Chapter 489: The Fisherman

As usual, the fleet, which had been out to sea for less than five days, appeared on time at the dock on Nanshan Island. Many tourists who are visiting Nanshan Island are also full of curiosity when they see the return of the fishing fleet.

Most of these tourists have seen the fishing videos of the fleet on the Internet. It is a rare opportunity to meet the return of the fishing fleet, and many tourists have also suggested that they can board the boat and see the catch of the fleet.

For such an application, after Concubine Li greeted Zhuang Haiyang, Zhuang Haiyang also said happily: "Okay! If you want to board the ship to have a look, it will naturally be fine." It's just that you have to listen to the greetings when you get on the boat!"

"Fisherman, don't worry, we just want to see if you are full of fish and crabs this time you go to sea!"

"That's for sure! How could I smash my own sign? I know that many people on the Internet are suspicious of the video I posted. Now that the fleet has just returned from the sea, there must be no way to cheat, right? You can come on board and see for yourself, including the cold storage. ”

As Zhuang Haiyang happily satisfied everyone's curiosity, the tourists who had been waiting for a long time, under the guidance of several crew members, boarded two salvage ships one after another. The sealed water tanks are also being opened one after another at this moment.

When the tourists saw all kinds of crabs crowded into the water tank, they were shocked and said, "My dear, how many crabs are there in this tank! If you have a dense phobia, you will probably faint at a glance." ”

"It's okay! We go out to sea, and the main catch, in addition to all kinds of marine fish, crabs are also the focus of seafood. This year, the crab market is good. The crabs we catch are all excellent crabs when they are delivered to the restaurant!"

"Indeed, can we buy this crab?"

"Yes, if you like, we'll take a batch and send it to the cage for temporary rearing. If you want to eat fresh, you can eat it in the restaurant in the evening. As well as other seafood, this tank is a rare and good seafood!"

The crew in charge of guiding also knows that many tourists who land on the island are actually here for seafood. Even if the seafood raised in the cages is still fresh, many tourists are worried about whether the seafood stocked in the cages will be artificially raised.

Now when I see the seafood in the water tank, I naturally don't need to suspect anything. Hearing the introduction of the crew, some tourists soon stared at the fact that the water tank was still fresh, and those rare seafood that are rare to see in the seafood restaurant are not harmful to be more expensive.

On top of that, when they hear the price of these seafood at restaurants on the island, many tourists smile and say, "It seems that you have really made money by eating seafood here." This kind of red star spot, if you eat it in other restaurants, will cost at least a few hundred yuan!"

Hearing this, Zhuang Haiyang smiled and said, "In fact, the price of the seafood I sell to you is the same as the price I sell to the fishermen. The extra few dollars is the processing fee. After all, you have to pay a chef for it!"

"Yes! This price is indeed very kind. On top of that, a lot of seafood is in inland cities, and we are hard-pressed to hear fresh. Eating seafood, or pay attention to a fresh word. Frozen seafood is indeed not as good as this freshly caught. ”

"That's natural! It's rare that you have such luck today, wait for what seafood you see, you can order it." If you don't feel at ease, you can take it to the restaurant and pay for it yourself. If it's troublesome, you pick me and let someone send it over. ”

"Okay, then I'll bother you. ”

Calling in a few employees who act as tour guides on the island, Zhuang Haiyang also asked them to consult tourists and let them choose their favorite seafood directly from the boat. After picking, directly load the basket and carry it off the ship and then weigh and settle the account.

Seeing this scene, Concubine Li also smiled and said: "It seems that these tourists still love the seafood you catch more!"

Actually, the seafood we grow in cages is not much different from this. ”

Try to meet the needs of tourists, which is also the rule that Zhuang Haiyang has always emphasized. Wait for all the tourists to choose the seafood they want to eat tonight. Zhuang Haiyang still asked people to pick some seafood and put it in the cage in the back mountain.

Tourists who witnessed this scene believe that the seafood cultivated in cages is wild and not artificially farmed. These cages were built more so that tourists can land on the island and hear the fresh seafood.

When some tourists uploaded the videos they shot to the Internet, many netizens who paid attention to Nanshan Island also felt very excited. Some people suspected Zhuang Haiyang of fraud before, and when they saw these videos, they didn't dare to say anything more.

In fact, from beginning to end, Zhuang Haiyang didn't pay attention to these people who found fault. From the first day he became an anchor, Zhuang Haiyang knew that there was never a shortage of bars on the Internet. Even if they were invited to follow the fishing themselves, they would probably not believe it.

Regarding the video management of the live broadcast room, there is a girlfriend and the staff of the platform who are responsible, and Zhuang Haiyang is more responsible for recording videos. As for this kind of raising the bar, he really has no interest in dealing with it.

He who believes, but he who does not believe, does not believe unless he is killed. In that case, why bother yourself?

After disembarking, the crew went to the dining room for a working meal. Many tourists saw the working meals of the crew, and they were also very envious: "Hold a grass, your working meal, how can you embarrass others!"

