The outer layer of oil gluten is clamped to reveal the inner filling, because the wrapping is very tight, and the meat filling is still in a semicircular shape.

The minced meat looks like a pure minced meat, but because the outer layer is blocked by oil and gluten, the color of the minced meat is slightly lighter than the soup.

After the clip is opened, it exudes a warm white gas, and the fragrance slowly wafts into the nose along the white gas.

"It's so meaty. Hao Cheng said in admiration, and then directly picked up a small piece of meat filling with chopsticks and prepared to eat.

Hao Cheng only sandwiched the meat filling this time, and did not sandwich it with the outer layer of oily gluten skin.

When he clamped it, Hao Cheng found that the meat filling was extremely soft and tender, and almost as soon as the chopsticks were gently closed, the meat filling was divided into a small piece.

The meat filling with pink meat and half of the oily reddish-brown soup was fed directly into Hao Cheng's mouth.

As soon as you take your mouth, the small piece that was still intact seems to melt away, and the amazing aroma of meat and the saltiness of the soup fill your mouth.

"It's so soft. Hao Cheng was shocked when he ate this taste.

But then Hao Cheng began to chew, and his mouth made a clattering sound.

There is a crunchy texture mixed in with the soft and tender meat filling, and when chewed, a fresh and sweet juice bursts out and mixes into the meat filling.

It is refreshing to make the meat filling of pure meat, and it will not feel greasy at all.

"The taste of water chestnuts is so sweet. Hao Cheng immediately ate this crisp and tender texture is water chestnut, that is, the taste of horseshoe.

The practice of adding meat filling to the horseshoe is not special, it is very common in the Jiangnan area, but no one can do it like Yuanzhou so harmoniously and naturally.

Because of the addition of crispy and tender water chestnuts, either the crisp and tender texture of the water chestnuts will be too prominent, or the smaller cut with the meat filling will make the water chestnuts lose the feeling of chewing and flowing out of sweet juice.

This delicate balance is small to say, but it is this that makes Hao Cheng, who has eaten several mouthfuls of minced meat in a row, feel admired.

The crispy and tender water chestnut with the tender meat filling, and finally the soft and chewy skin cooked with oil gluten makes it taste another texture and another taste.

"A home-cooked dish like oily gluten stuffed meat can be made with such a rich taste, it is worthy of Boss Yuan. Hao Cheng, who made this sigh, was only half of the oily gluten stuffed meat in the bowl at this time.

Home-cooked food is a dish that will be made at home on weekdays, and it is not easy to make your own style because you eat too much.

But Yuanzhou is different, some people say that they have eaten the taste of home in the small shop, and some people say that the dishes in the small shop in Yuanzhou are the pinnacle of skills.

For a thousand readers, there are a thousand Hamlets, and for a thousand diners, there are a thousand flavors.

To put it bluntly, good things can withstand scrutiny.

As he spoke, Hao Cheng stared at the round meatballs he had just separated on the side.

At this time, Huang Fei said vigilantly: "Let's divide the meat balls first." ”

"Okay. Liu Li wanted to say that the other dishes hadn't finished yet, but when he looked at Hao Cheng with green eyes on the side, he immediately nodded in agreement.

And Wang Qiang on the side was much more direct: "You guys clip it first, I'll take the rest, and I'll pour the rice directly into it when the time comes." ”

"Cunning!" this is the thought that flashed in the hearts of Hao Cheng, Huang Fei and Liu Li at the same time.

But the words were all spoken by Wang Qiang first, and the remaining two people were not easy to object, so they could only nod their heads and admit it.

Hao Cheng, who was on the side, immediately poured the remaining half of the white rice in the small bowl directly into the Zhongpin soup bowl.

In an instant, the white rice was stained with oily soup.

"Bang Bang" is the sound of chopsticks touching a porcelain bowl, as Hao Cheng is gently mixing the rice with the soup.

After the rice was completely dyed brown and red, Hao Cheng was satisfied with the bowl and went straight to eat.

"Huhu" Hao Cheng ate quickly, but every bite was also chewed finely.

After all, it's too bad to swallow dates with such a delicacy.

