"How does it taste?" Zhao Xi walked out at some point, standing at the table, holding a cold beer in his hand.

"It's delicious!Uncle's pot wrapped meat is the most authentic!" Mu Lu turned on the licking dog form and launched his skill at Zhao Xi.

"Oh, thank you, what do you think?" Zhao Xi responded politely and looked at Su Zifang.

"Delicious. ”

Zhao Xi: ......

If the scene is embarrassing, you can come to a children's rhyme: "Big eyes and small eyes, walking is not afraid of slippery...... Lala~lala~lala~la!"

"Nothing else?" Zhao Xi was a little disappointed in his eyes, a chef of this level was blind to him making this dish, and there was no difference from ordinary diners!

[Detected that the host tasted A-grade cooking Zhao Ji pot wrapped meat, turn on the tasting function.] Current Level: Intermediate Tasting. 】*

[We have eaten more salt than you have eaten, the road ahead is long, and the future life is hard. 】

[Active trigger, which can be used to analyze the advantages and disadvantages of the host's tasting dishes, no cooling, no consumption, and promotion with the host's chef's expertise.] 】

Su Zifang looked at the prompt in front of him happily.

I feel that the system cares too much about me, and I just need the tasting function.

After opening the tasting, I looked at the pot wrapped meat on the plate, and a whole panel of information was displayed.

"!" Su Zi turned up the stormy waves in relief, and forced to pretend that his face was not waveless, "Well, actually, there are still a few things to say." ”

"Huh, please. Zhao Xi saw the change in Su Zifang's expression, and was also a little curious about what he could say, so he immediately sat next to Zhao Xiaoman.

Mu Lu kicked Su Zifang under the table, and his face was full of "???".

"Hmmm......"

From an outsider's point of view, Su Zifang paused for a few seconds to think, but in fact, he was trying to pick out the appropriate content from the intermediate tasting, so as not to say too outrageous.

"This plate of pot-wrapped meat, the overall performance is very good, the use of tomato juice and lemon seasoning is a great innovation, the fly in the ointment is that there is no use of tomato sauce with Northeast characteristics, the mellow is insufficient, the orange season is not suitable, the acidity is too obvious, should be replaced with more mature oranges, and there will be fruity aroma. ”

After Su Zifang finished speaking, seeing that Zhao Xi did not refute, he breathed a long sigh of relief.

Mu Lu looked shocked and incredulous: "Don't you know how to make pot-wrapped meat?

"Anything else?" Zhao Xi frowned slightly.

"This is your own dish, right? My impression of the pot wrapped pork is not like this, and the sauce is not right at all, this method is a bit like sweet and sour tenderloin, but not all, the authentic pot wrapped meat should be vinegary, with a little soft and glutinous on the outside, not all crispy. ”

"That's right. Because the dish itself was made for her. Zhao Xi picked up a piece of pot-wrapped meat and put it in Zhao Xiaoman's bowl.

"Xiaoman's mother left early, she didn't like to eat meat before, but she had a soft spot for ketchup. In order to let her eat more meat to supplement her nutrition, I modified the traditional pot wrapped meat and added tomato sauce. ”

"I didn't expect her to like it so much. Eat a large plate every time. ”

"Later, I made a lot of it, this dish is quite famous at home, and several apprentices also do it, I'm afraid you ate it at that time, right?" Zhao Xi looked at Mu Lu.

"Yes!" Mu Lu nodded blankly.

"When Xiaoman went to college, I was worried that she was a picky eater. Anyway, I can work anywhere, so I simply quit my job at the Ice City Hotel to open a store here and cook for Xiaoman every day. ”

Zhao Xi's eyes were always on Zhao Xiaoman when he spoke, and his doting eyes turned into a substantial barrier of fatherly love.

"Boss Su, I have memorized the points you just said, and after there are improvements, I will invite you to taste them. Zhao Xi stood up and nodded to Su Zifang.

"Okay, then let's go back first and don't bother Master Zhao. Su Zifang pulled Mulu to say goodbye and left.

"It's so good, why did you leave suddenly?" Mu Lu complained and followed behind Su Zifang.

"Didn't you see that Master Zhao was sending you off? Su Zifang was a little funny, and wanted to scare Mu Lu.

"Oh, I thought you were going to have a competition, where the new chef challenged the established chef to serve the dishes that would shine, and then I took the opportunity to be a judge. ”

Su Zifang: ......

After the identification, it is another secondary two young man who has read too many food novels!

After returning to Xile Street with Mulu, Suzi threw himself into the kitchen.

Just before leaving, Zhao Xi suddenly said to him: "Do you want to make authentic pot meat, or do you want to make the pot meat you want?"

Su Zifang didn't react just now, but now when he returned to the store, he suddenly realized that Zhao Xi seemed to be showing him the way.

"But isn't the authentic pot-wrapped meat and the pot-wrapped meat you want to make the same as the pot-wrapped meat?"

Could it be that Zhao Xi's pot-wrapped pork is delicious not because of his good cooking skills?

Thinking about it, Jasibe's voice drifted into Su Zifang's ears again.

"I don't care why you came to the Old South, but in the future, you have to figure out one question, why are you here? At least, when you graduate, you can't say that you have been here for four years, and you don't even know why you are a chef or why you cook a dish!"

It seems that what Zhao Xi said is similar?

Su Zifang fell into deep thought.

Both bigwigs have said the same thing, and if this sentence is not nonsense, then there must be some very crucial information hidden.

Zhao Xi's posture of making pot wrapped meat and knife work Su Zifang still remember it clearly, and there is nothing very outstanding, for a senior chef who has been in the industry for many years, it can only be regarded as decent.

And Zhao Xi's pot-wrapped meat is made for Zhao Xiaoman to eat, and his own pot-wrapped meat is made for the catalog to eat. It's all made for diners, and it doesn't seem to make a difference!

Su Zifang had a faint understanding, and even felt that he had discovered the answer to the question, but he could not touch it, as if there was a barrier that could not be seen or touched.

Is the question of why do you want to be a chef?

Su Zifang closed his eyes and began to recall why he had become a chef.

He is not as devoted to love as Lu Renjie, nor does he have the trouble of inheriting the craft of a culinary family, but his parents opened a dry goods store, and when he chose a major, he mentioned: Why don't you learn to cook?

"In the future, you have so many classmates, if one of them is developed, the inheritance industry will not starve you to death. "Su Lian's words are rough.

So during the college entrance examination, Su Zifang really chose the old south, and also entered the most glorious cooking department.

When he was studying in school, his performance was also ordinary.

When I first got out of school, I only knew how to cook four dishes, and two of them were at the level of side dishes.

It can be said that it is a model of really not cooking.

If there is no system, his biggest possibility now is to be in charge of S County snacks at the school gate, with five insurances and one housing fund, and a monthly salary of 4,000.

Definitely not going to be a silent chef like he is now.

Thinking about it this way, Su Zifang was really a little confused.

"Why are you a chef?"