Chapter 65: The Tongue Is Fresh

Regarding Aunt Ling's probing, Tang Yu was not at all unhappy, and she had nothing to say to others, even if she didn't say it, she would be clear according to the power of the Ou family.

Since this is the case, then why doesn't she say it generously, orphan girls are not a shameful thing.

Of course, Tang Yu will not be stupid to tell all the secrets.

"With such a background of yours, it is rare for you to have such a cheerful temperament. Aunt Ling sighed slightly.

Tang Yu had already put ginger slices into the pot at this time to prepare to fry the fish, and when he heard this, he said: "It's good to see it, some people's hearts can't be covered at all, so why should I bother?"

She was talking about the matter with the Tang family's uncle's family.

Aunt Ling thought to herself, clay figures have three points of fire, not to mention a living person, but this girl is decisive enough, just leave.

While the two were talking, Tang Yu had already fried a fish until it was golden brown, and then poured the fairy spring water that was taken out of the space when Aunt Ling was not paying attention to it into the pot and boiled the soup.

She was thinking about rolling a fish soup, stir-frying a vegetarian dish and mushrooms, and steaming a fresh fish.

The things grown in the space, even if it is a green vegetable, absorb the aura, and the taste is natural and delicious, so these ingredients are best made in their original flavor.

As soon as the fish soup boiled, Aunt Ling sighed, this taste, so fragrant, and then looked into the pot, the thick white fish soup was bubbling and bubbling, which aroused people's appetite.

Tang Yu's movements were very quick, the fish soup was ready, and the fish steamed in the other pot was also ready, he poured out the fish juice, sprinkled a few finely cut green onions on the fish, poured some soy sauce on the side of the plate, and started the pot again, heated the oil, and poured it on the fish covered with shredded green onions.

The next vegetarian dish is simple, look at the lard residue in the kitchen, shoot a few garlic and fry it on the plate, busy for an hour, and the simple home-cooked meal is ready.

Aunt Ling set up a table in the dining room next to the kitchen and invited the old man over.

Old man Ou had already heard Tang Yulu's hand from Aunt Ling's mouth, and when he saw the simple three dishes and one soup, he raised his eyebrows.

Steamed fresh fish, stir-fried small green vegetables, thick white fish soup sprinkled with a few coriander, the umami comes to the nose, and the bowl of white rice is full.

"Add two more bowls, let's eat together, there are many people. Old man Ou instructed Aunt Ling.

Tang Yu was not polite, asked for three more bowls, divided the soup first, and said: "The fish soup must be drunk while it is hot, and the taste will not be so fresh when it is cold." You taste it. ”

Old man Ou has long taken a fancy to this fish soup, stretched out his hand to take it, and couldn't wait to blow it cold and send it to his mouth, ouch, this is delicious.

What does it mean to get the tongue fresh, it's probably the current taste.

Old Man Ou didn't open his mouth to praise, he drank the soup in one go, and added it again.

Sometimes, eating it all is the greatest compliment to a chef.

Tang Yu's apricot eyes bent, take a bite, the thick soup is sweet, fresh but not fishy, nutritious and delicious.

"This fish soup is so delicious. Aunt Ling couldn't help but praise, it's also strange, she has also made a lot of fish soup, but it doesn't have this fresh fragrance, obviously she just put salt.

"The key is that the fish is good and fresh enough. You don't need to put any seasoning, it's the original, it's the best. Tang Yu said with a smile.

Just kidding, the fish inhales the aura in the space and drinks the fairy spring fish meat, can it be fresh, and even the water for boiling the soup is also made of fairy springs, so it's strange if this soup is not fresh.

Old man Ou has already eaten rice, his eyes are slightly bright, this rice is crystal clear, soft and hard, just eat like this without eating a bowl of food, good, really good.