Wang Feng was quiet for a long time.

Cao Wei felt that Wang Feng must have something to say to him, and asked, "Cousin, did someone bully you in the training camp?"

Wang Feng said in a very low tone, "No, everyone is very good to me, but I think I am really past the age when I should pursue my dreams?"

Cao Wei comforted, "Cousin's life is like the ocean, only strong-willed people can reach the other side, now that we have set sail, there is no need to look back, only bravely to break through, in order to be worthy of this life." ”

"Hmm. Wang Feng replied, thanked Cao Wei for his encouragement, and hung up the phone.

Cao Wei put his phone back in his pocket and walked home.

When Cao Wei returned home and passed by the door of his parents' bedroom, he found that his parents had not slept yet, and they were still discussing something.

"Shou Cao, do you say that this Wang step is too much? Open a store, open a store, open a store directly opposite our house, what does it mean?" Jin Hailian said loudly.

Cao Shoucao replied impatiently, "What do you care about him so much, everyone relies on their ability to eat." ”

"If it weren't for his relative, I wouldn't have bothered to ask!" Jin Hailian shouted.

...

Cao Wei shook his head outside the door.

It seems that this Wang step is really not worry-free.

He didn't deal with him, but he really did it to his own family.

"Cousin, it seems that you really don't cry when you don't see the coffin. Cao Wei thought to himself, and was about to call Frank to make arrangements.

The phone rang on its own initiative.

The caller was Yue Lin.

Cao Wei answered.

"Little Cao Cao, the restaurant is going to be a big man tomorrow!" Yue Lin said.

"Big shot?" Cao Wei looked confused.

I don't know who this so-called big man is.

Yue Lin said, "Michelin appraiser. If our dishes satisfy him, we can officially be listed as a Michelin-starred restaurant. ”

Cao Wei was also a little excited after hearing this, and asked, "Then Yue Lin, what do you mean?"

"I've discussed it with Lao Xu, and we both want to ask you to come back and make a bowl of fried rice for the evaluator. Yue Lin said.

After hearing this, Cao Wei shook his head.

I'm not the chef of the food life.

Xu Kuan is.

If he completes this trial instead of Xu Kuan.

Even if the food evaluator gives a star rating, it belongs to Cao Wei personally, not to Xu Kuan, or to Gourmet Life.

"Lao Yue, I know that this matter is crucial to Gourmet Life, but I want you to know that this honor belongs to all the staff of Gourmet Life, not to me, so I want Lao Xu to go on his own, and I can guide him by the side. ”

After listening to this, Yue Lin realized something, and replied, "Cao Wei, you are right, this glory belongs to all the staff of Gourmet Life, and I will communicate with Lao Xu." ”

"Well, I'll see you tomorrow then. Cao Wei hung up the phone.

Yue Lin immediately ran into the kitchen to communicate with Xu Kuan.

After listening to this, Xu Kuan felt that this opportunity was rare.

After all, it's hard to come by Michelin-starred food spies.

And this is also the first time to visit, so Xu Kuan doesn't want to mess up because of himself.

But Cao Wei is right, this feast on the tip of the tongue belongs to himself, if he can't meet the requirements of a gourmet, then even if Cao Wei can bear this time, there are eleven more below.

Do you have to notify Cao Wei every time and ask him to prepare in advance?

Xu Kuan asked himself if he could do it, so he took a deep breath and began to study tomorrow's recipe.

Morning.

Cao Wei got up and came back from a morning run.

shouted Zhao Xiong, and rushed to the food life very early.

In the kitchen of food life, I saw Xu Kuan and others who were at a loss.

Xu Kuan and his gang didn't sleep all night last night.

I studied the recipes for a night, but Xu Kuan was not very satisfied with the dishes he made.

Seeing that everyone's morale was low, Cao Wei immediately asked, "What's wrong with you? Today is a big day in the food life, and the food agent is coming, do you want to face him with this attitude?"

Xu Kuan raised his head and said with some anxiety, "Cao Wei, it's all my fault, I didn't develop any special dishes, so that everyone suffered with me." ”

"Special dishes, why special dishes?" Cao Wei didn't understand.

"I asked some chef friends, and they said that food agents like something special. ”

"No, Xu Kuan, you are no one else, you are yourself, your name is Xu Kuan, you are the chef of the food life, you only need to make your own menu, instead of thinking about how to innovate. Cao Wei reprimanded.

Xu Kuan woke up instantly, picked up the pot and began to cook.

Soon, a dish of sweet and sour pork ribs that Xu Kuang is best at came out of the pot.

Cao Wei tasted it for him, and with the most perfect mouth, he said, "The pork ribs are fried old, come again." ”

"Hmm. Xu Kuan cooked again.

"Less salt! ”

"Too much salt! ”

"Come again..."

Cao Wei has been picking on thorns.

As long as there is a little imperfection, Xu Kuan is asked to correct it.

Xu Kuang's proficiency in sweet and sour pork ribs, at this moment, also began to soar.

It wasn't until he did it more than fifty times that Cao Wei said, "Perfect, this is your Xu Kuan's unique taste." ”

Xu Kuan's heart was excited.

At this time, Yue Lin also ran in from outside the door and said, "The food scout is here, and he ordered a bowl of signature sweet and sour pork ribs." ”

Xu Kuan suddenly became a little nervous.

Cao Wei approached him and said, "Believe in yourself Xu Kuan, no one is better than you." ”

"Hmm. Xu Kuan nodded and began to cook.

After a few minutes, a bowl of sweet and sour pork ribs comes out of the pan.

The aroma is so strong that it makes all the chefs in the kitchen feel hungry.

Yue Lin personally took the sweet and sour pork ribs out of the kitchen.

Everyone waited anxiously in the kitchen.

Mindset is very important at this time.

Cao Wei has been giving everyone a preventive shot.

Not long after, Yue Lin came back.

Holding a plate that had been emptied.

Xu Kuan hurriedly leaned up and asked, "How is Lao Yue?"

"Five prongs, representing luxury, tradition. Yue Lin said with some excitement.

Xu Kuanshen exhaled deeply and hugged Yue Lin.

The other chefs hugged each other and cheered.

Cao Wei smiled faintly, the result was always so perfect.

"Master, thank you, master, if it weren't for you, I wouldn't have been able to make such perfect sweet and sour pork ribs. Xu Kuang said excitedly.

Cao Wei smiled faintly, "You are already very good, I just helped you push it." ”

"No, it's all taught by the master. Xu Kuan said modestly.

The other chefs looked at Xu Kuang enviously.

Cao Wei also said at this time, "Everyone, I plan to open a second food life, and now I need a chef, I don't know who has the courage to take the role?"

The chefs looked at each other.

Everybody wants to get this opportunity.

But I was a little afraid that I wouldn't be able to do it well.

Xu Kuan stood up at this time, pointed to a little fat man not far away and said, "Lao Pang, are you going?"

Pang Deng was stunned for a moment, then nodded with joy and said, "Never let down everyone's trust." ”

。