It didn't take long for the system to give an answer. Pen, fun, pavilion www. biquge。 info

The system now reads: "Three hours later, the rice will be distributed to make braised pork dishes." ”

At this time, Yuan Zhou put his mind at ease and started the evening business hours.

At the end of the evening time, that is, the time when the system distributes the braised pork, Yuan Zhou will collect it after closing the store.

After Yuan Zhou received it, the method of making braised pork with rice was understood, and Rao was already well-informed and couldn't help but praise it, "It's very exquisite." ”

The red winding pork made of rice is made of rice tofu, and the system also gives the ratio of raw materials.

The system is now written: "The method of making rice tofu is relatively simple. ”

"First of all, early indica rice is used as raw material, this indica rice has been optimized and cultivated, although the yield is very low, but the rice of each plant is full, shiny and translucent, and rich in nutrients, which is nine times that of ordinary indica rice. ”

"Before making, the rice grains of the same size and color are selected by manual sorting, washed with mountain springs, and then put into a container and add water to 3.5 cm of submerged rice. ”

"After soaking for three to four hours, pick it up, control the moisture, grind it four times with a stone mill, grind it into a slurry, then add alkaline water to boil, put it into a bamboo container, sink it into a deep well, and use water pressure and cool well water to shape and remove alkaline odor. ”

Now what Yuan Zhou has in his hands is the production method, and he needs to grind and cook it himself.

Fortunately, the sorting of rice needs to be done by Yuan Zhou himself, and the system provides that it has been sorted.

Yuan Zhou began to wash and soak, even if Yuan Zhou accelerated, it would take half an hour, this time Yuan Zhou went to feed the noodle soup for today's dinner, a bowl of leftover noodle soup.

Then I went upstairs and took a shower to ensure that there was no smell of oil smoke soaking into the rice milk when grinding for a while.

Until it was put into the bamboo box, the whole process took an hour and a half, and the rest of the formation took a while, Yuan Zhou sat on the chair and took a small nap to refresh his spirit.

One night passed in Yuanzhou's skillful braised pork practice.

Now that Yuan Zhou's skills are enough to achieve the statement in the systematic indoctrination, Yuan Zhou started today's business with satisfaction.

And over there, Jiang Changxi also began to contact friends to try the dishes together.

"Le Yi, it's time to go, the appointed time is coming. Jiang Changxi said on the other end of the phone.

"Well, but is it really possible?" a crisp female voice came from the other end of the phone, and her tone was uncertain.

"It's definitely no problem, then Boss Yuan is the one I often go to. Jiang Changxi is still very gentle and patient when talking to girls.

"Alright then, you say it, believe you. There was a sound of affirmation over there.

"Let's go, I'll be waiting for you at the intersection. After Jiang Changxi finished speaking, she hung up the phone.

"This guy still hangs up just as fast. Before Le Yi could answer, she helplessly glanced at the phone that had been hung up.

picked up the handbag by the door, cut his hair, opened the door, and began to rush to the place Jiang Changxi said.

Ten minutes away from the agreed time, Le Yi rushed to Jiang Changxi.

"Changxi, here. Le Yi shouted as she crossed the street.

"Slow down. Jiang Changxi stood across the road and said loudly.

"I'm sorry, haven't you waited for a long time?" Le Yi has a gentle personality and speaks elegantly, and apologizes as soon as she comes.

"It's okay, let's go, it's almost time, that guy won't wait for anyone after time. Jiang Changxi pulled up Le Yi without a ladylike look and walked quickly towards the Yuanzhou shop.

Fortunately, it was not far away, it was in the small street behind it, and Le Yi obediently followed Jiang Changxi's strength to the small street.

"Boss Yuan, my rice is braised pork. As soon as he came to the store, Jiang Changxi asked loudly.

"You may be seated, and you will be right here. Yuan Zhou made a gesture of please.

"Really. Jiang Changxi muttered quietly, thinking that she was not fooling people.

"What's wrong?" asked Le Yi, who was close, suspiciously.

"It's okay, we'll be able to taste your ancestor's dish in a moment. Jiang Changxi said to Le Yi excitedly.

"Hmm. Le Yi put her hands on her lap, even if she didn't believe it now, but she smiled and nodded.

No one knows the difficulty of that dish better than her, her father has studied it for more than ten years, and the braised pork made is not up to what the book says, the skin is crispy and the meat is rotten, and the fat and weight are appropriate.

A piece of tofu, even if it is a soybean, it is difficult to achieve this point, not to mention the rice tofu that is not as soft and hard as it is and the taste, where there will be a feeling of fat and thin, not to mention the crispy skin.

Le Yi thinks it's just an adjective in the book.

Thinking like this, Le Yi was suddenly attracted by the smell of braised pork, the faint fragrance was very strong, there was a sugar fragrance, barbecue-like meat aroma, and a trace of fragrance, which made people appetize.

"Wow, Boss Yuan, you are really amazing, you are already drooling just by smelling it. Jiang Changxi said without exaggeration.

A small white porcelain plate, with tender green leaves painted on the side as decoration, braised pork is stacked in a tower shape, without the decoration of green onions but has a quiet fragrance.

Jiang Changxi couldn't help but swallow her saliva, "Is this really rice?"

The braised pork on it has skin, fat and lean, and it looks like it is made of a piece of fine pork belly.

Yuan Zhou didn't respond to Jiang Changxi's question from beginning to end, but just motioned for her to try it.

"Let's try it. Jiang Changxi turned her head to Le Yi and said,

"Yes, but I don't have chopsticks. Le Yi said with some embarrassment.

"Boss Yuan just has a pair of chopsticks. Jiang Changxi shouted directly.

"Only one copy. Yuan Zhou glanced at Jiang Changxi and said with a serious face.

"Okay, Le Yi, you can order whatever you want, it's delicious anyway. Jiang Changxi urged Le Yi and waited to taste it.

"Then Jinling grass and clear soup noodles. Looking at the braised pork with a charming oily color, Le Yi decisively chose a light dish.

"Please wait. Yuan Zhou turned around and began to prepare the meal.

"Le Yi, shall I taste it first?" couldn't stand being seduced by the aroma, Jiang Changxi couldn't help but say.

"No, you said you would wait for me to taste it. Le Yi rarely insisted, pulling Jiang Changxi to prevent her from getting off the chopsticks.

"Okay, wait for you. Jiang Changxi swallowed the saliva secreted unconsciously and said with difficulty.

The two girls, who were still beautiful girls, stared at the braised pork on the table for a while, and then stared at Yuan Zhou's back for a while, looking like they were waiting to eat.

Fortunately, Yuan Zhou's speed was just as surprising, but the meal was served in five minutes, and now Le Yi also had chopsticks.

"I started eating. Jiang Changxi quickly picked up a piece of braised pork and stuffed it directly into his mouth.

Le Yi didn't fall behind and stuffed it into her mouth.

A meat aroma instantly occupied the entire mouth, not greasy at all, the lean meat with a little chewiness, and the fat mixed in the middle suddenly melted away, with a hint of sweetness.

In the end, the skin of the braised pork is actually very crispy, with a little bit of the gelatinous taste of the meat skin, and this bite is simply full of happiness.

This dish is hot, the taste of braised pork, and the fat content of rice tofu are simply the best recommendation for diet meals! )