In the face of the envy of tourists, many crew members said: "Seafood is not worth much on the island, and we would rather eat some vegetables than seafood." No matter how delicious it is, if you eat too much, that's it, isn't it?"

Hearing the crew's answers, the tourists thought that it was indeed the case. For many fishermen in the coastal zone, seafood is truly home-cooked. Although many fishermen are reluctant to eat expensive seafood, there are still some people who are willing to eat it themselves.

Only these tourists who love seafood and it is difficult to eat fresh seafood in the inland will feel envious when they see that most of the crew's working meals are seafood. Many residents who live on the island do prefer greens.

In fact, in the restaurants of Nanshan Island, the price of green vegetables served is indeed more expensive than some seafood. Tourists who have been here before, when they see the price of green vegetables, feel that the charge is too high. But after eating, all of them said that it was delicious.

And the staff of the restaurant will also tell the tourists very clearly. These greens are available in limited quantities every day. If these vegetables are delivered to the island, the price of each serving will be much more expensive than that on the island.

Unlike the crew, Zhuang Haiyang, who came back early today, still accompanied his girlfriend to dinner at home. After dinner, Zhuang Haiyang took his girlfriend and some crew members to set sail again to the town to sell their catch.

Although some tourists were curious and wanted to follow, Zhuang Haiyang still politely refused this request. It is still not appropriate to disclose this kind of fish trade. If tourists are allowed to leak the price, it will also affect the fishing sales.

Soon after the fleet set off, Zhuang Haiyang called the fishermen one after another. The fishermen who received the call were all very happy without exception, and said with a smile: "Okay!

From the fishing moratorium to the present, these fishermen have waited for the catch of the Zhuang Ocean to be gone. Now that there is finally a chance to open a business, how can these fishermen not be active?

When the fleet arrived at the wharf of the fishing port in the town, the fishermen who had been waiting for a long time instantly said happily: "It's finally here! This guy, I'm really worried that he won't come back when he goes overseas! I heard that he is overseas, and he has also made a lot of money!"

"Have you heard? I have a client who has said that he specializes in king crab overseas! Recently, he has been supplying fresh king crab sold in high-end restaurants on the island. This guy is really good at fishing!"

"yes! In addition to king crabs, I heard that he also brought back a lot of tuna. The restaurant he opened with Lao Chen also sold yellowfin tuna some time ago. I heard that he also shipped it back from overseas. This money is a lot of money!"

In the midst of everyone's discussion, the two salvage ships docked smoothly one after the other. Seeing Zhuang Haiyang and Concubine Li who walked down from the head boat, these fishermen also stepped forward to say hello. For the two of them, the fishermen are also polite.

After a brief chat, Zhuang Haiyang led everyone to the ship to see the goods. Seeing the catches in the water tank, many fishermen smiled with satisfaction. In their opinion, the seafood served by Zhuang Haiyang is still as good as ever.

After negotiating the price, Zhuang Haiyang began to command the crew of the ship to start clearing the goods. As baskets of fish are brought to the dock for weighing, the fishermen also direct their employees to load the live catch into oxygen trucks.

Concubine Li, who accompanied her, was still in charge of the checkout as usual. Looking at the money transferred to the account, Concubine Li was still very happy. She also knew in her heart that Zhuang Haiyang would have to invest a lot of money in the future!

When the last catch was emptied, Zhuang Haiyang also chatted with the fishermen for a while. Regarding fishing overseas, Zhuang Haiyang did not hide anything. Hearing that there are so many good fish overseas, these fishermen are also envious.

Some fishermen even said: "Brother Zhuang, since there are so many overseas fishery resources, why don't you run this line specifically? If you can catch more tuna and supply a shipload of goods every month, then you can also make a lot of money!"

Regarding the fisherman's suggestion, Zhuang Haiyang said with a smile: "It's too much of a toss back and forth! If I have time in the future, maybe I will organize a fleet to go to the sea." For now, I still like to stay at home, everything is familiar here. ”

"Yes! With your fishing level, even if you toss in your hometown, you can earn a lot of money a year!"

Accompanied by the fishermen, they contacted each other, and when they saw the salvage boat cleaned up, Zhuang Haiyang also smiled and said, "Okay, everyone, then let's talk about this tonight." Wait a few days, let's meet and talk. ”

"Okay, then we'll be sent soon!"

As the fleet slowly sailed away from the dock, the fishermen went home. Fishermen who have just bought the fish should also start arranging boats or manpower to deliver the fish they have just bought to the customers as quickly as possible.

For these superb catches, their customers also wait a long time. If the supply is not supplied, the customer will have to have an opinion. This is also the reason why these fishermen are so polite to Zhuang Haiyang.

If they don't have Zhuang Haiyang to supply them, how can they make money from these high-quality customers? It is profitable that these fishermen are so enthusiastic. If you change to an ordinary fishing boat owner, you have to please them!