After eating the rice in the bowl, Hao Cheng began to taste the last half of the meatballs slowly.

"Oops, I forgot that there was a plate of vegetarian dishes. Hao Cheng then looked at the fried white sauce on the side.

After eating the next meal with half an oily gluten stuffed meat, a few mouthfuls of refreshing cocoon white at this time really made Hao Cheng squint his eyes with satisfaction.

While eating, Hao Cheng didn't forget to whisper in his heart: "It is said on the Internet that no matter how small your meal is, you will always feel that it is too little, and the portion is too small." ”

As for why they didn't dare to say it, it was very simple, because they were still in the store and in front of them was Yuan Zhou, who was cooking.

Naturally, I didn't dare to say it in such a situation, so I could only think like this in my heart.

The lunch time for the four of them ended quickly, and this time they finished eating almost at the same time and got up at the same time.

After getting up, the four of them bowed deeply to Yuan Zhou as usual, and then turned around and left the store.

And the four of them were not the first people to leave the store, the first to leave the store were Ling Hong and Ruan Xiaoqing.

These two people ate relatively quickly today, so the four of them left first.

And at this time, the two had already walked to the intersection of Taoxi Road.

"Don't you really need me to look for it?" Ling Hong asked, holding Ruan Xiaoqing's slender hand, tilting his head sideways.

"No, I just want to thank him, even if I can't find it, it's okay. Ruan Xiaoqing shook her head with a smile and said.

"Actually, I also want to thank him, otherwise I would have been able to pick up a bargain. As he spoke, Ling Hong took Ruan Xiaoqing's hand and lightly dropped a kiss on his finger.

"Well, thank you if you find it. Ruan Xiaoqing nodded, her fair face slightly red.

"Let's go. Saying that, Ling Hong pulled Ruan Xiaoqing and began to walk slowly in the direction of her house.

That direction was also the place where Ruan Xiaoqing was the first to take a taxi, and then came to Yuanzhou Xiaodian by mistake.

It was the dim streetlamp, and soon the two of them walked under the streetlamp.

Of course, the street lights weren't on at this time, after all, the sun was still shining.

"I feel like a lot has changed here. While Ruan Xiaoqing looked around at the taxi, she also saw the changes around her.

"Yes, because there is Boss Yuan here, it has become fragrant, and then these people are here, that is, Sister Jiang has marked a piece of land here, and it is there. As he spoke, Ling Hong pointed to the place not far away.

Ling Hong said: "You don't know, the status of the compass in the hearts of those people in the government's planning, to put it mildly, if anyone wants to be difficult for the compass, then the consequences will be tsk." ”

"Then have you marked it down, Mr. Business Elite?" Ruan Xiaoqing teased.

"I'm a business elite right now busy finding my girlfriend his taxi driver uncle. Ling Hong said.

"Well, it's important, but I don't force it. Ruan Xiaoqing said again.

"Well, I think the master will receive our gratitude. Ling Hong nodded.

This time, Ruan Xiaoqing didn't speak, just looked at the passing taxis seriously.

Occasionally, when I met a taxi driver who stopped and asked if I needed to take a car, Ruan Xiaoqing would smile and say that they were waiting for another master.

Ling Hong accompanied Ruan Xiaoqing to stand under the street lamp for an hour, and watched the vehicles coming and going so seriously, but there was never the familiar license plate number of Ruan Xiaoqing passing by.

During this period, in order to be afraid that Ruan Xiaoqing would be tired, Ling Hong also went to buy a folding chair for Ruan Xiaoqing to sit and wait.

But even like that, he didn't wait for the driver who gave Ruan Xiaoqing a ride at night.

"Let's go, we should go to the hospital to get the report, and then we have to prepare to line up for Boss Yuan's dinner." Ruan Xiaoqing stood up and took the initiative to speak.

"Well, let's go. Ling Hong squatted down and put away the folding chair and nodded.

After putting away the chair, Ling Hong led Ruan Xiaoqing with one hand and a folding chair in the other and walked to the parking lot, the traffic flowed from Ling Hong's left, and Ruan Xiaoqing stood on the right.

......