yu saw that Lu Fan didn't stop him, so he said more firmly.

"A year ago, Tang Pavilion was on the verge of closure because of poor management. At that time, I didn't know what shit luck I had, I met Master Lu, and then, Tang Pavilion was turned upside down!"

"You mean, Lu Fan gave you a few recipes, and then you made more delicious dishes?" Tang Yuxi felt that his brain was a little insufficient.

Lu Fan, who never cooks at home, still has the level of a chef in a three-Michelin restaurant?

This is simply refreshing her three views!

"It's not just that simple!" Tang Yu shook his head.

"From the decoration to the layout, to the training of the chef, as well as the selection of ingredients, all of them were trained by Master Lu, so to speak, Master Lu is the one who single-handedly founded the three-star Michelin Tang Pavilion!"

Tang Yuxi, Liu Yun, and the eyes of the two of them were all focused on the face of Lu Fan, who was eating indifferently, as if there were flowers on Lu Fan's face.

"Don't you have anything to say?" Tang Yuxi couldn't help but ask when he saw that Lu Fan ignored them. "Well, I really have something to say. Lu Fan took another bite of the dish, "The heat of this fried lobster with three shallots is still a little worse, and it is not very good to eat two fish, you have to continue to work hard!"